Zaub xam lav nrog cov kaus poom noob taum thiab crackers: ib daim ntawv qhia nrog rau cov duab. Zaub xam lav nrog liab thiab dawb ci taum

Tej zaum koj xav mus ua noj ib yam dab tsi yooj yim, tab sis satisfying. Ib qho zoo tagnrho variant yog nyias nrog crackers thiab cov kaus poom taum, raws li qhov no protein ntxiv carbohydrate. Muaj ntau ntau hom kev xaiv uas tso cai rau txhua lub sij hawm mus sim ib tug tshiab lub tais. Nyob rau hauv tas li ntawd, koj yuav xyaum ua tej yam, ntxiv los yog hloov ib co ntawm cov khoom xyaw.

Zaub xam lav nrog cov hnyuv ntxwm

Qhov no zaub mov yog heev nrov, thiab tag nrho vim hais ntawm lub simplicity thiab harmonious saj ncus. Zaub xam lav nrog taum nyob kas poom los crackers ua los ntawm xws li cov khoom: 320 g ntawm smoked hnyuv ntxwm, 155 grams ntawm cheese, kaus poom bank liab taum, thiab pob kws, rye biscuits pob nrog tej saj, 2 tsib cucumbers thiab 4 qej cloves. Rau cov filling koj xav tau mayonnaise.

Zaub xam lav nrog cov kaus poom noob taum thiab croutons npaj cia li ib ob peb feeb. Nyob rau hauv ib lub tais Muab cov taum thiab pob kws. Qej nyem los ntawm cov masher thiab ntxiv mus rau lub nyias. Taum, pob kws, crackers, hnyuv ntxwm thiab dib (hlais) - cov khoom xyaw uas yuav tsum tau tov meej nyob rau hauv ib lub tais. Yog hais tias koj pab tus nyias tam sim ntawd mus rau lub rooj, ntxiv mayonnaise thiab cheese, raws li txwv tsis pub tus crackers yuav tsis tau melted thiab crisp.

Zaub xam lav nrog smoked nqaij qaib

Qhov no zaub xam lav nrog cov kaus poom liab taum raug npaj yooj yim heev, li ntawd, nrog nws yuav tsum tau rau leej twg, txawm tias ib tug beginner ua noj. Koj yuav tsum siv ib hub ntawm liab taum, smoked tag nrho ceg, ib ob peb dos, 3 qe, kua txob thiab mayonnaise rau refueling.

Qaib yuav tsum tau sib cais los ntawm cov pob txha thiab txiav mus rau hauv me me ntsuas. Dos kuj tsuav thiab kib kom txog thaum Golden xim av nyob rau hauv zaub roj. Me ntsuas yuav tsum tau txiav mus rau hauv lub qe thiab kua txob. Tag nrho cov siav cov khoom xyaw ntxiv mus nyob rau hauv ib lub tais, ntxiv taum thiab lub caij nrog mayonnaise.

Zaub xam lav nrog nceb

Yog hais tias koj xav tau kom sai pub ib tsev neeg ib tug hearty noj mov, ces npaj no nyias. Taum, nceb, croutons thiab lwm cov khoom xyaw yog zoo ua ke thiab sib haum. Yuav kom npaj no tais, muab ib hub ntawm liab taum, ib tug ob peb packs ntawm crackers nrog nceb, 350 grams nceb, dos thiab mayonnaise.

Nceb thiab dos yuav tau tsuav thiab Fry nyob rau hauv zaub roj kom txog thaum Golden xim av. Nyob rau hauv ib lub tais Muab taum, crackers, kib dos thiab nceb. Ua ntej koj yuav ua lub nyias, lub caij nrog nws mayonnaise.

Zaub xam lav nrog squid

Lwm nyias nrog cov kaus poom liab taum, koj yuav ceev nrooj ua noj noj hmo los yog noj su rau koj tsev neeg. Yuav kom qhov no tais yuav tsum yuav lub thawv liab taum, nceb thiab cev squid, me me zaub ntug hauv paus, dos, hais txog 220 g ntawm nqaij npua thiab mayonnaise.

