Cov zaub mov txawv los yog Fabkis qauv ntawm koj lub rooj

Tag nrho cov hnub so thiab cov txheej xwm tseem ceeb ua tsis tau yog tias tsis noj mov zoo. Nyob rau tib lub sijhawm, ntau cov khub niam txiv puzzle tshaj li cas los diversify cov zaub mov, ua kom paub yam tshiab, nthuav. Kuv qhia rau kos sai sai rau hauv lub domestic mini-buffet, nyob rau hauv lub ntsiab lus teb ntawm uas tus thawj yuav ua tau rau nteg lub rooj thiab ua noj zoo noj mov. Tab sis cov tog hauv cockta assumes muaj cov goodies ntau: canapés, valovans, tartlets. Tej zaum, peb yuav pib nrog lub xeem - tartlets, uas yog ib lub tais uas tuaj rau peb los ntawm lub teb chaws ntawm lub exquisite cuisine, kuv txhais Fabkis.

Zaub mov txawv ntawm tartlets

Zaub mov txawv Tartlets yog heev ntau haiv neeg, tab sis lub tseem ceeb tshaj plaws kom npaj lawv tus kheej baskets. Ntawm no, qhov kev nkag siab ntev yog tawm ntawm qhov chaw, yog li ntawd peb yuav siv sij hawm tam sim ntawd coj mus rau hauv daim ntawv qhia rau qhov kev xeem.

• Peb sib tov lub mov paj rau tartlets los ntawm ib pob ntawm butter los sis margarine, qaub cream (nyob rau hauv tus nqi ntawm ½ khob), ntsev mus saj thiab hmoov. Ua ntej koj yuav tsum sib tov lub hmoov, butter (pre-kneading los yog rubbing on grater), ntsev. Nws yuav tsum yog ib tug mov paj nyob rau hauv daim ntawv ntawm me me crumbs. Tam sim no peb ncuav nyob rau hauv qaub cream thiab, feem ntau yuav, nws yuav tsum tau ncuav nyob rau hauv ntau hmoov. Qhov tshwm sim yuav tsum yog ib qho ywj zoo, homogeneous mov paj.
• Cov zaub mov txawv tsis ua tiav yam tsis tau piav qhia txog cov txheej txheem ntawm lawv tus kheej. Ua li no, cais me me los ntawm tag nrho loj ntawm mov paj thiab faib lawv raws li cov tartlet tuaj pwm. Qhov no yog qhov nyuaj tshaj plaws lub sij hawm, vim hais tias lub mov paj nyob rau hauv puab yuav tsum tau translucent, tab sis tsis muaj qhov. Tej zaum, rau thawj lub sij hawm nws yuav ntau tsim nyog rau thinly yob tawm lub mov paj thiab ces decompose nws mus rau hauv molds.
• Tsis txhob hnov qab ntub cov pwm nrog zaub roj.
• Thiab lub xeem theem muab lub molds nyob rau hauv ib tug preheated qhov cub, qhov chaw uas peb ci nyob rau ntawm 180 degrees. Thaum lawv tau txais ib txoj hlua kub, koj tuaj yeem nti thiab, tom qab tos kom txias, co tawm npaj pob tw.

Fillers rau tartlets

Reciting recipes tartletok yuav tsis fab lawv filling. Ntawm chav kawm, muaj ntau ntawm cov kev xaiv, vim hais tias lawv yog cov khoom nrog zaub nyoos, ntses, nqaij, zaub. Yog li, kuv yuav sim coj ib daim ntawv qhia rau txhua hom kev txhaws.

• Lub txhaws ntawm cheese yog npaj nyob rau hauv no txoj kev: mix tsev cheese thiab grated cheese on grater, ntxiv 2 qe thiab me ntsis ntawm semolina. Noj tag nrho cov khoom xyaw, nyob ntawm seb muaj pes tsawg leej twg tau npaj tau los ua noj. Lub pob tawb tsis tas yuav muaj puv nkaus rau lub brim. Tom qab lub cheese filling yog pw, tarts sov nyob rau hauv lub microwave los yog nyob rau hauv ib qhov cub.
• Mushroom filling yog ua raws li nram no: finely tws nceb thiab dos kib nyob rau hauv zaub roj. Noj qe thiab sib tov lawv nrog nceb, ntxiv mayonnaise, tsis txhob hnov qab ntsev.
• Recipes rau tartlets yuav ua tau txawv txawv, piv txwv li, txhaws - pizza. Yuav kom peb tsim nws peb yuav tsum tau hnyuv ntxwm, txiv lws suav, cheese, soob. Ua ntej, peb muab lub pob tawb nrog lws suav, ces kis cov hnyuv ntxwm hlais nrog mugs, nphoo rau hauv av, ces ib daim lws suav raws li nram no.
• Ntses khoom noj los ntawm ntses liab yog npaj raws li nram no: ua ib pawg rau cov khoom noj los ntawm finely tws salmon fillet, dill, grated piece ntawm butter thiab cheese. Mix txhua yam thiab thaum kawg grind nws nyob rau hauv ib tug blender. Los yog koj tuaj yeem kis tau los ntawm nqaij nruab siab. Peb muab qhov sib tov kom sawv ntsug me me nyob rau hauv lub fridge, ces sau lub tartlets.

Ntawm chav kawm, qhov no tsis yog tag nrho cov sau ua kom tiav. Tom qab tag nrho, lub tartlets tau sau nrog zaub nyoos, xws li txiv ntseej, crab zaub xam lav, lwm yam zoo li

Kho kom zoo nkauj rau tartlets

Kuv txhawj xeeb heev uas tawm hauv kev npaj txawb tsis muaj kev kho kom zoo nkauj yog ib txoj kev txhaum xwb. Xws li ib qho zaub mov zoo yuav tsum tau qhia kom meej. Ntxiv mus, nws yog ib qho yooj yim heev rau decorate lawv, koj siv tau ib daim ntawm lws suav, Bulgarian kua txob, los yog sprinkle nrog zaub. Thiab kuj zoo li zoo mug los ntawm pieces ntawm qe thiab cucumbers. Ib tug zoo thiab six kev xaiv yog xim liab thiab dub caviar.

Yog li, recipes rau tartlets thiab ntsaws rau lawv tau muab rau txhua tus neeg uas nws nyiam ua noj, chaw rau cov tswv yim thiab kev muaj tswv yim.