Daim ntawv qhia dawb glaze yuav txawv

Peb accustomed mus rau lub fact tias feem ntau ntawm cov ncuav, li ntawd, cov uas peb hlub, feem ntau yog dai kom zoo nkauj thiab flavored nrog ntau ntau ntawm roj cream. Tsis yog txhua tus yuav noj xws zaub mov, thiab yog feem ntau yuam kom muab lub goodies. Muaj ntau confectioners hnub no muaj ntau haiv neeg ntawm lawv cov kawm ua noj sau. Lawv feem ntau siv raws li ib tug tsw additive dawb icing rau lub ncuav mog qab zib, uas yog zoo tagnrho rau cov tsim ua noj masterpieces. Txoj kev mus ua noj dawb glaze, muaj ntau ntau yam. Peb kuj qhia nyob rau hauv no tsab xov xwm lovers ntawm qab zib kis sim hauv daim ntawv qhia dawb glaze nyob rau hauv txawv variations.

Yog li, lub classic daim ntawv qhia ntawm cov dawb glaze yog npaj raws li nram no: muab cov hmoov qab zib. Nyob ntawm seb tus nqi ntawm cov yuav tsum tau luj, koj yuav siv tau ib tug-ib nrab mus rau peb-plaub khob. Thiab tseem yuav tsum tau tsuas yog ib tug qe protein. Thawj whisk protein mus rau ib tug tuab npaus, ces ncuav rau hauv nws rau qhov chaw me me ntawm hmoov qab zib. Raws li ib tug tshwm sim, yuav tsum tau ib tug khov loj. Nws yuav tsum tsis txhob nyob rau tib lub sij hawm kis tau thiab muaj ib tug ncaj tuab taub hau. Yog hais tias nws zoo li rau koj. Tias tus glaze muab tawm thiab qab zib, koj yuav poob nws nyob rau hauv ib tug me ntsis txiv qaub kua txiv. Thiab ces koj tais yuav tig tawm incredibly dawb nrog ib tug ntxiag acidity.

Lwm daim ntawv qhia, uas yog ib txwm siv ntau housewives - ib tug dawb chocolate glaze. Siv lub dawb qhob noom xim kasfes , weighing 200 grams, tawg nws mus rau hauv me me pieces thiab ntxiv mus hauv lub yias. Peb muab los ntawm lub freezer pob butter ntawm lub tib luj thiab tib txiav mus rau hauv daim me me. Do hauv lub lauj kaub thiab muab tso rau hauv ib cov dej da dej thiab tsis ncaim ntawm lub phaj, stirring lub sib tov kom txog thaum nws tiav niam txiv homogeneous thiab tuab. Tam sim no ntxiv rov qab ib tug me ntsis vanilla, ib tug me ntsis piam thaj thiab, nyob rau ntxeev ntawm ib riam ntsev. Ib zaug ntxiv, do thiab ncuav rau hauv lub loj ntawm ib nrab ib khob ntawm mis nyuj. Tomim tau kom txog rau thaum tuab. Ces tshem tawm cov lauj kaub los ntawm lub tshav kub, muab tso rau hauv ib lub khob ntawm cov dej txias thiab whisk kom txog thaum lub frosting kom txog rau thaum nws tiav niam txiv kom mus nrog ib tug ntoo diav.

Dawb ncuav mog qab zib icing tej zaum yuav muaj ib tug me me npaum li cas ntawm butter. rau no txoj kev ntawm kev npaj yog tsim nyog cov khoom xyaw rau hauv lub nram qab no nqi: roj - 50 grams ntawm hmoov qab zib (los yog suab thaj) thiab 3 dia diav mis nyuj. Cov roj yuav tau yaj ib tug me ntsis txias thiab cov khoom xyaw yog kom huv si tov. Tus txheej txheem ntxiv kom txog rau thaum tej lub sij hawm kom txog rau thaum ib tug tuab homogeneous sib tov.

Yog hais tias koj noj ib phaus ntawm hmoov qab zib, ntxiv rau 6 dia dej, muab tso rau nws tag nrho on tsawg tshav kub thiab yuav sov kom txog rau thaum nws tiav niam txiv envelop ntoo duav, uas koj pheej hais qab zib brew, koj yuav kawm tau li cas ua noj dawb glaze rhuab. Nws yog leveled rau ntawm qhov chaw ntawm lub khoom qab zib nyob rau hauv lub li ib txwm riam dipped nyob rau hauv dej kub.

Thiab ntawm no yog lwm daim ntawv qhia rau dawb qhob noom xim kasfes txheej yog rhuab. Rau nws yuav tsum tau: ib nrab ib khob suab thaj, 2 dia ntawm cov mis nyuj, uas yuav tsum tau hloov nrog tshiab qab zib thiab 50 grams ntawm butter. tag nrho cov khoom xyaw yog tsuas tov thiab siav thaum uas tsis muaj tshav kub nrog rau qhov stirring, txog 6-8 feeb. Ntxiv rau qhov uas ua loj ntawm ib me nyuam diav ntawm zib ntab, uas koj tau txais ib tug qab thiab fragrant kho kom zoo nkauj rau lub ncuav mog qab zib.

Lwm yooj yim daim ntawv qhia dawb glaze muaj xws li 200 grams ntawm hmoov qab zib thiab 2 qe dawb, uas yog kom huv si tov mus rau ib tug dawb thiab me ntsis tuab du. Tom qab ntawd no nws yog ntxiv ib diav ntawm txiv qaub kua txiv. Tam sim no siv lub kaj txiv kab ntxwv slices ntawm txiv kab ntxwv los yog txiv kab ntxwv soob tev thiab sib tov zoo. Thiab koj yuav tau zoo heev dawb glaze, uas yuav siv tau raws li ib tug dai kom zoo thiab raws li ib tug ntxiv uas yuav muab rau koj tus thawj saj ua noj khoom.