Yuav ua li cas mus ci nceb hau? Lub tswv yim niam tsev

Nceb yog heev pab tau. Lawv muaj peev xwm yuav siav nyob rau hauv ntau txoj kev. Piv txwv li, kib, ua noj ua haus los yog las. Incidentally, lub yav tas kev xaiv yog tshwj xeeb tshaj yog zoo yog hais tias koj ntxiv cov dos thiab zaub roj. Thiab koj muaj peev xwm tsim ib tug zoo nkauj boletus casserole. Yuav ua li cas mus ci lub nceb nyob rau hauv lub qhov cub los yog ib tug microwave qhov cub? Daim ntawv qhia rau no tais yog yooj yim.

Peb yuav tsum tau:

• 600 grams dawb nceb;
• ib tug nruab nrab dos;
• 60 g butter;
• 100-150 grams ntawm cheese;
• 1 loj zaub ntug hauv paus;
• 6 qej cloves;
• zaub txhwb qaib, dill (rau koj saj);
• 100 grams muaj roj qaub cream.

Npaj pluas noj: Lub tswv yim niam tsev

Nco ntsoov tias lub nceb, ci los ntawm daim ntawv qhia, zoo heev nrog boiled qos yaj ywm. Yog li ntawd, cov dawb nceb yuav tsum tau kom huv si ntxuav, ces nws yog tsim nyog los txiav tawm lub soj caum. Txhua lub kaus mom mus pov tseg ib tug me me npaum li cas ntawm dos, carrots thiab qej (rau koj los). Ces koj yuav tau npaj ib daim ntawv rau ci. Nws yog tsim nyog los nteg lub ci.

Nrog cov npoo ntawm nws yuav tsum ua rau txog kaum centimeters yuav tsum tau muab qhwv tag nrho cov khoom xyaw rau hauv sab saum toj. Ces nteg hau fungi, cov khoom ua si zaub thiab qej nyob rau hauv lub lauj kaub, sprinkled nrog nyuaj cheese, qaub cream yog poured. Ces saum nws tag nrho kaw nrog ntawv ci thiab xa nyob rau hauv lub twb rhuab qhov cub rau 180 degrees. Ci lub nceb xav tau rau peb caug feeb. Pab nws sov so. Bon Appetit!

Nqaij qaib nrog nceb thiab cheese

Txhua yam ntawm pwm uas tau tshwm sim nyob rau tam sim no lub sij hawm, tag nrho cov nyiaj yuav hloov nyob rau hauv tus tib neeg lub noj cov zaub mov nqaij. Tab sis qhov tseeb uas xav nqaij, tsis txhob muab rau nws! Thiab yeej tsis hloov nws nrog nceb. Koj muaj peev xwm tsuas muab cov khoom. Lawv Nkij los txuam rau txhua lwm yam. Piv txwv li, ib tug heev six tais - nws yog ci nqaij qaib nrog nceb. Yuav kom npaj nws, koj yuav tsum tau qhov nram qab no cov khoom:

• tej tshiab nceb - 500 grams;
• nqaij qaib - 400 grams;
• qe - 4 daim;
• dos - 2 pieces (nruab nrab);
• Parmesan cheese - 100 gram;
• mayonnaise los yog cream (mus saj);
• ntxhia dej - 100 ml;
• ntsev.

Txheej txheem ntawm kev npaj ntawm cua noj mov

Peb pib nrog lub fact tias peb coj lub dos. Nws yog txiav mus rau hauv nyias ib ncig. Ces siv sij hawm ib tug qaib, nws yog txiav mus rau hauv daim (txog 3 cm). Tov cov nqaij thiab dos ua ke. Ces las thiab roasted thaum uas tsis muaj kub rau tsib feeb. Tom qab hais tias, lub twb oiled ci tsim nyog los nteg tawm lub loj yog tsim ua ke nrog lub kua txiv. Nceb txiav mus rau hauv me me cubes thiab stacked nyob rau saum toj ntawm ib tug txheej ntawm nqaij thiab dos. Tom qab hais tias, yeej lub qe kom txog thaum maj mam tsim ua npuas ncauj, ntxiv rau lawv ib puas milliliters ntawm ntxhia dej thiab whisk dua.

