Yuav ua li cas mus ua noj kib ncuav nrog kefir nrog qos yaj ywm

Qhob ncuav ib txwm saj zoo dua lub khw. Qhov no yooj yim tais muaj peev xwm tsim ib tug zoo mus ob peb vas nyob rau hauv thaum sawv ntxov. Nws yog zoo li ntawd muaj ib khob tshuaj yej thiab ncuav nyob rau hauv ib tug cozy cua nrog hlub. Kuv nyiam txuj lom, cov mos mos thiab tuab kiav txhab - txhua yam koj xav tau rau ib tug hearty noj tshais thiab zoo heev mus ob peb vas. Qhov yooj yim txoj kev uas yuav npaj ncuav rau yogurt thiab qos yaj ywm kib nyob rau hauv ib tug yias.

ci nta

Fried pies rau yogurt thiab qos yaj ywm npaj rau lub hauv paus ntawm ib tug universal xeem, uas tsis muaj poov xab. Knead nws yuav ua tau cia rau 10 feeb. Tus txheej txheem yog tsis sij hawm haus mas. Nyob rau hauv tas li ntawd, lub khob noom cookie yog cia li zoo meej rau sculpting ncuav qab zib, cov zaub los yog nqaij txhaws. Yog li npaj pastries yuav tsis tsuas nyob rau hauv lub lauj kaub nyob rau ib tug zaub roj, tab sis nyob rau hauv lub preheated qhov cub. Nyob rau hauv txhua rooj plaub, ib tug qab pastry.

Yuav ua li cas yog yuav tsum tau rau qhov kev npaj ntawm ua khob noom cookie

Yog li ntawd, yuav ua li cas ua kib ncuav nrog kefir nrog qos yaj ywm? Yog xav tau pib yog los npaj cov khoom noj. Rau qhov kev npaj ntawm ci yog yuav tsum tau:

1. 250 ml ntawm yogurt.
2. 3 ½ khob hmoov.
3. 2 qe.
4. 1 h. Diav dej qab zib.
5. 2 teev. Cov zaub roj diav hauv paus.
6. 100 ml ntawm cov roj rau kib.
7. 1 tbsp. diav ntawm zoo tib yam qab zib.
8. ¼ hr. Ntawm ntsev.

Rau qhov kev npaj ntawm no ci, koj yuav tau siv tej yogurt: nrog ib tug feem pua ntawm cov rog, thiab muaj roj-dawb.

Cheebtsam rau sau

Yog hais tias koj txiav txim siab mus ua noj kib ncuav nrog kefir nrog qos yaj ywm, nws yog tsim nyog pib nrog ib tug batch filling. Tsis muaj kev txwv nyob rau hauv cov kev xaiv ntawm cov khoom. yuav nyob rau hauv qos yaj ywm ntxiv dos, nceb, thiab txawm lub txuj lom yog tias qhov kev kawm. Yuav kom npaj lub txuj lom yuav tsum:

1. Qos yaj ywm.
2. Additives (qos broth, kib siab, dos, nceb, mis nyuj, qe).

Sau yuav tsum nyoos. Lub loj yuav tsum tau txais ib tug swm thiab tsis muaj lumps.

Yuav ua li cas zuaj ua khob noom cookie

Daim ntawv qhia khoom kib pies nrog qos yaj ywm nyob rau hauv kefir yog yooj yim txaus. Yuav kom npaj lub khob noom cookie hauv ib tug sib sib zog nqus ntim yuav tsum tau txuas zaub roj, ci dej qab zib, cov lus qab zib, ntsev, qe, kua mis nyeem qaub. Do lub Cheebtsam ntawm qhov zoo tshaj plaws tov. Cov uas ua sib tov yuav tsum nkag mus rau tus sifted hmoov. Qhov no feem yuav ntxiv zoo dua nyob rau hauv me me feem nrog stirring nrog ib diav, thiab ces nws ob txhais tes.

Nws yog tsis tsim nyog mus ntxiv ib tug ntau ntawm hmoov. Txwv tsis pub patties heev txhav thiab tsis raws li lush. Nrog ib tug loj npaum li cas ntawm cov hmoov nplej ua khob noom cookie loses nws elasticity.

