Yuav ua li cas mus ua noj nyob rau hauv tsev Aliyeva: nta, zaub mov txawv thiab kev txheeb xyuas

koj yuav pom cov poj niam muag khoom noj khoom haus cov khoom nyob rau hauv tej lag luam ntawm sab hnub tuaj. Thiab qhov no yog tsis yog ib tug uas tsis muaj-zoo vas nthiv zaub mov thiab qhob tais diav: ncuav, khoom qab zib, khoom txom ncauj, Samsa, thiab, ntawm chav kawm, Aliyeva. Nws yog ib tug masterpiece ntawm oriental ua noj ua haus, uas yog ib qho yooj yim mus ua li ntawd nws yuav npaj tau, txawm inexperienced hostess. Txawm li cas los, qhov no qab thiab nthuav tais yog zoo meej rau decorate thiab ntxiv mus rau koj cov nyiaj so koobtsheej lub rooj.

Qhov no zaub mov yog muaj Uzbek lub teb chaws cuisine. Muaj ntau yam kev xaiv rau no tais, raws li zoo raws li ntau ntau lwm npe: Aliyeva, Hanon, Hus Nas, Khanum, Hus Nas. Nyob rau hauv muaj pes tsawg leeg nws tsa ib universally nrov manta rays, nrog qhov txawv tsuas hais tias Aliyeva raws li ib tug khoom tiav tsa ib tug yob, tsis molded daim. Yuav ua li cas mus ua noj Uzbek Khan?

Lus dab neeg uas Khanum

Muaj yog ib tug dab neeg txog lub keeb kwm ntawm no tais. Nws yog ntau tshaj ntawm ib tug dag, tab sis cuaj kaum. Ib Uzbek poj niam paub txog nws tus txiv lub rov qab los ntawm kev tsov rog. Txawm li cas los, nws zoo mus ob peb vas muab txoj kev uas yuav ntxhov siab vim thiab kev nyuaj siab, vim hais tias nws tus txiv twb npaum li cas hlub manta rays.

Raws li tus poj niam xav kom tau raws li nws tus txiv nrog ib tug ntxiag surprise, tab sis lub cev nws yuav tsis tswj kom ua lub tsho tshaj sab, nws cia li kuav los tiag tawm ua khob noom cookie tsim thiab sau nws nrog txuj lom. Thiab yog li ntawd nws nyob Khanum uas tau ua ib tug nrov teb chaws zaub mov.

Yog dab tsi?

Yuav ua li cas mus ua noj Khanum? Rau no koj yuav tsum tau qhov ua khob noom cookie, sau thiab ua noj ua haus tais diav. Nws yog npaj nyob rau hauv ib tug tshwj xeeb mantovarke. Yog hais tias koj tsis muaj nws, koj yuav tau siv ib ob boiler. Lub khob noom cookie yog npaj nyob rau hauv tib txoj kev raws li ravioli los yog dumplings - hmoov, dej, ntsev thiab qe. Nws yuav tsum tau muab kev koom tes, nestled daim ntaub thiab sab laug mus rau sawv ntsug rau txog ib teev.

Toppings rau Khanuma tsim cia li zoo li pizza - koj yuav noj txhua yam uas yog nyob rau hauv lub tub yees. Lub classic filling rau no tais - cov nqaij nrog dos thiab qos yaj ywm. Koj tseem yuav muab tso rau hauv cov nqaij nrog zaub qhwv thiab carrots, dos, taub dag, los yog cia li daim nqaij uas muaj muaj roj. Koj muaj peev xwm ua noj thiab zaub Aliyeva. Cov yooj yim txoj cai - finely tws zaub los yog grate.

Raws li tej zaum koj yuav twv, txhua yam yog ua li cas rau koj los. Ob peb ua ke yuav ua tau txawv heev: qhwv nrog dos thiab carrots, taub dag, dos, qos yaj ywm, dos, zaub paj nrog tshuaj ntsuab, kua txob nrog eggplant thiab thiaj li nyob. Zaub filling yuav muab ntxiv nyob rau hauv cov nqaij nyoos daim ntawv thiab yuav tsum tau me ntsis kib nyob rau hauv cov roj. Koj muaj peev xwm ua noj nyob rau hauv ib tug muab ob npaug rau boiler Aliyeva tshuaj unfilled. Rau xws li ib tug embodiment lub khob noom cookie liberally smeared nrog qaub qab zib thiab kuav los tiag mus rau hauv ib yob.

Kom cov nqaij filling yuav navertet mince los yog chop lub nqaij mus rau hauv me me ntsuas. Rau juiciness nws muab tso rau kurdjuchnyj rog los yog lard. Qos yaj ywm thiab dos, koj yuav crank los ntawm ib tug nqaij li los yog grate. Nyob rau hauv tej rooj plaub, lub qos yaj ywm txiav mus rau hauv me me ntsuas. Tsis txhob hnov qab mus ntxiv ntsev, kua txob thiab txuj lom.

Yuav ua li cas yog lub ntsiab daim card?

