Marshmallow daim ntawv qhia rau lub qab zib hniav

Heev feem ntau, peb tso tseg ntawm lub txee rau cov tsev muag khoom noj, qhov twg pw tawm ib ntau yam ntawm goodies, thiab xws li, marshmallows. Qhov no yog ib tug ntawm cov hiob cov khoom qab zib, uas feem ntau yog peb cia nrog ib tug heev cov tub ntxhais uas muaj hnub nyoog. Thiab peb ua raws li kev ncaj ncees rau lawv lub neej. Nyob rau hauv no tsab xov xwm, peb xav ua kom haum koj thiab muaj ua noj marshmallows nyob rau hauv tsev, yuav tsis txhawj txog qhov imperfect tsis nco qab purchase.

Kev npaj marshmallow tus kheej ob txhais tes yog tsis yog li ntawd nyuab. Tab sis koj muaj peev xwm xyaum ua tej yam thiab tsim tau lawv tus kheej ib tug neeg daim ntawv qhia marshmallow uas yuav los siav koj nyob rau hauv tag nrho cov ciaj ciam ntawm saj zoo. Hais tias yog, koj yuav noj lub tsev-npaj cov khoom qab zib uas tsis muaj additives thiab nrog rau ntau yam ntxiv.

Yog li ntawd, thaum pib ntawm lub classic marshmallow daim ntawv qhia. Ua li no, siv sij hawm ib tug kilogram ntawm qab zib thiab 25 grams ntawm gelatin. Qhov kawg tivthaiv yog lawm ua tus sau nyob rau hauv ib tug ib nrab khob ntawm txias pre-boiled dej thiab tawm mus rau swell rau ob teev. Thaum gelatin los, muab tso rau hauv hluav taws qab zib, nws bay 150 milligrams tib txias hau dej. Thaum lub syrup boils, timed 5 feeb, thiab ces, muab cov swelled gelatin, stirring noj lwm 5 feeb, tsis muaj ntau. Cov teeb meem nkaus xwb uas muaj peev xwm tsis zam lub txim rau nyob rau hauv boiling phoov - mus tiv thaiv kom txhob caramelization, thiaj li tsis lwj lub taub hau ntawm marshmallow thiab tsis ua rau nws nyuaj tshaj li nws yuav tsum.

Tam sim no, tam sim ntawd tom qab tshem rau lub lauj kaub los ntawm lub phaj, muab tso rau nws nyob rau hauv sib npaug zos proportions, kwv yees li diav baking hmoov, citric acid, thiab vanilla thiab tig tus tov khoom nyob rau 20 feeb kom huv si nplawg ua loj. Ces rau 10 feeb marshmallow "so", ces tus ua yog qab zib koob txhaj thiab beautifully nteg tawm peb cov khoom qab zib nyob rau hauv lub lauj kaub los yog nyob rau ib tug tej pawg, nteg los ntawm ib tug oiled ci daim ntawv los yog parchment. Thiab muab tso rau ib tug khoom qab zib rau 4 teev nyob rau hauv lub tub yees. Hais tias yog tag nrho cov kev npaj ntawm marshmallow uas yuav hais rau tag nrho cov qab zib hniav.

Tab sis peb tau hais tias hais tias marshmallow yuav txawv. Thiab yog li ntawd peb muab rau koj mus ua noj marshmallows nyob rau hauv tsev nrog rau qhov sib ntxiv ntawm txiv hmab txiv ntoo. Txiv hmab txiv ntoo daim ntawv qhia marshmallow kuj yooj yim, tab sis nyob rau hauv lub kawg nws puv tawm xws li lub povhaum uas koj yuav tsis tu siab muaj pib. No cov khoom qab zib, koj yuav tsum coj ib tug tag nrho ntawm 200 grams ntawm zoo-qhuav lawm txiv hmab txiv ntoo uas koj nyiam, thiab ua noj pureed, stirring tas li, ntxiv pounded txiv hmab txiv ntoo luj, ib nrab ib khob suab thaj thiab pre-soaked gelatine. Tom qab thooj fruity qab zib loj ua kom paub 4 mus rau whipped protein whiteness. Seem sib tov cov Cheebtsam thiab ua tag nrho cov seem txheej txheem tau piav nyob rau hauv lub saum toj no daim ntawv qhia.

Ib yam li ntawd, koj muaj peev xwm ua noj kua marshmallow, noj nws mus rau 6-7 apples, peeled thiab pre-ci nyob rau hauv ib qhov cub. Tsuas yog cov nqaijrog kuj yuav tsum tau 7 daim, tab sis, tsis zoo tib yam txiv hmab txiv ntoo marshmallow daim ntawv qhia.

Thiab thaum kawg, peb yuav sib tham txog ib txoj kev npaj rau ib tug chocolate marshmallow, uas yog tshwj xeeb tshaj yog cua nab vam. Qhov no yummy npaj rau lub hauv paus ntawm cov neeg uas peb twb npaj lub me ntsis txoj kev. Nws yog tsuas tsim nyog nyob rau hauv ib tug dej da dej rau yaj lub chocolate bar thiab ncuav koj nyiam zefirchiki. Cov no tsis tsuas qab, tab sis kuj tseem cia nrog. Ntxiv rau qhov ua noj ua haus cov txheej txheem nyob rau hauv ib tug marshmallow loj ntawm ib tug khoom noj khoom haus cov xim thiab tau txais ib cov xim splendor. Yog hais tias koj decorate lawv nrog daim ntawm neeg, raisins, sprinkled nrog txiv maj phaub, koj tau txais ib tug tua uas yuav ntev yuav nco txog cov me nyuam uas tuaj rau lub Success nyob rau hauv lub tsev nyob rau hauv lub sij hawm ntawm lub hnub ib tug tim tswv ntawm koj nyiam tus me nyuam.

Yuav muaj tswv yim, nrhiav txoj kev tshiab mus ntxiv txhim kho lub marshmallow zaub mov txawv nyob rau hauv tsev. Lub tsuas muab tswv yim yog noj ib tug ntau ntawm qab zib yuav tej nuj nqis koj yuav tsis koj cov me nyuam. Bon Appetit!