Tsev caviar daim ntawv qhia chanterelle

Mushroom ntses nteg qe - heev six thiab cov tswv yim noj khoom txom ncauj. Lub spectrum ntawm daim ntawv thov yog ntau txaus. Nws yog ntxiv rau cov filling rau pies thiab stews, qhwv nyob rau hauv pancakes, dai ib pizza los yog cia li kis tau rau ci. Tshwj xeeb yog fond ntawm no tais yog cov neeg uas tau mastered rau lub daim ntawv qhia rau caviar chanterelle - nws puv tawm tsis tau tsuas yog qab, tab sis kuj zoo nkauj heev. Cov liab xim ntawm no cov khoom txom ncauj zoo heev appetizing.

Nyob rau ib tug nyob ntsiag to mus yos hav zoov koj muaj hmoo, thiab koj xav txog dab tsi noj qus treasures? Nco ntsoov them sai sai mus rau tej delicacy, zoo li caviar chanterelle lub caij ntuj no. Zaub mov txawv khoom noj txom ncauj uas yog heev uas zoo sib xws rau txhua tus lwm yam, tab sis ntawm cov ntau masses yuav nrhiav tau ib co zoo nkauj txawv txawv.

mushroom chanterelle

Tej mushroom pickers hma liab hwm rau zoo saj thiab ib tug zoo siab laus. Qhov no pwm muaj ib tug muab ob npaug rau inedible - cuav chanterelle, tab sis kom paub qhov txawv lawv los ntawm txhua lwm yam yog yooj yim. Yam khoom noj tau mushroom thicker, fleshy, kaj, loj hlob loj Rev.

Yog hais tias koj khaws lub qe daim ntawv qhia chanterelle, yuav siv yam xyuam xim, txawm tias cov neeg nyob rau hauv uas nws yog pom zoo kom mus ntxiv rau lub nceb khoom noj xws li cov qij thiab cov txuj lom. Tsis zoo li ntau nceb, chanterelle niam ntawm txuj lom, saj tsis tau nws, lawv tsis ua mob.

Ntxuav thiab pre-provarivaniya

Ua ntej koj yuav pib, yaug lub nceb nyob rau hauv tus kais thiab ntxuav lawv los ntawm cov av.

Zoo li tag nrho lwm cov hav zoov nceb, chanterelles yuav tsum tau pre provarivaniya. Nco ntsoov ua nws, txawm yog hais tias tus daim ntawv qhia yog hais tias txog xws li ib tug yuav tsum tau. Tej zaum qhov no yog muaj nyob rau hauv lub neej ntawd saib.

Boil lub nceb nyob rau hauv boiling dej kom ntev li 20 feeb, ntws lub broth thiab tsis txhob siv rau tej ua noj hom phiaj. Nceb tsuas yaug nrog dej txias. Qhov no mob kom hais tias koj yuav muaj ib tug cua thiab noj qab nyob zoo qe chanterelle.

daim ntawv qhia classic

Feem ntau rau kev npaj ntawm cov khoom noj txom ncauj yog siv nceb, dos, carrots thiab ntsev. Qhov no caviar yog txig muab cia rau hauv lub cellar rau ob peb lub hlis. Nws yog ua tau mus thov nws mus rau lub rooj tam sim ntawd tom qab kev npaj. Hostess siv txawv proportions ntawm cov khoom, nyob ntawm seb tus nqi ntawm cov sau fungi thiab noj tsis tau. Koj muaj peev xwm npaj no tais raws li nram no.

Ntxuav thiab noj ib kilo ntawm nceb. Kom txog rau thaum lawv rhaub, chop lub dos thiab zaub ntug hauv paus ntsuas. Zaub yuav tsum tau coj li ib nrab ntau li ntau raws li chanterelles.

Fry nyob rau hauv cov roj kub kub carrots thawj, ces lub dos, kom txog rau thaum cov zaub yog kiag li softened. Yuav kom expedite tus txheej txheem, npog lub lauj kaub nrog ib tug hau. Hloov cov zaub nyob rau hauv cov zaub mov processor thawv los yog lub tais ntawm ib rab, kib nceb kom txog thaum Golden xim nyob rau hauv seem roj. Tag nrho cov khoom xyaw sib tov thiab zom kom txog thaum tus. Koj yuav muaj ib tug tuab thiab flavorful mushroom caviar chanterelle. Lub daim ntawv qhia yuav ntxiv ntsev thiab kua txob mus saj.

