Italian cuisine: 15 secrets uas txhua leej txhua tus yuav tsum paub

Italian cuisine yog ib tug yooj yim heev tshaj cov neeg feem coob xav hais tias. Yog hais tias koj mus rau ltalis rau so, koj yuav tam sim ntawd twb paub lawm tias lub teb chaws lub prized high-quality khoom xyaw thiab cov khoom noj tshiab. No yog lus dag lub ntsiab pub leejtwg paub. Yog tsis muaj overly nyuab ua noj ua haus hom kev kawm, koj cia li yuav tsum tau xaiv qhov zoo tshaj plaws cov khoom xyaw thiab paub yuav ua li cas muab rau lawv. Cov no ib tug zoo nkauj lub tais, los ntawm cov nplej zom rau kis. Koj muaj tsuas mus kawm tau cov theem pib hom kev kawm, thiab koj yuav siv lawv txhua txhua hnub, yooj yim tsim tej Italian zaub mov nyob rau koj tus kheej chav ua noj. Yog hais tias koj xav mus kawm nws, tau ntsib nrog rau cov yuav pab tau lub tswv yim.

Tsis txhob ntxiv cov dej nyob rau hauv cov roj txiv roj rau ua noj ua haus nplej zom

Contrary kom nrov kev ntseeg, nws yuav tsis tsim nyog mus ntxiv cov roj txiv roj mus rau cov dej rau cov nplej zom. Nws tsis pab cov nplej zom tsis lo ua ke, nws yog zoo dua cia li los ntawm lub sij hawm rau lub sij hawm mus do lawv. Nyob rau hauv tas li ntawd, cov roj yuav tiv thaiv tau cov nplej zom ntses rau hauj lwm ua ke nrog, thiab koj cov nplej zom yuav tsis heev appetizing. Tsis txhob ua qhov no ntau yuam kev, tsis txhob siv butter thaum ua noj ua haus!

Sprinkle nplej zom nrog ib yam dab tsi crunchy kev ntxhib los mos rau txawv

Ntxiv ib yam dab tsi crunchy nyob rau hauv cov nplej zom nyob rau hauv ltalis yog xav tau ib tug ntau txoj kev uas yuav ua rau lub tais nthuav ntau. Piv txwv li, koj yuav sprinkle qhuav Yeluxalees artichoke ravioli, yog tus thawj txoj kev los txuam rau ib tug mos mos thiab appetizing phaj. Koj muaj peev xwm siv roasted ntoo thuv ceev los yog qhob cij tej yam khoom noj.

Noj cov khoom uas hnyuv ntxwm rau cov khoom qab zib

Muaj koj puas tau sim cov qhob noom xim kasfes hnyuv ntxwm? Qhov no cov khoom qab zib nyob rau hauv ltalis thiab Portugal. Nws nco nws views hnyuv ntxwm, tab sis ua tawm ntawm melted chocolate, tawg biscotti biscuits, butter thiab ceev. Tej zaum daim ntawv qhia yuav siv cov brandy los yog liqueur Amaretto. Cov no ib tug nplua nuj chocolate cov khoom qab zib, xws li brownies, tab sis melting nyob rau hauv lub qhov ncauj. Thaum koj npaj ib tug neeg sab nrauv rau qhua, sim mus thov cov qhob noom xim kasfes salami rau cov khoom qab zib. Qhov no zaub mov muaj peev xwm yuav tsum yeej xwb tag nrho.

Tsis txhob dej nplej zom ntses rau sab saum toj, sib tov cov khoom xyaw

Ib tug ntawm cov loj tshaj plaws tib neeg yuam kev, deb ntawm Italian zaub mov, qhov no yog ib tug misconception txog ntau npaum li cas yuav tsum ntxiv cov ntses thiab yuav ua li cas yuav ua rau nws. Spaghetti los yog tshuab raj yuav tsum tsis txhob yuav tsuas txheej txheem nyob rau hauv ib lub phaj nrog sauce rau sab saum toj feem. Koj yuav tsum muab cov nplej zom nrog tus ntses thaum lawv tseem sov, txoj cai nyob rau hauv lub qhov cub. Raws li ib tug tshwm sim, lub pasta yuav tusyees coated nrog sauce. Nws hloov tawm lub meej ua ke nrog ntawm flavors thiab textures.

