Lub filling ntawm taub dag rau pies: daim ntawv qhia

Taub dag - ib tug tseem ceeb tag, uas yuav tsum tau siv nyob rau hauv xws kab mob raws li tus kab mob siab, kub siab, mob raum thiab mob txeeb system, ntau yam plawv cov kab mob. Ntawm cov khoom no, nyob rau hauv tas li ntawd mus cereal, koj yuav ua qab ncuav. Niaj hnub no, peb kawm ob peb xaiv rau kev npaj ntsaws ntawm no txiv kab ntxwv delicacy: lub qab zib thiab savory nrog rau qhov sib ntxiv ntawm ntau yam.

Ib tug interesting tas li ntawd mus rau lub kib tsim yaam tshab

Rau lovers ntawm qab ntsev pies yuav piav qhia txog yuav ua li cas ua lub filling tawm ntawm pumpkins rau pies, kib, thiab yuav tsum tau ua:

- dos - 0.5 kg;

- taub dag - 0.5 kg;

- qaub khoom - 150 g;

- ntsev thiab kua txob - mus saj.

1. Lub ntxuav thiab tso tawm los ntawm lub tev ntawm tag txiav mus rau hauv me me ntsuas.

2. Tau tshem ntawm cov ntsim zaub tev thiab finely chop lub corrugated riam. Ces txuas ob cov khoom xyaw thiab ntxiv rau txuj lom rau saj.

3. Sau muaj roj tsawg qaub kua cov khoom, do, thiab ces txiav txim rau tag nrho cov muaj pes tsawg leeg nyob rau hauv ib tug preheated lauj kaub. Lub tua hluav taws txhua tshaj li tsawg tshav kub kom txog thaum txog thaum lub sib tov yuav ntau dua los yog tsawg tuab.

Xws li ib tug txhaws ntawm pumpkin rau pies yog zoo tagnrho rau cov poov xab ua khob noom cookie. Qab khoom uas yuav kib nyob rau hauv ib tug yias, tab sis koj muaj peev xwm ci nyob rau hauv qhov cub. Tab sis cov thawj kev xaiv yuav tseem zoo dua, ces lawv yuav tau txais ntau muaj roj thiab tus hluas.

Cua txuj lom nrog ntxiv roj

Cov nram qab no Cheebtsam yuav tsum tau rau xws li ib embodiment lub txhaws:

- taub dag - 500 g;

- nyo hau - 0.5 kg;

- muaj roj - 200 g;

- Hmoov - 40 g;

- txuj lom - mus saj.

1. Muab tshem ntawm cov txiv kab ntxwv zaub tev thiab noob thiab ces txiav nws mus rau hauv me me ntsuas.

2. Cov hneev nti hulls muab pov tseg, thiab lub zaub yog txiav raws li taub dag, thiab ces sib tov ob cov khoom xyaw.

3. Salo defrost, txiav lawv mus rau hauv me me ib daim hlab, tau tshem ntawm cov zog daim tawv nqaij, thiab txiav txim seb rau ib tug kub frying lauj kaub. Thaum nws pib yaj, ntxiv npaj Cheebtsam thiab ib tug zoo stew lawv nyob rau hluav taws kub. Thaum kawg ntawm lub yob hmoov, ntsev thiab hauv av liab, los yog dub kua txob.

Filling rau pies ntawm taub dag. Qab zib zaub mov txawv

Dhau li lub ntsiab muaj - tag, raws li lub ntsiab constituent ntawm lub thib ob noj Kalina. Lub ua ke ntawm cov ob yam khoom, tej zaum koj yeej tsis yuav xav txog tej yam, thiaj coj ib tug puas siab puas ntsws ntawv daim ntawv qhia thiab npaj cov khoom xyaw rau hauv lub txhaws nyob rau hauv ib tug npaum li:

- taub dag - 0.5 kg;

- viburnum - 0.5 kg;

- Qab Zib - 500 g;

- citric acid - 10 g.