Lub khob noom cookie twb muab faib ua tej daim, thiab txhua tus ntawm lawv yog dov tawm mus rau hauv ib tug nyias txheej. Lub thinner lub khob noom cookie, qhov zoo Aliyeva. Nyob rau npaj los ntawm sau tus reservoir yog pw tawm, thiab cov dawb paug yog qhwv rau hauv ib yob. Nyob rau hauv lem, nws yog cov mus rau hauv ib lub nplhaib, thiab ces npaj rau 45-60 feeb rau ib tug ob peb, nws nyob ntawm lub ntsiab lus ntawm lub txhaws. Mantovarke Steamers los yog mesh yuav tsum tau oiled, txwv tsis pub Document mus rau hauv qab yob. Lub sab qaum kev ib tsuag dej.

Yuav ua li cas mus ua noj Aliyeva, yog hais tias tsis mantovarki los yog steamer? Nws yuav pab tau ib tug yooj yim saucepan thiab ib tug colander. Nyob rau hauv cov ntaub ntawv no khanim muab tso rau hauv ib tug colander, muab tso rau nws nyob rau hauv ib tug lub lauj kaub ntawm boiling dej thiab kaw nrog ib tug hau.

Npaj ua yob txiav mus rau hauv daim, kis tau nyob rau hauv ib lub tais, ywg dej ntses thiab sprinkle nrog tws tshuaj ntsuab. Raws li ib tug txoj cai, ua Khanuma soob los yog cream kua ntsw. Rau thawj lub variant tsim nyog los kib kom txog thaum Golden xim av dos dos thiab carrots, txiv lws suav muab tso rau (los yog lws suav muab tshuaj txhuam) thiab simmer txog 5-10 feeb. Lub kua ntses feeb muab kua txob thiab mashed qos qej.

Yuav ua li cas mus ua noj Aliyeva: classic daim ntawv qhia

Raws li twb tau sau tseg, lub Uzbek Aliyeva rau txuj lom thiab ua noj ua haus technology yog heev uas zoo sib xws rau tag nrho cov paub manta rays. Qhov no yog tej muaj tseeb, tshwj xeeb tshaj yog txij thaum cov zaub mov txawv ntawm cov tais diav yog dog dig zoo sib xws. Thiab ib txhia txawm hu ua lub Uzbek Aliyeva "tub nkeeg manta rays." Tab sis qhov no yog tsis muaj tseeb, vim hais tias lawv yog ib yam nkaus thiab tub nkeeg tus neeg tsis Aliyeva.

Yuav kom npaj lub classic Khanum, koj yuav tsum tau qhov nram qab no cov khoom xyaw.

Rau lub khob noom cookie:

• Nplej hmoov - 640-690 grams.
• Dej - 225 ml.
• Zaub roj Refined - 110 grams.
• Ntsev - 10 grams.

Rau txhaws:

• Tsuav nqaij los yog - 1.2 kg.
• Dos - 650-800 grams.
• Rog los yog cov roj - 200 grams.
• Cumin - mus saj.
• Hauv pem teb txob - mus saj.
• Ntsev mus saj.
• Zaub refined roj.

Yuav ua li cas npaj lub khob noom cookie?

Nws yuav tsum sov nyob ze ib tug iav ntawm dej, haj yam ua rau ntsev nyob rau hauv nws, ntxiv zaub roj. Ces tshau hmoov, ntxiv nws nyob rau hauv me me rau cov kua sib tov, stirring tas li. Chiv, koj yuav tau ua nws nrog ib diav, kom txog thaum lub sib tov yog tuab. Tom qab ntawd, nteg tawm lub mov paj on ib tug saum npoo, them nrog hmoov, thiab zuaj nrog nws ob txhais tes, podsypaya hmoov. Koj yuav tsum tau ib tug tuab thiab elastic khob noom cookie taub hau. Kneading yuav siv sij hawm ib tug ntev lub sij hawm, thiab tag nrho cov txheej txheem yuav siv tsawg kawg yog nees nkaum feeb. Ces muab lub khob noom cookie hauv ib qhov chaw txias yam tsawg kawg yog ib teev, npog nws nrog ib tug phuam huv huv.

Nws yog heev yooj yim mus ua noj lub khob noom cookie hauv ib lub baking tshuab, vim hais tias tag nrho cov khoom xyaw yog tov tusyees thiab meej tsis tau koj kev koom tes.

npaj txuj lom

Kom txog thaum lub khob noom cookie yog brewed, npaj cov txuj lom. Ua li no, ntxuav thiab qhuav rau hauv cov nqaij (yaj nyob rau hauv lub qhov tseem). Tom qab hais tias, nws yog tsim nyog los txiav me me ntsuas nrog ib tug ntse riam los sis zom rau hauv mincemeat. Ntxiv rau nws lub pre-tws dos, roj los yog zoo chilled butter. Muab ntsev mus saj, kua txob dub, av cumin, tag nrho cov heev kom huv si.

tsim

Yuav ua li cas mus ua noj Aliyeva nyob hauv tsev? Tub yees khob noom cookie yuav tsum tau txiav rau hauv daim (ntawm tus nqi no yuav tsum muaj plaub khoom), thiab txhua tus ntawm lawv yog dov rau ib tug ca saum npoo mus rau ib tug tuab ntawm txog ib millimeter. Lub thinner koj ua no txheej, qhov tastier tau lub tiav lawm zaub mov.

