Ncuav mog qab zib "macaroni". Daim ntawv qhia rau Fabkis pastries "macaroni"

Peb txhua tus yeej paub hais tias tus Fabkis xav croissants ntawm tshais. Txawm li cas los, tsis ntau paub hais tias cov neeg sawv cev ntawm lub teb chaws no yog thiab nyiam cov khoom qab zib - Ncuav mog qab zib "macaroni". Txawm tias nws lub npe, yog txuam nyob rau hauv peb to taub ntawm spaghetti Ntau tshaj ib tug maj tsos, qhov no ua noj khoom yog tsim los ntawm almond hmoov, whipped mus rau ib tug froth ntawm qe dawb thiab qab zib. Peb muaj hnub no mus tshawb lub me kis thiab kawm tau li cas ua noj ib tug khoom qab zib, "macaroni".

Qhob noom xim kasfes "macaroni": daim ntawv qhia

Peb muab rau koj ib tug variant ntawm ua noj ua haus qab qab zib nrog ib tug txheej ntawm iab thiab dawb qhob noom xim kasfes. Ntseeg li npaj ncuav mog qab zib "macaroni" yog kom impress yam ntawm koj tsev neeg los yog cov neeg tuaj xyuas.

cov khoom xyaw

Yog hais tias koj txiav txim siab mus kho koj tus kheej mus rau ib tug zoo kawg nkaus khoom qab zib, koj yuav tau saib xyuas ntawm lub xub ntiag ntawm lub chav ua noj hauv qab no cov khoom. Yuav kom xeem yuav tsum tau: almond hmoov, uas yog as nyob rau hauv ib tug kasfes li thiab sieved almonds - 110 g ntawm hmoov qab zib - 225 grams, cocoa hmoov - 25 g qe dawb ntawm lub qe los ntawm plaub nruab nrab tsuas, zoo granulated qab zib - 50 D. Rau ganache ( interliner) yuav tsum: iab chocolate - 80 g, dawb qhob noom xim kasfes - 100 g, 38% cream - 100 ml.

txheej txheem ntawm kev npaj

Sov lub qhov cub rau 150 ^° C rau ob feeb mix almond hmoov nrog hmoov qab zib thiab cocoa hmoov nyob rau hauv cov zaub mov processor. Ci cover ci daim ntawv, ncuav nws nyob rau hauv lub resulting qhuav sib tov, qhuav nyob rau hauv lub qhov cub rau txog tsib feeb thiab ces kuaj los ntawm ib tug zoo sab cib.

Tuav lub qe dawb, maj mam ntxiv qab zib, kom txog thaum lub finish. Ntxiv rau qhov qhuav sib tov rau cov proteins ntawm hmoov, piam thaj thiab cocoa hmoov thiab meej txuas kua taw. Koj yuav tsum tau txais cov qe loj khov taub hau. Peb kis tau nws nyob rau hauv lub piping hnab nrog ib puag ncig lub taub hau, thiab yog tso me me, sib npaug zos-sized voj voog rau ci, lub nteg ntawv pre-ci. Peb tawm rau lub lauj kaub rau saum lub rooj rau ib teev. Thaum lub sij hawm lub sij hawm no, lub khob noom cookie yuav tsum tau them nrog ib tug ua kiav txhab. Yog hais tias qhov no yog tsis ua li cas, ces tus ci txheej txheem rau ntawm qhov chaw ntawm "macaroni" tsim tej kab nrib pleb.

Peb xa peb cov neej yav tom ntej cov khoom qab zib rhuab rau 150 ° ^C cub rau 12 feeb. Tom qab 6 feeb ntawm ci yuav tsum muab 180 degrees rau propeklos Khob noom cookie tusyees. "Macaroni" Tshem tawm lawm halves. Peb npaj ob hom ntawm txheej: sov li lub qab zib nrog rau lub chocolate, thiab ces ntub lawv ci voj voog thiab txuas. Qab Fabkis pastries "macaroni" nrog chocolate filling npaj! Los ntawm txoj kev, Yog hais tias koj tsis xav kom mess nrog ganache, nws yuav siv tau rau sau ib chocolate muab tshuaj txhuam, piv txwv li, "Nutella".