1. ncuav qab zib berries rau 24 xuab moos, thiab ces txhais tau tias nws nyob rau hauv lub qhov cub rau tshaj kua vaporized los ntawm lawv. Ces dhau los ntawm ib tug nqaij li Kalina.

2. Pumpkin huv si, muab rau ib tug grater, thiab ces muab cov slurry rau ib tug kub frying lauj kaub greased nrog sunflower roj thiab Fry tshaj tsawg tshav kub kom txog thaum tag tsis seethe.

3. Txuas tus ob masses, ntxiv refined qab zib thiab txiv qaub hmoov mus saj.

Nrog xws li ib tug filling yog tau qab pies, thiab cov xim txiv kab ntxwv-liab ntau yam yuav pleasing mus rau lub qhov muag. Thiab tsis tau no tais yog heev pab tau vim ob lub Cheebtsam hauv nws cov qauv: nws viburnum thiab taub dag.

Qab Kua filling nrog tas li ntawd ntawm cocoa thiab

Khoom noj qab zib filling rau no daim ntawv qhia koj yuav xav tau ib tug filling ntawm taub dag rau pies, uas muaj cov nram qab no Cheebtsam:

- taub dag - 300 g;

- Apples - 4 pcs.;

- walnuts - 150 g;

- qe dawb - 2 pcs.;

- Refined - 150 g;

- cocoa hmoov - 50 g

1. tag ntxuav, ntxuav nws los ntawm qhov cov tawv nqaij thiab grate on loj los yog medium grater.

2. Apples yaug nyob rau hauv dej, txiav hauv ib nrab thiab tshem tawm cov noob, zoo li tau tshem ntawm cov tev. Ces tshiav cov txiv hmab txiv ntoo nyob rau hauv ib coarse grater.

3. qe so thiab muab ib tug nyias muaj nyias ib lub lauj kaub ntawm qe thiab dawb. Daj qhov chaw muaj kev cob cog nrog cocoa thiab qab zib.

4. Tshem cov tub ntxhais ntawm lub ceev thiab txiav lawv mus rau hauv daim me me, thiab ces sib tov lawv nyob rau hauv ib tug lub lauj kaub ntawm taub dag thiab apples. Ces ntxiv nyob rau hauv tib lub peev xwm ntawm cov loj ntawm nkaub thiab cocoa.

5. Tshem lub whisk tov khoom thiab siv nws los foam proteins. Ces ncuav lub kua rau hauv lub lauj kaub nrog rau lwm cov khoom xyaw thiab maj mam muab sib tov txhua yam.

Filling rau pies ntawm taub dag thiab apples npaj txhij, thiab tam sim no koj muaj peev xwm siv nws rau nws npaj lub hom phiaj - los sau nws cov hmoov nplej khoom , thiab ua lawv ib tug unsurpassed ua noj masterpiece.

Ib qho yooj yim filling rau peb tais

Rau xws li cov khoom xav tau ib tug tsawg kawg nkaus ntawm daim ntawv qhia: taub dag (1 kg) thiab qab zib (250 g). Tag ntxuav, txiav mus rau hauv ob qhov chaw, tshem tawm cov tub ntxhais, tev thiab grate lub cev nqaij daim tawv mus rau hauv ib tug zoo grater. Ces, lub resulting mash nyem ntawd ntxiv kua txiv tuaj tawm, pub kom nws yuav tsum yog ib tug ntau ntawm cov kua thiab cov ncuav yuav hlawv. Cov kauj ruam tom ntej: ntxiv lub qab zib thiab do lub resulting sib tov. Xws li ib tug txhaws ntawm taub dag rau pies nyob rau hauv qhov zoo tshaj plaws txoj kev haum rau ci khoom, thiab tsis yog rau ua noj ua haus. Qhov no txoj kev yog haum yooj yim thiab yuav tsum tau ib tug tsawg kawg nkaus ntawm lub Cheebtsam.