Tsis txhob siv ntau heev ntses

Muaj coob tus neeg xav kom ntxiv ntau heev ntses. Ua tau tsawg - ntau. Sim ua kom lawv tus kheej soob ntses, es tsis txhob yuav npaj txhij-ua. Piv txwv li, yog tias koj ua ib tug Bolognese ntses, tsis txhob dej koj nplej zom nrog ib tug tuab txheej. Nyob rau hauv ltalis, tej zaum koj yuav tsis pom lub pasta, poob dej tuag nyob rau hauv ntses, tag nrho cov khoom xyaw yog tusyees matched thiab tsis saj tsis cuam tshuam lwm leej lwm tus.

Tsis txhob ntshai mus noj fawm al dente

Qhov tseeb txoj kev ua noj ua haus nplej zom - mus rau lub xeev ntawm al dente, thaum lub pasta yog tsis tau tag nrho cov mos mos thiab yuav chewed. Feem ntau qhov no txhais tau tias txoj kev ua noj nqis ib pliag tsawg tshaj li uas teev nyob rau hauv cov lus qhia rau hauv lub ntim. Cuaj kaum, tus Italians ntseeg tias tsuas yog zoo meej txoj kev tsis yog. Piv txwv li, nyob rau hauv lub nroog Loos xav nplej zom nrog ib lub teeb crunch rau hauv, thiab nyob rau hauv sab qaum teb ntawm ltalis yog npaj rau lawv mus rau ib tug mos mos lub xeev. Nrhiav cov kev xaiv uas yog feem ntau zoo li koj.

Tsis txhob ntxiv cov mis nyuj los yog cream rau tus ntses Alfredo

Tsoos Italian daim ntawv qhia Alfredo tsis koom nrog rau cov kev siv ntawm cov mis nyuj los yog cream. Koj yuav ua tau ib tug nplua nuj creamy ntses ntawm butter, Parmesan cheese, dej los ntawm ua noj ua haus pasta, ntsev thiab kua txob. Thaum nej ua li no daim ntawv qhia - thiab koj yuav tsis xav rov qab mus rau yav dhau los ua noj ua haus kev xaiv. Italians tau tsis txhob siv nyob rau hauv no tais fatty qab zib, vim hais tias nws tsis yog ib tug ib txwm daim ntawv qhia, dua li nws yog cia li tsis muaj zoo. Qhov no yog li ntawd ib qho yooj yim thiab incredibly qab.

Lub thinner lub khob noom cookie rau lub ravioli, qhov zoo

Yog hais tias koj xav mus ua tshiab ravioli los ntawm kos, koj yuav tsum paub hais tias lub ntsiab tshaj plaws - mus ua lub khob noom cookie li nyias li sai tau. Koj xav kom cov ntses yog kev paub qhia lo, thiab kev zom khoom ib tug tuab daim khob noom cookie tsis muaj leej twg xav li cas. Nyob rau hauv ltalis, muaj yog ib txoj cai: los ntawm lub nyias ua khob noom cookie yuav nyeem tau cov ntawv xov xwm. Qhov zoo tshaj plaws thickness ntawm lub khob noom cookie yog los ntawm 0.2 mus 0.4 millimeters. Nyob rau hauv cov ntaub ntawv no, koj ravioli yeej cua.

Pab tag nrho lub taub hau parmesan rau tshwj xeeb zaus

Muaj coob tus neeg pib rau yav tsaus ntuj nrog ib tug tseem ceeb ci, tab sis Italians xum ua qhib ib tug tag nrho cheese taub hau cheese. Grated cheese ntej pales nyob rau hauv kev sib piv nrog rau qhov no qab phaj. Yog hais tias koj hlub cheese, nqi thiab kev rau siab twv yuav raug hu them cov nqi tawm. Qhov no yog ib tug heev muaj kuab heev thiab appetizing.

