A qab daim ntawv qhia. Atka mackerel kib, ci, hau

Ilv ntses rasp hnub no housewives siv nyob rau hauv ntau yam tais diav. Thiab ntau ntawm lawv yog cov heev six thiab noj qab nyob zoo.

Indian daim ntawv qhia. Atka mackerel nrog txuj lom

Qhov no txawv txawv ntses tais nyob rau hauv lub quab yuam ntawm txhua ua noj. Nws yog incredibly yooj yim yuav tsum tau npaj kom txhij thiab nyob rau tib lub sij hawm raws rau yav tom ntej saj. Nws yuav tsum tau rasp kg ntses, dos, qej cloves 2, kua, ob peb soob, av qhiav cag, 4 dia zaub roj, turmeric, cumin, txiv maj phaub sis plawv hniav (kwv yees li 100 g), vinegar (4 dia), ntsev thiab kua txob dub.

Yuav pib nrog rasp txiav mus rau hauv daim me me. Lawv ntsev thiab kua txob. Dos tws qej squeezed rau hauv tib lub tais. Tsuas yog ces lawv kib nyob rau hauv ib tug yias. Txiv lws suav uas yog raug zam los ntawm lub tev, txiav mus rau hauv cubes. Tag nrho cov no mus txog rau lub hauv paus dos. Ntawm no thiab ntxiv kua. Thaum lub sib tov thickens, koj muaj peev xwm tig tawm qhov hluav taws kub.

Txiv maj phaub yog zoo rau grate. Tag nrho cov no yog lawm ua tus sau nrog boiling dej thiab boil 5 feeb ntawm strained broth tov nrog zaub, qhiav thiab lwm yam txuj lom. Sai li sai tau raws li qhov no ntses los rau ib tug boil, muab tso rau nws nyob rau hauv ib tug ntses thiab stew rau ib nrab ib teev. Pab no flavorful tais yog zoo tshaj plaws ua hauj lwm nrog mov.

Pob ntseg. Daim ntawv qhia ntawm lub rasp

Feeb ntau, cov kua zaub yuav tsum siv tej taub hau thiab tails ntawm mackerel, 500g lub feem ntau ntses, ib co qos yaj ywm, mov 50g, ob peb taub hau ntawm dos, carrots, lavrushku, ntsev thiab kua txob. Ntses, ntawm chav kawm, ntxuav thiab txiav mus rau hauv daim. Lub lauj kaub tau txais rasp. Sai li sai tau raws li lub neej yav tom ntej ntawm lub pob ntseg pib rhaub, koj yuav tsum tau tshem tag nrho cov tsim ua npuas ncauj. Nyob rau hauv lub kub broth muab tws qos yaj ywm, mov, carrots thiab dos. Tom qab hais txog 10 feeb. ntxiv Lavrushka thiab tej txuj lom, thiab lwm 7 feeb tag nrho cov no boils. Twb tau nyob rau hauv lub phaj kua zaub sprinkled nrog kua txob thiab tshuaj ntsuab.

A pab tau daim ntawv qhia: ci rasp

Kiv cua ntawm pab thiab tsawg-calorie zaub mov yuav muaj kev zoo siab li ib tug zaub mov. Tom qab tag nrho, hauv daim ntawv qhia tsis hais tej ci thiab ntxiv cov roj. Ib tug yuav tsum tau tsuas yog ib ntses, txiv qaub, vapor qhov muag, fennel, ntsev, kua txob thiab av.

Raws li tus kws kho daim ntawv qhia rasp yog ntxuav ntawm cov teev thiab tag tshem tawm cov entrails. Tom ntej no, cov ntses yuav tsum tau kom huv si ntxuav. Dos txiav rings thiab txiv qaub - me me slices.

Nyob rau ib tug qhia tshwj xeeb uas npaj ci kis ci. Salted ntses thiab kua txob, thiab nws lub plab yog ib tug zoo stuffed zaub, dos thiab txiv qaub. Rasp yoojyim on tus ntawv ci. Nyob rau nraum qab ntawm fishes ua sib sib zog nqus incisions rau hauv uas lub Txiv qaub. Yog hais tias peb muaj ib tug hneev, nws yuav muab tso rau hauv sab saum toj ntawm lub zaub mov. Ntses qhwv nyob rau hauv ntawv ci thiab xa mus rau lub qhov cub rau 25 feeb.

Qhov no zaub mov zoo zoo, thiab tsis muaj garnish. Raws li ib lub xeem chaw uasi, hom phiaj haum daim duab no, los yog zom qos yaj ywm.

ntses ncuav qab zib

Muaj ntau housewives muaj wondering yuav ua li cas ua noj ib tug rasp. Tab sis qhov nyuaj thiab feem ntau tsoos Lavxias teb sab zaub mov - ib tug ntses ncuav qab zib. Yuav kom ua tau ib lub tsim nyog:

• kg ntawm mov paj (poov xab)
• 3 fishes (rasp)
• ib nrab ib khob mov,
• butter,
• ib co qhov muag,
• Lavrushka.

Lub khob noom cookie yog dov tawm mus rau ib tug heev nyias txheej, uas yog maj mam kis rau ib daim ntawv ci. Hauv yog muab tso rau premix filling khaubncaws sab nraud povtseg. Ua ntej muaj tau hau mov, ces lub crushed bay nplooj, ces tws dos thiab ntses fillets nyob rau hauv sab saum toj. Daim ntawm cov roj tso rau ntawm cov ntses, thiab cov npoo ntawm lub khob noom cookie tag nrho cov txuj lom them.

Nws yuav ua tau zoo mus rau tawm hauv ncuav mog qab zib rau ib tug thaum mus so kom txog thaum nws infusions. Tsuas yog ces nws yog muab tso rau hauv qhov cub, qhov twg nws yog ci. Los ntawm cov tshuaj yej tog nws yuav zoo heev thiab khoom plig rau tag nrho cov tsev neeg.

Daim ntawv qhia: "rasp nyob rau hauv lecho"

Ntses, stewed nrog zaub - no tais yog heev six thiab tag nrho cov vitamins. Nws yuav tsum tau rasp (1 ntses loj loj), ib tug ob peb txiv lws suav, ib tug loj tswb kua txob, dos thiab qej clove. Cov ntses yuav tsum tau ntxuav, ntxuav, sib cais los ntawm cov pob txha thiab txiav mus rau hauv me me thiab nyias slices. Nrog soob daim tawv nqaij yog muab tshem tawm, thiab lawv yog crushed nyob rau hauv daim ntawv ntawm cov kev ntsuas. Ntawm cov hoob kawm, yog tias koj twb tau lecho, cov txiv lws suav muaj peev xwm yuav hloov los ntawm nws.

Dos thiab qej txiav Passero nyob rau hauv cov roj. Muaj kuj ntxiv kua txob thiab txiv lws suav. Yuav luag nyob rau thaum xaus ntawm tag nrho cov las, thiab nyob rau hauv xws lecho ntxiv rasp. Hais txog ib nrab ib teev koj yuav tsum tais twb npaj.