Qhov zoo tshaj plaws zaub mov txawv lobio Georgian

Lobio Georgian - ib lub tais ntawm ntsuab taum, uas yog heev nyob rau hauv lub Caucasian haiv neeg. Zaum nws yuav muaj ib tug ntau ntawm kev tsim cov kev xaiv thiab ntxiv cov khoom xyaw. Peb tau sau ib co ntawm cov feem ntau thiab qab zaub mov txawv ntawm no qab phaj.

Lobio Georgian qe

Koj yuav tsum tau: ib kilo ntawm qhuav dawb taum, ob puas grams ntawm butter (dua li yaj), peb dos qhov muag teev, peb qe, ib tug ob peb sprigs ntawm ntau yam tshuaj ntsuab (zaub txhwb qaib, Chabrov, dill, tarragon, mint, basil), ntsev mus saj.

Nyob rau hauv ib lub yias, ncuav ib ob peb ntawm khob ntawm cov dej thiab nqa mus rau ib tug boil. Yaug npaj taum nyob rau hauv dej txias thiab ncuav rau hauv boiling dej thiab boil kom txog thaum npaj txhij (feem ntau, tus txheej txheem no yuav siv sij hawm los ntawm ib mus rau ob lub sij hawm) nrog lub hau kaw. Qhov chaw nyob rau hauv ib nrab ib teev nyob rau hauv ib saucepan, ntxiv finely tws dos.

Thaum cov dej boils, thiab taum - seethe, lub caij nrog ntsev thiab tws tshuaj ntsuab, ces noj cov sib tov rau kaum feeb. Tam sim no ntxiv nyob rau hauv lub ntaus qe yias, ua ib tug ob peb lub qhov nyob rau hauv lub ntoos sib xyaw, yog li ntawd lawv tau poob mus rau hauv. Npog thiab noj kom txog thaum lub qe yog siav.

Daim ntawv qhia lobio Georgian nrog ceev

Cov khoom xyaw: phaus ntawm qhuav taum, polstakana walnuts, peb dos qhov muag teev, qej cloves chav, tshuaj ntsuab (dill, zaub txhwb, basil, savory), ntsev mus saj.

Ua soaked dawb taum thiab ncuav nws nyob rau hauv ib tug colander. Broth yuav tsis ncuav - nws tseem yog ib pab tau. Cool taum thiab nyem nws. Tam sim no txhais ceev, qij, coriander sprig thiab ntsev thiab dilute khub dia broth. Ntxiv tws dos rov qab, nyob twj ywm ntsuab, wrung taum, ncuav lub sib tov mus rau lub noob taum thiab do. Tau txais kev pab zaub mov nrog dill.

Ntsuab lobio Georgian nqaij

Rau no daim ntawv qhia koj yuav tsum tau: peb puas grams taum, tib yam - nqaij (yaj los yog nyuj), dos, ib tug dos, ob cloves ntawm qej, zaub roj, tshiab tshuaj ntsuab (coriander, mint, zaub txhwb qaib), kua txob thiab ntsev mus saj.

Txiav cov nqaij mus rau hauv daim me me, nphoo lawv nrog ntsev kua txob thiab Fry nyob rau hauv lub hau kaw. Tam sim no, chop lub dos thiab stew nrog nqaij kaum tsib feeb. Ncuav mus rau hauv lub lauj kaub ib tug me ntsis broth los yog dej, ntxiv mus rau nws lub liab los yog dawb taum thiab noj lobio nyob rau hauv lub hau kaw kom txog thaum siav.

Tab sis hais tias tsis yog tag nrho cov! Thaum lub tais yog yuav luag los txog rau npaj txhij, sib tov nws nrog tws tshuaj ntsuab, qej thiab dub kua txob, boil rau qee lub sij hawm nws txawm rau tsib feeb, ces tshem tawm cov los ntawm tshav kub thiab tawm nyob rau hauv cover rau lwm ib nrab teev.

Yuav ua li cas lwm tus muaj peev xwm yuav npaj lobio nyob rau hauv Georgian?

Ib qho ntawm feem ntau txoj kev ua noj ua haus cov khoom noj - nrog pomegranate nplej. Cov ob seemingly incongruous, saj zaub, cuaj kaum, ib qho kev nthuav zoo, thiab muab lub tais muaj tseeb saj ntawm Caucasus. Yog hais tias koj tsis ntshai mus xyaum ua tej, kom paub tseeb tias koj sim noj lobio nrog garnet. Qhov no zaub mov yuav tsum muaj ib tug masterpiece ntawm koj festive lub rooj, raws li zoo raws li surprise qhua. Tsawg "gourmet" kev xaiv no yog lobio nrog liab taum. Pab no tais yog zoo tshaj plaws nrog PITA mov - yog li fwm rau sab ntsuj plig thiab cua ntawm lub Caucasus.