Tart nrog raspberries thiab hwv: zaub mov txawv

Tej zaum, nyob rau hauv lub arsenal ntawm txhua txhua niam tsev muaj ib daim ntawv qhia hais tias yuav tso cai rau nws mus ua noj rau nws tsev neeg los yog cov qhua ib tug qab thiab flavorful ncuav mog qab zib. Raspberries nrog Lee cheese - tsis nrov tshaj plaws cov khoom xyaw rau ci. Txawm li cas los ncuav qab zib nrog ib tug filling tau heev sib thiab muaj ib tug qab saj ntawm tus thawj. Ntawm no yog ob peb yam zaub mov txawv xws ci. Peb cia siab hais tias lawv yuav pab tau koj feem ntau yuav haum lawv tsev neeg thiab cov phooj ywg ntawm haib, ib qho yooj yim los npaj kis.

Ncuav mog qab zib nrog txiv pos thiab tsev cheese: yooj yim daim ntawv qhia

Nyob rau hauv thiaj li yuav npaj no cov khoom qab zib, koj yuav tau saib xyuas ntawm lub xub ntiag nyob ntawm tes raws li nram no cov khoom xyaw: 200 grams hmoov, 100 grams ntawm butter thiab qab zib, qe, thiab ib me nyuam diav ntawm ci hmoov. Ntawm cov khoom, peb yuav ua kom lub khob noom cookie. Yuav kom npaj lub txuj lom peb yuav tsum xav tau ib tug phaus ntawm tsev cheese, ib puas grams qab zib thiab qaub cream, 10 grams ntawm vanilla qab zib, 1 qe, ib khob ntawm pos. Rau kho kom zoo nkauj rau peb siv lub hmoov qab zib. Tsis tas li ntawd, peb yuav tsum tau roj rau greasing lub ci phaj.

txheej txheem ntawm kev npaj

Ua ib tug ncuav mog qab zib nrog raspberries thiab Lee cheese rau no daim ntawv qhia yog ib tug snap. Thaum xub thawj, cov nyiaj qiv khob noom cookie. Ua li no, tshau cov hmoov nplej uas lub ci hmoov nyob rau hauv ib lub tais. Butter txiav mus rau hauv me me pieces thiab tshiav cov hmoov nplej rau breadcrumbs lub xeev. Nyias, whisk lub qe nrog rau qab zib. Ntxiv no sib tov mus rau lub hmoov thiab butter. Knead lub mov paj. Ces qhwv nws nyob rau hauv hnab yas thiab muab tso rau lawv nyob rau hauv lub fridge rau ib nrab ib teev.

Thaum lub sij hawm no koj yuav ua li cas filling. Triturated los ntawm ib tug hwv. Muab qaub cream, qe, piam thaj, vanilla, thiab ntxiv no sib tov mus rau lub qab zib cheese. Whisk kom txog thaum tus taub hau.

Grease ib tug ci lub tais uas muaj roj. Muab chilled khob noom cookie rau hauv nws, leveling thiab shaping ledges txog tsib centimeters nyob rau hauv qhov siab. Ces ntxiv cheese filling. Muab raspberries nyob rau saum toj ntawm nws. Ntsis presses bumpers, tsis tawm tas qhov. Peb ncuav mog qab zib nrog txiv pos thiab tsev cheese yuav tsum tau ci txog 35-40 feeb nyob rau hauv lub qhov cub nyob rau hauv 180 degrees. Thaum nws yog npaj txhij, nws yuav tsum tau muab tshem tawm thiab txias. Ces muaj ib lub khoom qab zib, koj muaj peev xwm sprinkle nrog hmoov qab zib thiab ua hauj lwm.

Qhob noom xim kasfes ncuav mog qab zib uas muaj cov txiv pos thiab tsev cheese

Qhov no cov khoom qab zib yog tsis muaj exaggeration hu ib tug delight rau lub saj buds. Muaj ntau ntawm peb yog tej zaum paub nrog ib tug meej ua ke nrog ntawm cheese thiab qhob noom xim kasfes. Tab sis qhov no ncuav mog qab zib, ua tsaug rau filling ntawm pos, muaj kuj yog ib tug qab ntxiag acidity. Koj lwm cov neeg hauv tsev neeg thiab cov qhua ntawm no cov khoom qab zib yeej muaj mus saj. Tom qab tag nrho, qhob noom xim kasfes ncuav mog qab zib thiab qab zib filling ntawm cheese Nkij los txuam rau txhua lwm yam zoo kawg nkaus, thiab pos ncuav mog qab zib muab ib tug tshwj xeeb kov cov cim tsw.

cov khoom xyaw

Rau qhov kev npaj ntawm ua noj khoom, peb yuav tsum muaj cov nram qab no cov khoom: qab zib thiab butter - 150 grams, cov khub ntawm qe, cocoa - ib diav ntawm hmoov - 1 khob ntawm dub chocolate - 100 grams ci hmoov - 1 teaspoon. Cov khoom xyaw yuav tsum tau rau qhov kev xeem. Stuffing, peb npaj 100 grams qab zib, 250 grams ntawm tsev cheese, ob lub qe thiab ib tug puv tes ntawm raspberries.

qhia

Ncuav mog qab zib nrog txiv pos thiab tsev cheese, ib daim ntawv qhia uas peb muaj, yog npaj ib tug ncaj yooj yim thiab ceev. Yog li ntawd, rau lub caij pib yuav tsum tau melted nyob rau hauv ib tug dej da dej uas tsaus nti qhob noom xim kasfes. Nyias, yaj lub butter thiab tshiav nws nrog qab zib. Ntxiv lub qe thiab whisk kom huv si. Ncuav lub cocoa thiab do. Ces ncuav lub melted chocolate thiab whisk dua. Ncuav lub hmoov thiab ci hmoov, zuaj lub khob noom cookie. Nws yuav tsum muaj tuab. Tam sim no peb saib xyuas ntawm lub txuj lom. Tshiav lub tsev cheese nrog qe thiab piam thaj.

Peb tig mus rau tsim ntawm ib tug khoom qab zib. Ob dia ntawm qhov kev kuaj diav ncua topsheet. Tus so ntawm lub khob noom cookie nkoj nyob rau hauv ib tug ci phaj. Muab txuj lom rau sab saum toj ntawm lub hwv. Cov tom ntej no txheej yuav kom cov seem khob noom cookie. Muab rau sab saum toj Malinka. Nkoj zoo rhuab mus rau 180 degrees cub. Peb chocolate ncuav mog qab zib nrog raspberries thiab Lee cheese yuav tsum npaj kom txhij nyob rau hauv txog 40 feeb. Tom qab hais tias, nws yuav tsum txias, thiab koj yuav tau los zaum haus dej haus tshuaj yej. Bon Appetit!