Yuav ua li cas ua noj nqaij npuas kib?

Piv txwv, tus kav yog siav nyob rau hauv Czech koom pheej, qhov twg nws yog hu ua sonorous lub npe "Veprevo hauv caug", thiab nyob rau hauv lub teb chaws Yelemees. Peb cov tourists uas tau mus xyuas cov teb chaws no, nrog kev lom zem thiab txawm muaj qee lub surprise, nco qab nto moo Czech yob, ua si ntawm maub npias (zoo, qhov tsis muaj nws nyob rau hauv Czech koom pheej!) Thiab hu ua iceberg, uas yog lub npe nyob hauv lub teb chaws Yelemees, thiab yuav ua li cas ib feem ntawm tus npua tus ceg tej zaum yuav muaj feem rau rink (aysban), nws yog kiag li tsis meej, vim hais tias nws yog npaj nrog sauerkraut, raws li zoo li lwm yam nto moo tais diav ntawm Bavarian cuisine. Tab sis, tej zaum, lub npe German los ntawm lwm cov lus los yog muaj qee cov keeb kwm tshwj xeeb? Nyob rau hauv txhua rooj plaub, muaj ib yam dab tsi xav txog ...

Tab sis ntawm no yog yuav ua li cas noj ib nqaij npuas knuckle tsis nyob rau hauv lub teb chaws Yelemees los yog Czech koom pheej, tab sis txoj cai nyob hauv tsev? Thiab kom tau raws li amazingly delicious? Qhov tseem ceeb tshaj plaws nyob rau hauv nws cov kev npaj yog kev coj ntawm kev huv thiab txawm yog neeg German. Txawm li cas los, tib yam yuav hais txog kev npaj ntawm lwm yam zaub mov, hnyuv ntxwm, piv txwv. Qhov no txhais tau hais tias daim ntawm tus npua lub ceg yuav tsum tau muab ntxuav kom huv si thiab muab hle nrog rab riam, kom tsis muaj dab tsi tuaj yeem txwv tsis pub nws zoo siab no zoo heev.

Yuav ua li cas ua noj ib tug pilchard nqaij npuas pheej yig thiab nyob rau tib lub sij hawm heev six? Cov zaub mov pheej yig thiab cua tuaj yeem lem tawm yog tias koj siv cov zaub uas ci. Rau qhov no yuav luag German zaub mov, tsuas yog tsis muaj sauerkraut, ua ntej ntawm tag nrho cov, ntawm chav kawm, ib shank yuav tsum tau - tsis muaj nws tsis muaj dab tsi yuav tig tawm. Tab sis yog tias koj noj ob lub carrots, ib los yog ob qab zib peppers, ib lub noob loj loj, taub dag, kua txob (kua txob), me ntsis zaub, ntsev nrog kua txob mus saj, los ntawm seasonings - oregano thiab rosemary, thiab mayonnaise, ces nws yuav zoo dua.

Rau cov pib, nws yuav zoo rau yaug thiab zom nrog ib rab riam. Tom qab ntawd muab tso rau hauv ib saucepan thiab muab on hluav taws, yam tsis muaj kev nco qab mus ncuav dej mus rau hauv lub lauj kaub. Nqa mus rau ib tug boil, boil rau ob los yog peb feeb, ntws dej. Nws yog zoo dua rau ntws lub dej yog tsis pov tseg, thiab ua noj nws ib tug qab noj mov rau koj tus hlub miv - nws cia li yuav luag ntxhi benignly li cov Cheshire miv los ntawm "Alice nyob rau hauv Wonderland." Tom qab ntawd ncuav dej dua thiab mam li noj kom txog thaum npaj txhij - nws yuav yog ib teev thiab ib nrab, tej zaum ob. Thiab koj yuav tsum tau ua nrog laurel thiab txuj lom.

Tam sim no koj tuaj yeem tau txais cov khoom tiav, muab nws rho tawm ntawm lub pob zeb, muab tso rau hauv txhua daim duab, npog nrog mayonnaise hauv ib qho kev faib nruj, qhov ntau dua, qhov zoo dua, thiab muab tso rau hauv qhov cub kub - cia nws ci.

