Ncuav mog qab zib "Napoleon" cheese: zaub mov txawv ncuav thiab qab zib

Koj muaj ib tug nyiaj so koobtsheej sai sai no? Kuv xav mus ua noj rau cov khoom qab zib ib yam dab tsi tshiab thiab txawv? Ua ncuav mog qab zib "Napoleon" cheese. Qhov no qab qab zib yuav hais rau cov laus thiab cov me nyuam.

Cov khoom xyaw rau lub khob noom cookie

"Napoleon" cheese - ib tug me ntsis-paub ntawm daim ntawv qhia. ncuav mog qab zib daim ntawv tseem unchanged, tab sis cov saj puv sib txawv kiag li. Ua ntej koj yuav mus npaj lub khob noom cookie rau hauv cov ncuav. Ua li no, koj xav tau ib tug txheej ntawm cov khoom:

1. Cov tuab hwv (tsis muaj nplej) - 0.5 kg.

2. Hmoov - hais txog 600 g (tag nrho cov nyob rau hauv lub thickness ntawm cov thawj muaj).

3. Qab Zib - 150-200 g

4. Qe - 3 pcs.

5. margarine (butter) - 1 pob (200 g).

6. dej qab zib, slaked vinegar - 1 tsp .. (Koj muaj peev xwm hloov ci hmoov)

7. Ntsev (a de) - mus saj.

8. Vanilla qab zib - 1 tsp ..

Kev npaj ntawm lub khob noom cookie

Qe nrog qab zib yuav tsum tau yeej nrog ib tug tov kom txog thaum tus thiab tawm nyob rau hauv lub tank. Yog hais tias lub cheese nrog nais, thaum nyob rau hauv ib tug nyias muaj nyias ib lub tais rau cuam tshuam nws rab. Lub qe nrog piam thaj, ntxiv baking sis dej qab zib los yog ci hmoov. Tov zoo nrog ib tug tov. Nyob rau hauv tib lub qhov chaw hauv lub margarine thawv, uas yuav tsum xub muab rau ib coarse grater.

Tam sim no ntxiv lub qe sib tov nyob rau hauv tawg hwv, hmoov, ntsev, vanillin. Tov tag nrho cov khoom xyaw thiab zuaj uncool, mos ua khob noom cookie. Ua nws mus rau hauv ib lub pob, npog nrog ib tug phuam kom tsis txhob loj weathered, thiab refrigerate rau 60 feeb.

Saib, yog dab tsi ib tug zoo nkauj ua khob noom cookie tawm. Tam sim no peb muaj rau hais thiab nws tseem tau mus ntxiv hauv cov kev npaj ntawm khoom qab zib.

Ci ncuav nyob rau hauv lub qhov cub

Tam sim no koj yuav tau txais cov khoom 6 khob noom cookie los ntawm lub tub yees. Lawv yuav tsum txias, tab sis tsis khov. Pritrusite txhua pob hmoov, muab tso rau ib tug nyob rau ib qho kev npliag lub rooj zaum thiab yob. Ua ntej, ua ib lub voj voog, thiab ces tshem tawm cov tshaj li hais tias lawv tsim ib tug duab plaub. Txawm li cas los, qhov no yog tsis tsim nyog. Tom qab tag nrho, "Napoleon" cheese yuav tsum yog yeej los yog rectangular zoo.

Dov lub ncuav mog qab zib, qhov chaw nyob rau ci daim ntawv, oiled, thiab ces muab tso rau hauv lub qhov cub ci nyob rau ntawm lub 200 degrees. Kam yooj yim qhia tau tseeb. Thaum lub ncuav mog qab zib yog browned, nws yog ua tau kom tau. Nws yog hais txog 7-10 feeb. Yog li ntawd nws yog tsim nyog los ci tag nrho cov lwm tsib ncuav. Lawv yuav tsis tau lubricated nrog kub cream. Yog li ntawd hwv ncuav mog qab zib yog tsim nyog kom txias rau chav tsev kub.