Koj yuav ua tau ib tug khoom qab zib ravioli, txij li thaum lawv "Nutella" thiab Fry

Fried ravioli nrog "Nutella" - qhov no yog ib tug tiag tiag daim ntawv qhia, tshaj tej ntawm, nws tsuas yog qab. Qhov no tsis yog tsuas yog txoj kev mus ua ravioli khoom qab zib, koj kuj siv tau ib txuj lom ntawm figs los yog hnub, raws li tau zoo raws li ib tug zaub mov sprinkled nrog hmoov qab zib. Muaj ib tug ntau ntawm kev xaiv, tsis txhob ntshai mus xyaum ua tej yam.

Ua ib tug ntsim soob ntses nrog ntsim salami

Ib tug ntawm cov secrets ntawm zoo Italian soob ntses - ntsim salami. Nws yog zoo li ntawd nrog rau lwm cov cheebtsam uas koj yuav tsis txawm twv hais tias nws yog ntxiv rau lub phaj. Yog hais tias koj hlub kub kua txob, koj mam li hlub no daim ntawv qhia. Nws yog tsim nyog los txiav lub hnyuv ntxwm rau hauv ib daim hlab thiab kib nrog txiv roj roj ua ntej koj ntxiv lub lws suav sauce. Aromas sib sau ua ke, thiab tau txais ib heev six.

Muab wine nrog cov tais diav ntawm qab zib

Cov pub leejtwg ntawm lub zoo meej xaiv ntawm cawu cub yog mus soj ntsuam lub qhov tsos, thiab yuav ua li cas nws yuav Nkij los txuam rau cov mov noj. Piv txwv li, ib tug txiv hmab qab zib los ntawm Verona Amarone yuav muab tag nrho nrog ib tug ragout ntawm luav, thiab ntau tsaus ntuj nti thiab iab Cabernet mus zoo nrog cov tais diav xws li meatballs los yog steak. Khaws nyob rau hauv lub siab thaum twg koj xav kom teem caij ib hmo thiab xaiv cov cawv txiv hmab.

Siv cov freshest cov khoom xyaw uas yuav tsum tau pom

Koj lub tsev-ua zaub mov zoo yog tau yog hais tias koj siv zoo cov khoom xyaw. Qhov no yog tshwj xeeb tshaj yog muaj tseeb ntawm cov nplej zom. Siv tshiab qe, yuav ib tug high-zoo hmoov. Koj yuav pom qhov txawv! Cov tib mus rau lwm yam khoom: lub freshness thiab zoo saj muab qhov zoo tshaj plaws kev ntawm cov khoom noj.

Ua tshiab nplej zom rau hauv txoj cai qhov chaw

Nyob rau hauv qhov tseeb, yuav ua rau tshiab nplej zom tau yooj yim thiab tsis muaj tshwj xeeb pab kiag li lawm, koj cia li yuav tsum tau siv ib tug haum nto. Koj yuav tsum ua kom lub muab tshuaj txhuam rau ntoo, marble los yog stainless steel yog cov ntaub ntawv los xyuas kom meej qhov zoo tshaj plaws tshwm sim. Tsuas yog nyob rau hauv no txoj kev koj yuav tau mus dov tawm lub mov paj zoo thiab tsis txhob txhawj hais tias nws yuav lo. Qhov no yooj yim txoj cai yuav pab tau koj ib txwm tau txais cov kev kawm no.

Tsis txhob xav hais tias koj yuav tsum nco ntsoov ua raws li hauv daim ntawv qhia mus ua ib tug muab tshuaj txhuam

Txoj kev zoo nkauj ntawm no daim ntawv qhia yog hais tias nws yog zoo li ib tug dawb paug canvas: koj yuav ntxiv dab tsi koj xav tau, thiab koj tau txais zoo kawg thiab. Chav tsev mov - ib qhov chaw ntawm tag nrho txoj kev ywj pheej. Txhua yam yuav tshwm sim. Nws tag nrho cov nyob rau koj lub tswv yim. Tsis txhob noj khoom noj khoom haus Italian heev tiag, tsis txhob ntshai mus xyaum ua tej yam. Koj tsis nyiam thyme thiab basil? Ntxiv! Xav tsis cw, thiab scallops? Nws yuav tsis muaj tsawg cua! Tsis txiv lws suav? Nws yog li cas! Koj cia li yuav tsum tau siv lawv lub tswv yim, thiab ces cov zaub mov koj yuav tsis tau txais bored.