Lw mincemeat

Qhov no daim ntawv qhia no zoo vim nws yog khoom ua si nrog pumpkin rau pies ua nrog poov xab ua khob noom cookie puv lush thiab dej, yog dab tsi peb xav tau. Yuav kom sau hmoov khoom, peb yuav tsum muaj cov nram qab no cov khoom:

- taub dag - 1 kg;

- tuab cream - 400 g;

- prunes - 30 pcs.;

- butter - 100 g;

- refined suab thaj - 100 g

1. Muab tshem ntawm tag tev, ntxuav nws thiab txiav mus rau hauv arbitrary daim. Ces txhais tau lawv nyob rau hauv ib saucepan, ntxiv butter thiab muab tso rau hauv ib saucepan on ib tug uas tsis muaj hluav taws kub. Simmer lub sib tov, stirring tas li nrog ib tug diav tag nrho hnyav rau lub taub dag tsis overheat. Thaum lub daim yog heev mos mos, rau lub lauj kaub yuav tsum muab tshem tawm los ntawm lub tshav kub.

2. Qaug ntshaw kom tau seedless, tab sis yog hais tias lawv yog tseem tam sim no, ces koj yuav tsum tau tshem ntawm lawv. Ces ncuav txiav nws ib kub npau npau thiab teem ib sab rau 20 feeb. Yaug qhuav nyob rau hauv dej txias, txiav mus rau hauv me me pieces thiab txuas nrog taub dag loj.

3. Ntxiv lub qab zib thiab qab zib thiab sib tov lub resulting sib tov. Lub filling ntawm taub dag rau pies yuav tsum txias kiag li, thiab yuav siv nws koj yuav tau txias.

Daim ntawv qhia rau ncej

Kuv xav kom koj qhia no daim ntawv qhia, vim hais tias txhua txhua xyoo rau cov neeg uas saib kev yoo mov, ua ntau thiab ntau dua. Filling tawm taub rau pies nyob rau hauv lub qhov cub yuav tsum tau cov Cheebtsam:

- taub dag - 0.5 kg;

- Daim Duab - 300 g;

- raisins - 200 g;

- boiling dej - 50 ml.

1. tag huv si, muab rau ib tug grater, thiab txiav txim seb lub loj mus rau lub rhuab lauj kaub, uas twb yuav tsum rhaub dej. Pumpkin stew kom txog thaum ib nrab, kom txog thaum lub kua boils deb kiag li.

2. Zlak yaug kom huv si, rhaub, txias thiab txuas mus rau lub resulting txiv kab ntxwv loj.

3. raisins tsau nyob rau hauv dej sov rau 2 teev kom nws swelled thiab ces ntxiv rau hauv seem uas yog cov khoom thiab sib tov tag nrho cov muaj pes tsawg leeg.

Ci tais uas yuav tsum tau nyob rau hauv lub qhov cub, tuav kub ntawm 180 degrees thiab lub sij hawm mus ua noj ib tug peb lub hlis twg ntawm ib teev.

Xws li ib tug filling rau pies ntawm taub dag siab zoo siab lawv saj ntawm cov neeg uas yog yoo mov, vim hais tias qhov no daim ntawv qhia yog tsim rau lawv.

Tam sim no koj paub tias koj yuav los ntawm no lub caij nplooj zeeg vibrant kab lis kev cai ua ib tug zoo heev zaub mov, uas yuav tsum soj ntsuam koj tsev neeg. Qab zib lovers piav ob peb yam zaub mov txawv khoom noj qab zib toppings: nrog rau qhov sib ntxiv ntawm Kua, cranberry, cream, raisins, prunes, qab zib. Thiab rau cov neeg uas xav qab ntsev tsim yaam tshab, ob zoo xaiv sau pies twb muaj: nrog nqaij npuas kib, dos, qaub cream. Bon Appetit!