Yuav ua li cas ua noj nqaij nrog nceb thiab cheese nyob rau hauv qhov cub

Tsis yog txhua tus neeg muaj peev xwm tsim tau ib lub ntsiab ntawm cov khoom yooj yim. Txawm li cas los, paub txog yuav ua li cas ua noj lub nqaij nyob rau hauv lub qhov cub, koj yuav daws tau ntau yam teeb meem. Tom qab tag nrho, no tais tau ua tsis tsuas yog txhua txhua hnub, tab sis kuj decorate lub rooj festive.

Nqaij nyob rau Fabkis

Ci nqaij nrog nceb thiab cheese nyob rau hauv lub qhov cub tau tej hostess. Tab sis yuav ua li cas ua no appetizing zaub mov? Los npaj cov nqaij hauv Fabkis nws yuav tsum muaj:

1. 600 grams nqaij npuas (caj dab, nqaij npua lossis loin).
2. Peb txiv lws suav.
3. 500 grams tshiab nceb los yog ib lub txiv hub ntsaws.
4. Ib ob peb qab zib peppers.
5. Txog 300 grams ntawm cheese.
6. Qhov muag.
7. Kua txob thiab ntsev kom saj.
8. Ib ob peb loj dai ntawm butter los yog zaub roj.

Yuav ua li cas ua noj

Los npaj cov nqaij ntses nrog cov nceb thiab cheese hauv qhov cub, koj yuav tsum ua raws li qhov sib lawv liag. Ua ntej koj yuav tsum npaj lub ntsiab tivthaiv. Nqaij yuav tsum tau ntxuav hauv ib koog ntawm dej huv, zoo qhuav, thiab txiav rau hauv slices. Zom cov ntawv hla lub hlwv. Nyob rau hauv cov ntaub ntawv no, lub thickness ntawm slices yuav tsum yog los ntawm 10 mus rau 12 millimeters. Tom qab no, nws yog ib qhov tsim nyog los tshem tag nrho cov leeg thiab, ntawm chav kawm, yog tias muaj, ib tug ntom txheej nyob ib ncig ntawm txhua daim. Tom qab ntawd, lub ncuav ntawm nqaij yuav tsum muab pov tseg nrog ib chav ua noj tshwj xeeb rau ob sab. Ib thooj ua ntej ua yog them nrog cov khoom noj khoom haus zaj duab xis.

Tom qab no, cov ntawv ci npaj yuav tsum tau them nrog ntawv ci thiab roj. Nyob rau hauv qhov tseeb, tsis muaj dab tsi yog yooj yim los npaj. Qhov simplest zaub mov yog nqaij nyob rau hauv qhov cub. Ib daim ntawv qhia ruam-ib-theem yuav pab tau txawm tias tus novice. On npaj daim ntawv ci koj yuav tsum tau nteg tawm slices ntawm nqaij. Tom qab ntawd, txhua qhov me me ntsev thiab kua txob.

Yog tias siv cov nceb nceb, lawv yuav tsum muab ziab kom zoo, ntxuav thiab muab pov tseg rau hauv ib tug colander. Yog hais tias lub kaus poom, ces yaug zoo. Champignons yuav tsum muab hlais me me hauv cov phiaj. Lub teeb yuav tsum tau tev tawm thiab xuas tawg. Nws tuaj yeem txiav mus rau ib nrab ntawm ib ncig. Ntawm chav kawm, nws yog ib qhov ua tau thiab tsawg dua.

Lub lauj kaub khawb kib yuav tsum muab tso rau hauv hluav taws thiab rhuab. Tom qab no, nws yuav tsum tau muab npaj tau nceb thiab ib me ntsis ntawm lawv. Qhov no yuav evaporate tag nrho cov kua ntau ntawm lawv. Tom qab ntawd, koj muaj peev xwm muab me ntsis butter nyob rau hauv lub frying lauj kaub thiab ncuav lub tws dos. Fry txhua yam nyob rau hauv medium tshav kub kom txog thaum ib tug Golden ntxoov ntxoo tshwm.

Txij li thaum nqaij yog npaj nrog nceb thiab cheese nyob rau hauv qhov cub, nws yog ib qhov tsim nyog yuav tsum ua kom cuag tau qhov kub zoo. Tom qab tag nrho, lub saj thiab zoo ntawm cov zaub mov npaj nyob ntawm nws. Yog li ntawd, thaum lub hauv paus thiab cov nceb noj, koj tuaj yeem tig rau qhov cub thiab muab qhov kub ntawm 180 ° C.

Npaj zaub

Tam sim no koj tuaj yeem ua zaub. Txhua lws suav yuav tsum muab txiav ua ob qho sib npaug. Txhua lub halves ntawm no zaub yuav tsum tau txiav rau hauv slices, lub thickness ntawm uas yuav tsum tsis pub tshaj 4 millimeters. Sweet peppers yuav tsum tau txiav mus rau hauv ob qhov chaw sib npaug thiab ntxuav ntawm noob. Tom qab ntawd, txhua daim ntawm cov zaub yuav tsum muab txiav rau hauv plaub fab los yog tsis ntev ntev ntev. Nyob rau theem no nws yog ib qhov tsim nyog rau kev zom thiab cheese, muab nws rau ib qho loj grater.

Peb muab tso rau hauv daim ntawv

On pieces ntawm nqaij yuav tsum nteg ib txheej ntawm kib champignons nrog dos. Tom qab ntawd muab tws peppers. Tom qab ntawd, muab ib txheej ntawm lws suav. Tag nrho cov no yuav tsum tau them nrog cheese thiab mayonnaise.

Koj tuaj yeem ua tau me ntsis txawv. Cov khaub noom ntawm cov zaub yuav tsum tau watered thawj zaug nrog mayonnaise, thiab rau ob peb feeb kom txog thaum npaj txhij mus rau sprinkle nrog cheese. Qhov no yuav tsim ntau yam tais diav. Nyob rau hauv rooj plaub thawj, lub cheese yuav yaj thiab txeem mus rau hauv qab kawg, thiab nyob rau hauv ob - nws yuav ci on to top nrog ib tug appetizing crust.

Tam sim no ci cov nqaij nrog nceb thiab cheese nyob rau hauv qhov cub. Nws yuav siv li 30 feeb. Cov zaub mov tiav lawm yuav tsum tau muaj cov ntawv ci thiab tais. Tom qab ntawd, nws yuav tsum tau muab 12 feeb ntxiv. Muab cov nqaij ntshiv ntawm Fabkis zoo tshaj plaws nrog cov tshuaj tshiab, uas yuav tsum tau muaj dej cilantro thiab zaub txhwb.