Chicken tis rau npias rau ib lub tuam txhab phooj ywg.

Koj tus phooj ywg lub tuam txhab nyiam npias ob tog? Nws yog lub sij hawm los luam tawm cov khoom siv ua noj ua haus thiab ua khoom txom ncauj. Qhov yoojyim tshaj yog kom muaj cov xim tis hauv cov hniav nyiaj hniav kub thiab pab lawv nrog ntau hom kua ntsw. Tom qab ntawd txhua tus qhua yuav tau xaiv ib lub saj rau nws tus kheej thiab txhua tus, tsis tas kos, yuav txaus siab.

Tsis muaj kev tweaks tshwj xeeb tis rau npias ntawm lub hostess yuav tsis yuam. Siv tej ready-made seasoning rau grilled qaib. Kev npaj ntawm sauce yuav tsis siv ntev heev. Ua ob peb tastes ib zaug: kub, qaub-Sweet, cheesy. Pab cov xim dawb nrog rau tis.

Kub chutney sauce los ntawm plums
Lub qab ntxiag saj thiab aroma ntawm no sauce yog zoo kawg nkaus ua ke nrog tej nqaij, nrog rau nqaij qaib.
Cov npe ntawm cov khoom kom tsim nyog:
Qij loj - 2 pcs.,
Txiv roj roj - 3 tbsp. L.,
Qij yog lub taub hau me me,
Parsley - 1 pawg,
Av cinnamon,
Balsamic vinegar,
Ntsev, qab zib, paprika rau saj.
Rau lub hauv paus ntawm sauce, koj yuav siv tau khov los yog tshiab plums.
Tws paus, tws tshuaj ntsuab thiab plums, yav dhau los mashed, stew on me me hluav taws kom txog thaum muag muag. Thaum kawg, ntxiv spices, vinegar thiab qab zib. Cia lub khob npau npau dua thiab txias. Npaj sauce so los ntawm ib tug sieve. Tsis tas li ntawd, koj muaj peev xwm lub caij chutney nrog ntsuab dos.

Txiv lws suav sau nrog zaub
Ntau zaus, cov tis rau npias yog pab nrog npaj tau-ajika los yog ketchup. Tab sis peb tau pom zoo nrog koj hnub no kom ci nrog cov kev txawj ua noj. Yog li ntawd, lws suav ntses tseem yuav ua tau los ntawm peb tus kheej.
Cov npe ntawm cov khoom kom tsim nyog:
Kua txob bulgarian loj - 2 pcs,
Lws suav sauce - 200 g,
Liab dos - 1 loj lub taub hau,
Ib nrab ntawm ib lub me me eggplant,
Qej, ib tug sib tov ntawm dawb thiab dub kua txob, ntsev thiab ib me ntsis zaub roj, twg zaub ntsuab.
Eggplant pre-ci thiab ntxuav los ntawm daim tawv nqaij, yog li ntawd raws li tsis mus rau lwj qhov saj ntawm tiav lawm sauce nrog ntsim saj. Peb rub lub cev nqaij daim tawv los ntawm ib tug sieve. Nyob rau hauv lub rhuab roj, ntxiv finely tws dos, Bulgarian kua txob thiab qej, muab rau lawv lub sauce thiab nqaij ntawm eggplant. Peb muab sib tov rau boil, ntsev thiab kua txob mus saj. Cia wb yis kom txog thaum muag muag ntawm cov cua sov tsawg tsawg. Nyob rau hauv lub txias sauce peb ntxiv tws zaub.

Kub Cheese Sauce
Xav xav surprise cov qhua nrog ib qho kev txaus siab txaus nyiam? Peb muab kev pab tis nrog npias thiab cov nqaij npuas cheese.
Cov khoom ua noj:
Mis - 1 iav,
Hmoov - 1 diav,
Cheese yog ntsim nrog puab - 150 g,
Butter - 50 g.
Peb sov lub mis nrog butter, ntxiv cheese crushed rau hauv nws thiab cia nws yaj. Yog hais tias tus sauce tsis ncav cuag lub ntom, koj tuaj yeem ntxiv hmoov hmoov nyob rau hauv lub broth, tom qab uas sib tov boil rau ob peb feeb.

Yog hais tias lub sij hawm rau ib tug ntev ua noj ua haus tsis muaj tis nrog npias yuav ua hauj lwm nrog ntsim qaub kua ntses. Rau ib khob ntawm qaub cream, peb ntxiv mus rau saj lub npaj txhij shredded horseradish, txiv qaub kua txiv, kua txob thiab ntsev, tws cilantro.

Yog hais tias koj npaj yuav tuav gatherings nyob rau hauv cov xwm, nqaij qaib tis nyob rau hauv npias zoo pre-las. Rau lub hom phiaj no, txhua txoj kev uas siv los ua cov khoom noj shish kebab tsim. Los ntawm peb tus kheej peb xav pom zoo rau daim ntawv qhia thawj marinade nrog lub qab ntxiag qab thiab qaub saj.
Cov khoom uas peb xav tau:
Jam apricot - 100 g,
Ginger hmoov - 1 tsp,
Vinegar balsamic rau tshuaj ntsuab - 2 dia,
Caw qhuav dawb-50 g,
Noob hnyav - 1 tablespoon,
Txhua yam roj - 2 tbsp.
Peb ua tib zoo sib tov tag nrho cov khoom xyaw, ncuav tus npaj marinade tis thiab muab tso rau hauv lub tub yees rau ob peb teev, yog li yuav tsum tau soaked. Koj tuaj yeem xa nqaij mus rau qhov chaw noj mov hauv ib lub taub ntim, nrog rau cov marinade.
Xws li ib daim ntawv qhia rau tis rau npias nyob rau hauv cov kev ua tau yog tsis yooj yim, tab sis qhov tshwm sim yog tshaj li qhuas.

Niaj hnub no nyob rau cov chaw ua noj ua haus koj tuaj yeem nrhiav tsis tau ib puas npaav rau kev ua noj qaib tis rau npias. Tab sis tseem, rau tog, qhov tseem ceeb tshaj plaws yog tsis yog ib tug appetizer los yog txawm haus, tab sis ib tug zoo mus ob peb vas. Yog li ntawd, muaj kev lom zem nrog koj thiab muaj lub qab ntxiag khoom qab zib.