Filling visually muab faib los ntawm tus xov tooj ntawm teb. Ces nws yog kis rau ntawm qhov chaw ntawm txhua tus txheej, me ntsis receding los ntawm lub npoo. Quav lub khob noom cookie puv yob, yob nyob rau hauv lub nplhaib thiab ua tib zoo muab lub npoo kom tsis txhob poob ntawm kua thaum lub sij hawm ua noj ua haus. Yuav ua li cas mus ua noj Aliyeva nyob rau hauv mantovarke? Lub tais yog steamed rau plaub caug-tsib feeb.

Pab kub, pre-txiav mus rau hauv slices thiab muab tso rau hauv ib lub phaj. Nyias, koj muaj peev xwm xa ib tug ntses uas koj xaiv. Bon Appetit!

Ib tug paub version

Hais saum toj no, yuav ua li cas ua noj Aliyeva nqaij los yog nqaij nyob rau hauv ib tug classic daim ntawv. Nyob rau hauv tas li ntawd, lub tais yuav ua tau muas thaum chiv thawj. Toppings rau lub Uzbek Khanuma sib txawv: cov zaub los yog nqaij. Muaj kuj sib txawv nyob rau hauv lub tej ntawm lub txhaws. Piv txwv li, nyob rau hauv Tashkent txuj lom rau Khanuma feem ntau txiav mus rau hauv me me ib daim hlab, thiab nyob rau hauv lub Ferghana cheeb tsam - mus rau hauv cubes. Nyob rau hauv Tashkent, lub hostess kuj ntxiv mus rau lub txuj lom ntawm grated carrots, ua rau nws zog thiab ntau yus.

Qhov no Uzbek tais tau nyob rau hauv daim ntawv ntawm cov liab paj. Nws yog hu ua "buzz-Khanum", uas translates los ntawm Uzbek "xim Aliyeva."

Ib kilogram ntawm kev kuaj koj yuav tsum tau kwv yees li 350-400 grams hmoov, ntsev (mus saj), 1 qe, dej, diav 1-2 dia ntawm zaub roj.

Rau cov sau koj xav tau ib tug hneev nti (txog peb nruab nrab-hau), qos yaj ywm (ob los yog peb cov hauv paus hniav qoob loo), nqaij (500 - 600 grams), 45 grams ntawm mutton roj (rau juiciness), ib tug me ntsis ntsev, kua txob dub thiab liab mus saj.

Rau qhov thib ob hom txuj lom yuav tsum tau dos (ob tug me me los yog ib tug loj dos), soob (ob tug, txiav nyob rau hauv halves), uas muaj ntxhiab tshuaj ntsuab (dill, zaub txhwb qaib, ntsuab dos mus saj), qej (ob los yog peb cloves). Koj muaj peev xwm ntxiv coriander thiab thov lwm ua noj pub leejtwg: siv cumin (jeera) - tsw oriental tais diav! Yuav ua li cas mus ua noj Mehriban ntawm no hom?

Kev npaj ntawm cov xim Khanuma

Yuav ua li cas npaj ib tug txuj lom? Koj yuav tsum tau ib lub tais nyob rau hauv uas koj yuav tsum chop lub dos, ntsev thiab sib tov nws. Tom qab ntawd muab lub shredded qos yaj ywm, av nyuj thiab sib tov dua.

Ces ua ib tug thib ob filling. Kib tws dos mus rau hauv cubes txog thaum yuav luag npaj txhij, ntxiv lub txiv lws suav thiab simmer rau lwm 10 feeb. Tsis ntev ua ntej lub kam mus ntxiv tws ntsuab dos, dill thiab zaub txhwb qaib. Tsis txhob hnov qab kuj hais txog cov coriander thiab cumin.

Daim ntawv qhia rau Khanuma hom yog txawv los ntawm lub classic. Siv cov dawb paug ntawm khob noom cookie ob nyob rau txhua txhua yam ntawm filling. Uzbek Khanum hom npaj 45-60 feeb mantyshnitse los yog nyob rau hauv ib tug muab ob npaug rau boiler. Lub tiav lawm cov khoom txiav mus rau hauv daim thiab teem caij rau ib tug platter, alternating ob hom ua ke. Nws yuav tig tawm zoo li lub paj petals.

Uzbeks yog feem ntau hais tsis tau tsuas yog hais txog yuav ua li cas los npaj Khanum, tab sis kuj yuav ua li cas nws yog. Yeej muaj tseeb kiv cua ntawm no tais hais tias thaum uas siv riam thiab tib rab diav rawg muaj tseeb saj yog poob lawm. Yog li ntawd, nyob rau hauv Uzbekistan, Mehriban feeb noj nrog ob txhais tes.