Strudel nrog apples es nqus zaum ob pastry

Muaj tais diav los ntawm uas ib txwm nqus pa keeb kwm thiab kev lig kev cai ntawm ib lub teb chaws. Lawv - ua lag ua luam phaib ntawm nws era, dhau los ntawm lub centuries, thiab tso cai rau koj los yeej zoo siab koj zoo meej saj thiab flair ntawm lub tsev hais plaub lub neej. Strudel nrog apples es nqus zaum ob tuaj nyob rau hauv peb lub sij hawm nws yog los ntawm lub era ntawm cov khoom thiab muaj koob muaj npe khoom kim heev.

Zoo nkauj lis kev cai thiab kev cai txuam nrog cov tais diav, tsis poob nws qhov tseeb tiam dhau ib tiam. Strudel nrog apples es nqus zaum ob pastry nyob rau hauv Austria yog feem ntau noj rau tus nkauj nyab cov poj niam: rau nws saj thiab kev zoo nkauj mov kev kwv yees yav tom ntej hluas nkauj. Yog hais tias qhov no cov khoom qab zib tsis los rau hauv lub saj ntawm cov qhua, qhov no yuav ua rau kev txiav ntawm lub koom tes. Nyob rau hauv peb lub sij hawm, lub Viennese strudel nrog apples muab lub solemnity ntawm cov kev tshwm sim thiab qhia tau hais tias qhov link ntawm tiam, courtesy rau cov me nyuam yaus thiab lub teb chaws sawv. Qhov no zaub mov yog heev nrov nyob rau hauv Hungary, lub Czech koom pheej thiab lub teb chaws Yelemees. Feem ntau nws yog siav nrog flavors ntawm berries, tsev cheese. Strudel kuj yuav ib tug qos, pluck los yog hnyuv ntxwm.

Ntawm cov hoob kawm, no tais tau undergone ib tug xov tooj ntawm cov kev hloov thiab txhim kho nyob rau hauv ua noj ua haus technology, tab sis hais tias nws tsuas yeej nyob rau hauv sib ntaus sib tua centuries. Strudel nrog apples nyob rau hauv puff pastry yuav tsum tau qhia ua noj ua haus kev txawj ntse, uas yog, es nqus zaum ob pastry. Qhov no yuav tsum tau cov nram qab no cov khoom xyaw: hmoov nplej - 350-450 grams ntawm margarine - 150 grams, 150 grams dej ohlazhdennaya-, ib tug nkaub qe, vinegar - 10 grams.

Tshau cov hmoov nplej los ntawm ib tug sab cib rau hauv ib lub tais. Pouring dej muaj (Txias hau), ntxiv whipped rau hauv ib kem thawv nrog ib lub ntsev nkaub, vinegar. Do hauv lub khob noom cookie yuav tsum tau mus smooth, xav nws tsis yog tsim nyog los nias down. Nrog ntev kneading nws yuav dhau yas, uas tsis hais ib tug technology ntawm kev npaj ntawm puff pastry.

Nyob rau hauv thiaj li yuav txo cov softness, nws yuav tsum tau qhwv nyob rau hauv greaseproof ntawv thiab qhov chaw nyob rau hauv lub fridge rau 40-45 feeb. Peb tau txais chilled ua khob noom cookie thiab yob tawm nrog ib tug dov pin rau hauv lub rooj nto nyob rau hauv lub elongated lub cev tsim. Thaum nws nruab nrab muab rau ib coarse grater margarine (pre frostbitten rau zoo dua sib tsoo). Quav lub sab npoo ntawm lub reservoir thiab yob tawm nrog ib tug dov pin dua. Zog ntawm ib tug dov pin ua tau zoo dua nyob rau hauv ib tug coj, raws li nws yuav tiv thaiv tau breakouts xeem. Tom ntej no, peb ntxiv rau lub batter nyob rau hauv peb ntxiv thiab yob tawm dua. Ib zaug ntxiv peb rov hais dua cov tib manipulations thiab kaw parchment daim ntawv, muab tso rau hauv ib lub txias qhov chaw rau tsawg kawg 40 feeb. Tej yam ua xws li tsis tas li ntawd raws li los ntawm qhov kev tso kawm nyob rau hauv lub tub yees, nws yog tsim nyog los nqa tawm yam tsawg 5 lub sij hawm. Yog hais tias thaum lub sij hawm koj tseem tsis tau mus ua noj es nqus zaum ob pastry (nws yuav siv sij hawm txog 5 teev), koj muaj peev xwm siv lub semi-tiav lawm cov khoom, muaj mas yuav kis tau nws nyob rau hauv cov lag luam tawm network.

Yuav kom npaj txiv hmab txiv ntoo strudel, lub nram qab no cov khoom: apples (nyiam dua cov pa qab zib ntau ntau yam) - 1-1,3 kg, 100 grams ntawm neeg, raisins, qhuav txiv hmab txiv ntoo los yog tej yam - 150 gram, 70 gram slivochnoe- roj, breadcrumbs - 70 grams. Luaj lub apples los ntawm cov tub ntxhais thiab txiav mus rau hauv nruab nrab-qhov loj qhov me cubes, raisins soaked nyob rau hauv dej sov, ceev as rau ib tug loj ntawm 2-3 hli tej yam khoom noj. Butter kom sov nyob rau hauv ib pab yias thiab ntxiv cov breadcrumbs thiab Fry kom txog thaum browned, nws tseem tau mus ntxiv tsw ib me nyuam diav ntawm cinnamon. Raisins qhuav daim ntaub thiab ntxiv ua ke nrog ceev thiab apples nyob rau hauv ib tug ntau ntawm lub khob cij. Tag nrho Do kom txog thaum tus.

Mus ua noj strudel nrog apples nyob rau hauv puff pastry, nws yog tsim nyog los zaub roj-soaked parchment yob tawm lub puff pastry heev thinly. Nyob rau ib lub ntug ntawm lub reservoir rau muab tso rau lub siav loj, ntxiv lifting lub parchment, yob lub khob noom cookie maj mam mus pib nrog ib tug loj yob. Zaschipnut ntug. Qhia strudel rau parchment nyob rau hauv lub qhov cub thiab ci nyob rau ntawm 180-190 ° C rau 35-45 feeb kom txog thaum Golden nyob rau hauv cov xim. Sab saum toj strudel decorate nrog icing qab zib nrog ntxiv zest. Pab kub, txiav mus rau hauv feem ntawm kas fes los sis tshuaj yej latte. Feeb tau txais kev pab nrog chocolate phoov los yog ice cream.