Yuav ua li cas mus ua noj qhob noom xim kasfes-txiv hmab txiv ntoo "macaroni"

Ncuav mog qab zib daim ntawv qhia nrog ib tug yees duab uas peb muab rau ua noj, ntawm chav kawm, yog tsis yooj yim heev thiab tsis ceev ceev, tab sis cov yuav ua rau koj tsuas zoo cwj pwm txawv. Zoo nkauj cov khoom qab zib yuav zoo zoo nyob rau hauv cov nyiaj so koobtsheej lub rooj. Nyob rau hauv tas li ntawd, yog tias fej pastries nyob rau hauv ib tug zoo nkauj lub thawv, lawv yuav tau ib tug zoo khoom plig.

tsim nyog cov khoom xyaw

Yog hais tias koj txiav txim siab mus kho koj tus kheej mus rau lub legendary Fabkis khoom qab zib, koj yuav tsum tau mus yuav tej yam khoom. Yuav kom npaj lub khob noom cookie, peb yuav tsum tau: 110 g almond hmoov, 225 g ntawm icing qab zib, proteins uas los ntawm plaub qe ib tug pinch ntawm ntsev, 50 g ntawm granulated zoo qab zib thiab ib tug ib nrab diav ntawm txiv qaub kua txiv. Rau cov filling naj npawb 1: 300 g ntawm tej txiv hmab txiv ntoo ntawm koj xaiv, 100 g suab thaj, 10 g starch, qe, kua txiv ntawm ib nrab ib tug txiv qaub thiab nplooj gelatine. Rau cov sau № 2: 100 g ntawm dawb qhob noom xim kasfes thiab 100 ml whipping qab zib ntawm 38%.

Peb npaj mus rau qhov kev npaj ntawm

Tov cov almond hmoov nrog hmoov qab zib thiab tshau los ntawm ib tug heev nplua sab cib. Qhov no sib tov yuav tsum tau yuav qhuav. Yog hais tias yog vim li cas tsis txaus granular sib tov, ces qhuav nws nyob rau hauv ib tug preheated 150 ° ^C cub rau tsib feeb. Tom qab no rov zoo, tshau cov hmoov nplej nrog rau lub qab zib.

, Tuav qe dawb ntsev thiab txiv qaub kua txiv nyob rau hauv ib tug txias ua npuas ncauj maj vsyp qab zib. Mus ntaus kom txog thaum lub sib tov yuav du thiab ci iab. Ces maj mam cuam tshuam almond qab zib loj. Yog hais tias koj xav mus ua ib tug ncuav mog qab zib txawm ntau thawj, ces thaum no koj yuav tau ntxiv 10-12 grams ntawm tej yam ntuj tso khoom noj khoom haus coloring.

Blanketed ntawv lauj kaub rau ci thiab ua noj ua haus siv ib tug syringe los yog lub hnab, cia li muab tib yam me me txoj kab uas hla voj voog. Tsis txhob hnov qab mus rau tawm ntawm lawv ib qhov chaw uas thaum lub sij hawm ci, lawv tsis daig ua ke. Peb muaj yav tom ntej "macaroni" kom qhuav ntawm chav tsev kub rau txog ib teev mus rau tsim ib tug crust on lawv. Mus xyuas muaj, kov lub voj voog nrog koj tus ntiv tes: yog hais tias lub khob noom cookie tsis lo, ces koj yuav npaj mus rau ci. Preheat qhov cub rau 150 ^C. thiab xa lub khob noom cookie rau 10 feeb.

Peb npaj mus rau qhov kev npaj ntawm filling. Cia peb thawj txheej ntawm berries. Nrog rau cov rab zom siav txiv hmab txiv ntoo ceev lub resulting loj nyob rau hauv ib tug me me lub lauj kaub, ntxiv starch, qe, txiv qaub kua txiv thiab ua noj rau txog tsib feeb kom txog thaum nyeem tas, stirring tas li. Cia kom txias.

Yuav kom npaj lub ganache, dawb qhob noom xim kasfes, sov li lub qab zib thiab yaj lawv nyob rau hauv chocolate. Cia qhov chaw txias.

Nplaum txias halves "macaroni" nrog tuab toppings. Nws yog ib advisable mus xa lawv rau ib teev nyob rau hauv lub tub yees. Cua thiab kev sib tw ncuav mog qab zib "macaroni" hi nrog berries thiab qhob noom xim kasfes npaj txhij! Bon Appetit!

Ntawm cov hoob kawm, kev xaiv rau qhov kev npaj ntawm no cov khoom qab zib yuav tsis tag rau cov zaub mov txawv. Xav tias dawb rau xyaum ua tej yam nrog txuj lom thiab dyes.

"Macaroni" (ncuav mog qab zib): calorie

Yog hais tias koj ua raws li cov duab, ces, ntawm chav kawm, txwv tsis pub nws tus kheej rau cov kev siv ntawm ib tug ntau yam ntawm pastries thiab khoom qab zib. Txawm li cas los, los ntawm lub sij hawm rau lub sij hawm tej zaum koj yuav zoo kho koj tus kheej mus rau qhov qab Fabkis khoom qab zib. Tseeb, nyob rau hauv cov ncuav "macaroni" nrog txiv hmab txiv ntoo los yog cov noob txiv filling muaj tsis muaj ntau tshaj li 75 calorie ntau ntau. Yog hais tias lub filling yog chocolate los yog caramel, ces tsis muaj ntau tshaj li 80 calorie ntau ntau. Dhau li lub ntsiab muaj nyob rau hauv ib tug ua khob noom cookie almond hmoov yog pab tau ntau dua nws analog nplej.