Qhov no hearty thiab qab nyias puv maj, thiab koj yuav xav tias dawb ua noj nws tsis tau tsuas yog niaj hnub noj mov, tab sis kuj rau cov hnub caiv. Npaj nws yog cia ib tug ob peb feeb:

1. Yuav pib nrog zaub ntug hauv paus muab rau ib tug loj grater thiab ua ke nrog tws dos Fry nyob rau hauv zaub roj. Ua ntej koj yuav muab lawv nrog rau lwm cov khoom xyaw, cia lawv txias.
2. Chop lub nqaij npuas kib mus rau hauv cubes, chop lub nceb thiab tus calamari.
3. Nyob rau hauv ib lub tais, txuas tag nrho cov khoom, lub caij nrog mayonnaise, sib tov zoo thiab pab.

Zaub xam lav nrog boiled nqaij qaib

Niaj hnub no, koj yuav nrhiav tau ib tug ntau ntawm cov zaub mov txawv uas tso cai rau koj los mus tsim incredibly qab. Ntawm lawv, muaj tseeb koj yuav nrhiav tau ib tug qaib cov zaub xam lav nrog cov kaus poom noob taum thiab crackers. Cua tais yuav tsum muaj ntaub ntawv rau tej kev tshwm sim thiab ntau qhua, nws yuav yeej muaj mus saj. Rau nws yuav tsum tau hais txog 320 g ntawm boiled nqaij qaib, kwv yees li 220 g ntawm liab taum, dos, qhov chaw nyob rau hauv 130 grams ntawm cheese, 250 g ntawm rye qhob cij, cov ntsev thiab mayonnaise rau refueling.

Incidentally, qhov no nyias yuav hloov pa kaus poom noob taum. Nyob rau hauv cov ntaub ntawv no, nws yog tsim nyog los rhaub. Rau no pre-tsau lub taum dhau ib hmo nyob rau hauv dej txias. Nyob rau thaum sawv ntxov ntawm qub dej ntws, sau cov tshiab ntsev, muab tso rau hauv hluav taws kub thiab coj mus rau ib tug boil. Boil lub taum xav tau kom txog rau thaum lawv yog mos. Thaum ua tau, yaug cov taum thiab cia nws mus txias.

Nyob rau hauv cov ntaub ntawv no, lub crackers yuav noj rau lawv tus kheej, es tsis muas. Ua li no, tshem tawm cov kiav txhab los ntawm lub khawm, thiab lub cev nqaij daim tawv chop rau hauv me me ntsuas. Siv ib daim ntawv ci, muab nws cov mov thiab cov ntsev. Yog hais tias koj tsis muaj ib qhov cub, siv ib tug pa yias. Ua noj crackers xav tau kom txog thaum Golden xim av.

Peb tam sim no mus ncaj qha mus rau qhov kev npaj ntawm cov zaub xam lav:

1. Qaib chop, grate cheese on ib tug nruab nrab grater. Tswv yim: Kom nws yooj yim dua mus grate cheese, muab tso rau nws nyob rau hauv lub freezer ua ntej xwb 5 min. Chop lub dos ib nrab ib ncig.
2. Nyob rau hauv ib lub tais, sib tov tag nrho cov khoom xyaw tshwj tsis yog crackers. Lub caij lub zaub xam lav nrog mayonnaise. Thaum koj pab tus nyias, ces nphoo rau saum toj ntawm crackers.

Zaub xam lav nrog nqaij npua

Muaj ntau xam lav yog npaj los ntawm housewives mas thwmsim. Nrog rau qhov no nyob rau lub caij muaj ib tug lossis loj tus naj npawb ntawm cov tais diav nrog taum. Xav txog ib tug ntawm lawv - ib tug nyias nrog cov kaus poom dawb taum. Rau no nourishing noj mov noj txog 420 g ntawm taum, soob, 155 g ntawm Ham, ob daim ntawm qhob cij, polbanki kaus poom pob kws, 2 cloves ntawm qej, tshuaj ntsuab, txuj lom thiab lub mayonnaise.

Yog xav tau tshem ntawm cov hnoos qeev, uas yog nyob rau hauv lub kaus poom taum, nws yog pom zoo kom muab tso rau nws nyob rau hauv ib tug colander thiab yaug nyob rau hauv khiav dej. Ham chop nrog, yog xav ua, koj yuav hloov li ib txwm hnyuv ntxwm. Soob yuav tsum tau txiav ib tug nruab nrab lub voos xwmfab, finely chop tshuaj ntsuab thiab qej nyem los ntawm cov masher. Tam sim no nws yog lub sij hawm los npaj croutons. Ua li no, txiav hauv lub khob cij rau hauv cubes thiab Fry nyob rau hauv tag nrho cov sab nyob rau hauv cov roj txiv roj. Yog hais tias koj tsis xav thab, cia li yuav ib tug npaj txhij-ua croutons. Muab tag nrho cov khoom xyaw, lub caij nrog mayonnaise thiab pab.