Thaum lub loj nres so rau koj txhais tes, koj muaj peev xwm pib tau rau daim ntawv patties.

tsim ntawm ci

Fried pies rau yogurt thiab qos yaj ywm - nws yog cua thiab satisfying phaj. Rau lawv tsim yuav tsum tau ua los ntawm lub ncuav mog qab zib ua khob noom cookie. Optionally dov nrog ib tug dov pin. Koj muaj peev xwm tes tawm los ntawm lub xeem rau ib tug me me daim thiab tsim tau ib cov ncuav mog qab zib. Loj workpiece yog tsis tsim nyog ua. Ncuav mog qab zib yuav tsum tau tsis muaj loj tshaj lub xibtes.

Nyob rau hauv lub center ntawm txhua tus workpiece yuav tsum tau muab tso rau hauv ib tug loj dia ntawm qhov filling, thiab ces maj mam thiab ua tib zoo muab qhwv zaschepit ntug uas thaum lub sij hawm kib ncuav mog qab zib tsis poob sib nrug.

Yuav ua li cas mus kib lub patties

Lub yias yuav tsum tau rhuab zaub roj, thiab ces nteg lub dawb paug. Nyob rau tib lub sij hawm kis tau tus patties muaj nqis leeg cia. Nws tseem yog nqi xav tias thaum lub sij hawm lub tshav kub kev kho mob ntawm ci nce nyob rau hauv loj. Yog li ntawd, nws tsis yog tsim nyog los nteg tawm nyob rau hauv lub lauj kaub nyob rau ntawm ib zaug ib tug ntau ntawm pies.

Fry yuav tsum kom txog thaum Golden xim av nyob rau hauv tag nrho cov sab. Raws li yuav tsum tau nyob rau hauv lub lauj kaub nyob koj yuav tsum hliv roj. Tom qab ua noj ua haus, ci yuav muab tso rau ntawm daim ntawv phuam da dej. Qhov no yuav tshem tawm cov roj. Noj cov khoom uas muaj ib tug pastry sawv kub.

Nyias kib ncuav nrog qos yaj ywm nyob rau hauv kefir

Yog hais tias muaj yog tsis muaj lub sij hawm rau meej ci muab ci, kom, koj yuav ua tau ib tug nyias Mai nrog qos yaj ywm.

Tus nab npawb ntawm Cheebtsam thiab ib tug qauv ntawm cov ua khob noom cookie tseem tib yam li hais tias piav saum toj no. Lub hauv paus ntsiab lus ntawm cov kev npaj yog zoo tib yam. Qhov txawv tsuas yog nyob rau hauv tus qauv ntawm txoj kev patties. Ntawm lub khob noom cookie thiab cov toppings yuav tsum dig muag qhov pa billet. Yuav pib ua tortillas. Thaum nws chaw yog pw tawm ib tug loj tus naj npawb ntawm cov ntsaws. Tom qab ntawd, lub workpiece sawv zaschipyvaem.

Yog tam sim no npaj txhij rau yob tawm lub pastry yuav tsum tau ua tib zoo rau hauv ib lub nyias txheej. Nyob rau hauv cov ntaub ntawv no yuav tsum ua tib zoo thiaj li tsis mus ua txhaum lub nyias txheej xeem. Thaum kawg tseem kib patties rau zaub roj kom txog thaum Golden xim av.

Tej yam yooj yim lub tswv yim

Yog hais tias qhov kev npaj ntawm pies tshuav txuj lom, nws yuav siv tau raws li ib tug garnish. Nyob rau hauv cov ntaub ntawv no, mashed qos yaj ywm uas tsis muaj additives yog pom zoo kom ntxiv ib me ntsis mis nyuj thiab butter.

Txias ncuav sov yog tsis tsim nyog, raws li lawv yog tseem airy thiab mos txaus.

Ua noj patties yog tau thiab qhov cub. Txawm li cas los, ua ntej ci lawv yuav tsum ntub lub ntaus qe. Nyob rau hauv cov ntaub ntawv no, lub patties yuav tsis tawg thiab yuav tau txais ib tug zoo ci ntsa iab.

Yog hais tias lub txuj lom ntxiv rau lub qos yaj ywm koj txuj lom, thiab nws tiav pies muab tawm es qhuav, lub ncuav yuav tsum nqa mus rau lub rooj, ua ke nrog nqaij los yog zaub broth, nchuav nyob rau hauv portioned tais.