Cov khoom xyaw rau cov qab zib

Kom txog thaum lub khob noom cookie yog muab tso rau hauv lub tub yees, nws yog txiav txim dab tsi yuav ntub ncuav. Yog hais tias peb twb paub tias dab tsi peb xav tau los npaj ib tug "Napoleon" cheese, ces koj yuav tau ua rau qhov tsim nyog cream. Ua li no, noj cov khoom xyaw:

• Hwv cheese - 200-250 g
• Muaj roj tsawg tsev cheese - 300 g
• Tsev cheese nruab nrab muaj roj cov ntsiab lus - 500 g
• Tej txiv hmab txiv ntoo (txiv pos nphuab, raspberries, currants) - 100 g ntawm txhua hom.
• Jam (dua li dub Currant) - 500 g
• Qab Zib - mus saj.
• Vanilla - 1 pob.
• Dawb condensed mis nyuj - 0.5 tsev nyiaj.

Qhov saum toj no cov khoom xyaw yog yeem, vim hais tias koj muaj peev xwm Yoog raws li lawv siab nyiam thiab muaj peev xwm. Thaum lub qab zib yog npaj txhij, npaj mus rau qhov kev npaj ntawm lub khoom qab zib. Cov tshuaj nplaum cheese yuav muaj ntau hauv kev sib tw thiab six, yog hais tias nws ntxiv ib me ntsis cream.

ua noj ua haus kua

Qab cheesecake "Napoleon." Lub daim ntawv qhia yog yooj yim heev thiab yog muaj nyob rau txhua lub tsev neeg. Txawm li cas los, tsis tsuas yog nyob rau hauv lub ncuav rau hauv lub neej yav tom ntej ntawm koj ncuav mog qab zib. Saj thiab rhiab cov khoom qab zib muab lub cream, uas peb tam sim no tham txog. Yuav kom tsis txhob muaj pliaj nais, tsev cheese thiab cheese perebeyte rab kom txog thaum tus.

Tam sim no mus ntxiv condensed mis nyuj curds. Tom qab tag nrho, nws muab amazing impregnation Korzh. Yog hais tias lub cheese yog heev qhuav, ces koj yuav tsis tau ib nrab ntawm condensed mis nyuj thiab ib tug tag nrho lub thawv. Tab sis tsis txhob hnov qab tias tus koj ntxiv jam thiab berries. Yog li ntawd, ua ntej yuav muab lub tom ntej no muaj, sim ib tug sib tov ntawm tastes.

Yog xav tau ib tug qab zib cheese, kua yuav muab ntxiv ib me ntsis txiv qaub kua txiv, uas yuav tshem tawm cov suab thaj qab zib saj. Thaum txhua yam tau npaj raws li hauv daim ntawv qhia, koj muaj peev xwm ua ib tug khoom qab zib.

Cheese ncuav mog qab zib "Napoleon"

Thaum lub ncuav tau txias thiab npaj lub cream, koj muaj peev xwm tsim ib tug amazing cov khoom qab zib. Ua li no, nteg lub thawj ncuav mog qab zib rau ib tug tais los yog platter thiab liberally ntub nws nrog curd cream. Yuav kom ib tug zoo-soaked khoom qab zib, nws yog tsim nyog los roj, thiab nyob rau lub sab.

Nyob rau sab saum toj ntawm cov thawj thib ob nteg ncuav mog qab zib. Nws kuj richly ntub. Yog li nteg tag nrho cov cheese ncuav rau lub ncuav mog qab zib. Lub sab saum toj thiab sab Roj hwv cream. Thawj ob xuaj moos uas qhov ncuav mog qab zib nyob rau hauv lub tub yees tsis tau teem, yog li ntawd nws yog zoo kho thiab ua ntau tus hluas.

Cov no ib tug qab cheese "Napoleon." Lub daim ntawv qhia yog yooj yim heev. Yog li ntawd, txhua txhua tus poj niam yuav tsum tau seamlessly ua xws li ib tug qab qab zib, thiab ua kom haum tsis tsuas cov qhua tab sis kuj yog mej zeej ntawm nws tsev neeg.