Mob caviar chanterelle

Hlub ostrenkoe? Ntxiv lub qe ntawm lub duas paub cov khoom xyaw. Daim ntawv qhia caviar chanterelle yuav supplemented nrog cov qij. Ib tug kev cai tswjhwm tus naj npawb ntawm cov khoom yuav tsum tau 4-5 cloves. Mash lawv nyob rau hauv lub masher, ntxiv npaj tais thiab sib tov.

Ib txhia muab tus thav nyuj ib tug ntsim saj nrog ib tug ntse ketchup los yog kua ntses. Ntxiv nws ib tug me ntsis, do thiab saj. Feem ntau, rau ib tus naj npawb ntawm fungi txaus 2, Kos duab. l.

Mushroom caviar chanterelle nrog zaub

Yog hais tias koj muaj kev tswj kom tau ib tug heev me ntsis ntawm nceb, tab sis yeej xav mus ua noj ib yam dab tsi txawv txawv, ua siab loj xyaum ua tej yam nrog zaub. Xaiv cov khoom xyaw nrog ib tug nruab nrab saj. Dhau li dos thiab carrots nyob rau hauv lub qe, koj yuav tau ntxiv tus eggplant, taub, taub zucchini, taub. Tab sis txiv lws suav, tswb kua txob, zaub cob pob los yog asparagus yuav muaj zoo heev. Yog hais tias koj nyiam no thaum lawv tseem, xav tias dawb siv tej yam uas koj nyiam zaub.

ua noj ua haus hauv paus ntsiab lus tseem tib yam: thawj, tag nrho cov khoom xyaw yog kib nyob rau hauv cov roj kom txog thaum kev sib tw, ces shredded. Yog hais tias koj nyiam no tais, zoo li caviar chanterelle, hauv daim ntawv qhia uas muaj thiab zaub, boil rau qee lub sij hawm tom qab sib tsoo lub resulting loj. Ua ntej pab nyob rau hauv lub qe, koj muaj peev xwm ntxiv tshuaj ntsuab, kua txob, qhuav paprika.

Stocking rau lub caij ntuj no

Yog hais tias koj yuav npaj mus npaj ib tug khoom noj txom ncauj rau yav tom ntej, nws yog tsim nyog los ua raws li kev cai nruj heev proportions. Caviar los ntawm lub caij ntuj no chanterelle, uas cov zaub mov txawv tsis muaj acid thiab qab zib yuav tsum tau muab cia rau hauv lub txias. Thiab ib tug nyob rau hauv uas muaj ntxiv preservatives, thiab yog zoo tsim nyog lub cia chav tsev ntawm ib lub nroog cov tsev apartment.

Muab mus ua noj chanterelles. Fry nyob rau hauv roj 300 g ntawm tws dos, ces ntxiv 300 g ntawm grated carrots. Thaum protushatsya zaub, lawv yuav tsum hliv soob muab tshuaj txhuam (50 g) thiab do. Peb txhua yam nyob rau hauv lub yias. Nyob rau hauv cov roj kib qe taub 700g, txawm lig los plhws rau ib coarse grater, thiab ces xa lawv nyob rau hauv ib tug lauj kaub thiab. Fry welded fungi (2 kg). Tov cov khoom xyaw, muab tso rau hauv hluav taws, simmer 15 feeb. Tom qab ntxiv 20 ml ntawm vinegar, 1 tbsp. l. qab zib thiab ntsev mus saj. Pyuriruem thiab yob mus txog rau lub tsev nyiaj.

ntau yam ntawm daim ntawv sau npe

Tej qe daim ntawv qhia chanterelle yog zoo rau kev tsim txawv khoom noj txom ncauj. Caviar cov khoom ua si pancakes, muaj savory profiteroles, tau txais kev pab nyob rau hauv tej khoom noj. Pab qe yuav ua tau pasta, qos yaj ywm tais diav, los yog tej zaub garnish hau mov. Koj yuav tau kho no caviar Tartlets, Vol au lub qhov quav, pob tawb.