Tam sim no zaub rau garnish. Lawv yuav tsum tau ntxuav, txiav rau hauv loj pieces, muab tso rau hauv ib lub tais thiab ci li rau nees nkaum feeb los yog me ntsis ntxiv, yog tias tsim nyog. Tom qab tag nrho cov kev tswj, cov zaub mov npaj thiab tsw nrog cov tsis tshua muaj txiaj ntsig tuaj yeem muab rau hauv lub rooj, muab tso rau ntawm daim txiag phaj loj. Thaum noj su, cov miv yuav tsum tau muab tshem tawm hauv vaj, txwv tsis pub nws tuaj yeem mus vwm.

Lwm tais, uas tej zaum yuav zoo zom cov flavors ntawm tsis tsuas yog nyob ib puag ncig miv thiab dev, tab sis kuj ua rau lub plab zom nws tus kheej los ntawm impatience, yog hu ua ib tug yob ntawm nqaij npuas shank. Cov zaub mov no tsis muaj suab nrov dua cov nqaij npuas npuas uas muab khi rau hauv lub tes tsho, tab sis nws yooj yim dua ua noj.
Npaj ua yeeb yam, ob nqaij npuas shank, ntxuav, scraping thiab ziab. Cia peb ua rau marinade: crushed qej (ib clove) (ib qho clove, tab sis koj tseem muaj ob yam yog tias koj xav tau), ob lub diav ntawm kua ntses, ib dia roj txiv roj thiab mayonnaise, ib nrab spoonful ntawm ketchup, kua txob, rosemary thiab basil kom sib tov. Tam sim no, nrog lub marinade peb kis tau tus pulp (densely) thiab cia li teem cia rau hmo ntuj kom tsau.

Ntxuav, ntxuav thiab qhuav lub log. Peb ua marinade - peb sib tov lub crushed qej, soy sauce, basil, dub kua txob thiab rosemary, ntxiv butter, mayonnaise thiab ketchup. Peb kis tus pilchard nrog cov npaj marinade, muab nws ib sab rau peb caug lossis plaub caug feeb, tab sis zoo dua rau tag nrho hmo ntuj. Nyob rau hauv thaum sawv ntxov muab nyob rau hauv ib daim ntawv, npog nrog ntawv ci thiab ci rau txog li ob thiab ib nrab hnub. Nyob rau saum npoo, ib qho amazingly crust yog tsim, thiab cov nqaij yooj yim separates los ntawm cov pob txha, uas yog dab tsi koj yuav tsum tau ua. Txhua yam, ib yob ntawm nqaij npuas shank yog npaj txhij.

Qhov no, ntawm chav kawm, yog zoo, tab sis leej twg sim lub log nyob rau hauv lub Czech koom pheej, ces xav yuav ua li cas ua noj ib lub pinworm nyob rau hauv ib lub npias. Nws yooj yim. Ob txhais ceg, carrots, ob dos, celery thiab ob peb peppercorns muab tso rau hauv boiling dej, ntsev thiab noj rau ib nrab ib teev. Tau, tsis txhob hnov qab ntxiv npias mus rau broth. Tshem cov rods, rub qej, kua txob, rosemary thiab thyme, muab tso rau hauv ib grate, thiab cia - ib tug ci ci, on uas me ntsis npias yog poured. Ci rau li ob xuab moos, txhua txhua 15 feeb muab ob txhais ceg nrog Bavarian unfiltered npias.

Zoo, ntawm no. Yuav ua li cas ua kom nqaij npuas knuckle peb tam sim no paub. Tab sis qhov no tsis yog txhua yam zaub mov txawv. Tseem nws yog ua tau kom ib tug jelly, tsuas qab shank knuckle ci nyob rau hauv ib lub tes tsho, nrog sauerkraut thiab ntau lwm yam lauj kaub tais diav.