Hwv "Napoleon" nyob rau hauv lub lauj kaub

Qhov no cov khoom qab zib yog tsis tsim nyog los ci nyob rau hauv qhov cub. Ib txhia housewives prilovchilis ua ncuav nyob rau hauv lub lauj kaub. Ib txhia neeg ntseeg hais tias yog lawv tsis desiccate thiab ua ib tug txawv kiag li saj.

Thaum koj yob tawm lub mov paj kom loj, nteg nws nyob rau hauv ib tug rhuab thiab maj mam greased lauj kaub nrog margarine. Thaum ib sab yog browned, tig nws tshaj. Ceev faj tsis txhob desiccate. Rau lub hom phiaj no kib ncuav tshaj medium tshav kub. Koj muaj peev xwm muab lawv nyob rau hauv ib lub phaj thiab muab tso rau qhov chaw txias.

Thaum txias ncuav, yuav tsum tau lubricated nrog tib hwv qab zib, hauv daim ntawv qhia uas yog tau piav saum toj no. Thaum tag nrho cov ncuav mog qab zib smeared, ces koj yuav kho nws rau koj tus kheej.

kev nthuav qhia

Raws li ib tug txoj cai, lub ncuav mog qab zib "Napoleon" yog dai kom zoo nkauj nrog lub crumbs uas nyob twj ywm los ntawm ci. Txawm li cas los, nyob rau hauv kev xyaum ntau confectioners, koj yuav improvise ib kev nthuav qhia nyob rau hauv lwm yam lus qhia. Piv txwv li, yuav kho cov khoom qab zib txiv hmab txiv ntoo (kiwi, pos nphuab, txiv pos, etc ..), Chocolate, jelly thiab tshaj.

Yog hais tias koj lub tsev yog tsis pom saum toj no cov khoom xyaw rau decorate lub khoom qab zib, nws tsis muaj nqi. Tom qab tag nrho, koj muaj peev xwm kis tau nws nyob rau saum toj ntawm koj muaj dab tsi nyob rau hauv lub fridge. Piv txwv li, txiv tsawb, apples.

Txawm koj tuaj nrog cov khoom noj qab zib, nyob rau hauv txhua rooj plaub nws yuav qab, thiab tus saib nws - qab. Tom qab ci npaj nrog kev hlub, thiab nws yog ib lub tseem ceeb tshaj plaws rau tej kws ua zaub mov-Confectioner.

Lub tswv yim tej tse

Nyob rau hauv kev npaj lub khob noom cookie nws tseem ceeb heev uas lub butter los yog roj margarine rau khob noom cookie thiab butter txias khoom. Nws yog nyob ntawm ntxiv zoo thiab saj ntawm cov khoom qab zib.

Heev feem ntau thaum kib los yog ci ncuav ntau swell. Kom tsis txhob no, pre-chob lawv nrog ib tug nkhaus. Tsis txhob txhawj txog qhov tsos. Tom qab, tag nrho cov shortcomings Khoom noj qab zib nkaum hwv cream.

Thaum koj npaj round ncuav nyob twj ywm trim. Tsis txhob pov tseg ntawm lawv, thiab Fry, raws li lawv yuav kho cov khoom qab zib. Yuav kom luas cov xim muab tawm ntau zoo nkauj, pritrusite lawv me ntsis cocoa.

Cheesecake puv txawm ntau cua yog ncuav no tsis tsuas lubricates qab zib, tab sis kuj sprinkled nrog tws walnuts (almonds).

Ua ntej pab cov ncuav mog qab zib muaj mus rau sawv ntsug nyob rau hauv lub tub yees rau tsawg kawg 12 teev. Yog hais tias lub sij hawm ntawv tso cai, ces sim kom nws tawm nyob rau hauv lub txias hmo ntuj. Ces nws yog zoo dua rau configure lawv tus kheej los ua softer thiab impregnated.