Qhov no yuav pab mitigate thiab imparts lightness fungi qauv. Qe sib tov khaubncaws sab nraud povtseg yog lawm ua tus sau nyob rau hauv tag nrho cov yav tom ntej zaub thiab sab saum toj sprinkled parmesan thiab watered mayonnaise los yog cream. Npaj ib tug zaub mov nyob rau hauv qhov cub nyob rau hauv 180 degrees yuav tsum plaub caug feeb los yog multivarka nees nkaum-tsib feeb. Pab nceb, ci nrog cheese thiab nqaij qaib, tau txais kev pab kub.

Muaj yog ib tug ntau ntawm ua noj ua haus cov zaub mov txawv nrog cov khoom no. Ci nceb yuav ua tau tej nqaij los yog zaub. Ua noj ua haus rau lawv, nws feem ntau yog yuav siv sij hawm ib tug me ntsis lub sij hawm.

Cua casserole nrog nceb

Yuav kom noj ib casserole ntawm nceb ceev thiab cua, xav tau ib tug tsawg kawg nkaus ntawm cov khoom thiab lub sij hawm. Ua ntej peb yuav tau kho nees nkaum nceb. Lawv yuav tsum tau zoo rinsed. Ces peb yuav tsum tau rau nruab nrab-qhov loj qhov me dos thiab cheese durum (50 grams).

Thaum lub nceb zoo ntxuav, thiab ob txhais ceg muab tshem tawm mus rau ib theem lub kaus mom, lawv pw tawm nyob rau hauv ib daim ntawv ci. Ces txhua yam uas lawv maj mam nrog ntsev. Mushroom kaus mom yog muab tso rau thiaj hais tias cov convex sab ntsia li. Dos txiav nyob rau hauv me me plaub fab thiab Fry nyob rau hauv ib tug yias. Yog hais tias qhov kev kawm, koj muaj peev xwm ntxiv ib me ntsis ntawm zaub ntug hauv paus thiab qej. Ces tus loj yog muab tso rau txheej ntawm fungi. Sprinkle nrog grated cheese. Lub qhov cub yog rhuab mus rau ob puas degrees. Ci lub nceb yuav tsum tsis muaj ntau tshaj peb caug feeb kom txog thaum ib tug Golden crust on lawv. Thaum cov zaub mov yog siav, koj yuav tau tuav nyob rau hauv koj tawm tab sis tseem kub qhov cub rau lwm xya feeb.

Pizza muaj cov nceb nyob rau hauv ib tug maj

Pizza khoom ua si nrog nceb, mayonnaise thiab grated cheese siav rau kaum tsib feeb. Rau lub khob noom cookie yuav tsum tau:

• ob khob ntawm hmoov nplej;
• tes ntsev;
• qe;
• melted margarine (mus saj).

Ua ntej koj yuav tsum tau hloov ib tug tuab mov paj. Nyob rau hauv hauv paus ntsiab lus, koj yuav tau siv npaj ua puff pastry, uas yog muag nyob rau hauv tej khw.

Yuav ua li cas yuav ua rau txuj lom rau pizza?

Nws yog tsim nyog los finely chop lub nceb, ntxiv ib me ntsis ntawm mayonnaise on top thiab sprinkle generously nrog cheese. Yuav kom npaj no tais yuav muab ib tug me ntsis lub sij hawm, tab sis lub tais yuav tig tawm heev six.

Thaum kawg, ib tug me me

Tam sim no koj paub yuav ua li cas mus ci qab nceb. Peb cia siab tias koj nyiam cov zaub mov txawv. Muaj kev lom zem ua noj ua haus!