Zaub xam lav nrog ntses liab

Nrog ib tug ntau ntawm cov khoom xyaw uas koj yuav noj txhua txhua hnub tshiab thiab txawv txawv xam lav nrog taum. Qhov kev xaiv no yog tsim los rau 4 servings, rau nws koj yuav tsum coj ib khob ntawm liab taum, ib nrab ib tug tin ntawm cov kaus poom taum mog, 2 kua txob, 2 poom ntawm cov kaus poom ntses liab, quail qe 7, ib ob peb dia txiv qaub kua txiv, ntsev, kua txob, mayonnaise thiab ib diav ntawm soob ntses.

Zaub xam lav nrog cov kaus poom liab taum siav heev tsuas:

1. Peb pib nrog cov filling. Rau nws, nyob rau hauv ib tug nyias muaj nyias ib lub tais, muab cov mayonnaise, soob ntses thiab txiv qaub kua txiv. Tsis tas li ntawd muab mus rau 4 tbsp. diav ntawm cov roj, uas yog nyob rau hauv salmon. Tom qab hais tias, tuav tag nrho cov khoom xyaw nrog kev pab los ntawm lub Corolla.
2. Qe ua noj thiab faib mus rau hauv halves thiab kua txob txiav mus rau hauv me me ntsuas.
3. Tshem tawm cov ntses ntawm lub rhawv zeb, tshem tawm cov pob txha thiab txiav mus rau hauv daim me me. Txuas nws nrog taum mog, taum thiab kua txob. Sau lub npaj nyias ntses, ntxiv ntsev thiab kua txob. Tom qab lub nyias kis tawm nyob rau hauv daim hlau thiab garnish nrog qe thiab zaub ntsuab.

Zaub xam lav nrog Arugula

Xws li ib tug nyias muaj cov kaus poom taum nrog rau cov duab nyob rau hauv cov zaub mov ntawm ntau nto moo khw nojmov, koj muaj peev xwm kuj noj nws nyob rau hauv tsev. No tais, muab ib tug thiab ib tug ib nrab khob ntawm Arugula, ib tug me ntsis zaub txhwb qaib, 3 cloves qej, 3 dia. l. ntawm txiv qaub kua txiv thiab tus nqi qub txiv roj roj, 2 me nyuam ntses roj, ntsev, kua txob, 1 tbsp. l. Shallots 4 tbsp. l. taum, 250 g ntawm cov kaus poom ntses liab, me ntsis qos liab, kav zaub, zaub xas lav nplooj 4 thiab avocados.

Ua ntej, nyob rau hauv ib rab, npaj filling. Ua li no, xa mus rau lub Arugula, zaub txhwb qaib, txiv qaub kua txiv, cov qij, anchovies, shallots, ntsev thiab kua txob. Whisk tag nrho kom txog thaum tus, ntxiv cov roj txiv roj thiab sib tov zoo. Nyob rau hauv ib lub tais, muab cov noob taum, ntses, shredded qos liab, celery thiab hnav khaub ncaws. Tag nrho cov tib zoo sib tov. Nyob rau hauv ib lub phaj nteg tawm lub zaub xas lav, nyias thiab garnish nrog avocado.

Zaub xam lav nrog Arugula thiab feta cheese

Lwm lub tsev noj mov cov zaub xam lav kev xaiv, rau cov uas koj yuav tsum coj ib hub ntawm cov kaus poom taum, 8 lws suav txiv lws suav, ib ob peb khob ntawm Arugula, 150g feta cheese thiab nqaij sawb zoo li. Raws li cov filling, siv txiv qaub kua txiv thiab soy sauce.

Taum yuav tsum tau ntxuav thiab ces kib nyob rau hauv ib tug tsawg tshav kub. Txiv lws suav phua rau hauv halves, nqaij npuas kib, txiav hauv ib nrab, thiab lub cheese Zom cov ob txhais tes mus rau hauv daim me me. Muab Arugula rau ib tug phaj, nyob rau hauv sab saum toj ntawm tag nrho cov khoom xyaw, do thiab sprinkle nrog txiv qaub thiab soy sauce.