Yuav ua li cas yuav tsum yog tus stew nyob rau hauv tsev.

Niaj hnub no, nyob rau hauv supermarkets koj yuav nrhiav tau kiag li tej khoom noj khoom. Feem ntau cov neeg xav mus yuav npaj txhij-ua cov khoom ntau li ntau tau. Yog li ntawd, ob peb twv kom noj lub stew nyob rau hauv tsev. Nws yog ntseeg hais tias lub stew ua noj nyob rau hauv tsev yog tsis yooj yim thiab, nyob rau hauv tus, yog tsis muaj txiaj ntsim los ntawm ib cov nyiaj txiag taw tes ntawm view. Uas yog, yuav nqaij, lub zog cov nqi yog tsis recouped. Txawm li cas los, qhov no lub tswv yim yog erroneous, txij thaum lub tsev stew yeej yog cheaper dua lub khw. Nws kuj tsis muaj tshuaj additives tshaj yuav tsis khav ntawm lub Hoobkas stew.

Thawj qhob stew yuav tsum tau ib tug txhais ntawm ua noj ua haus lub ntim. Xav txog daim ntawv qhia rau hauv tsev corned nyuj, piv txwv li Nws yuav siv sij hawm rau qhov kev npaj ntawm 20 cov kaus poom ntim ntawm 0.5 liter txhua.

Stew nyob rau hauv lub tsev, tus tsim nyog cov khoom xyaw:

• 3-4 kilograms ntawm roj nqaij npuas. Yuav kom txuag rationally yuav ib tug npua lub taub hau. Nws yuav hnyav txog 8-10 hom kg. Nqe rau 1 kg npua lub taub hau txog 4-5 lub sij hawm tsawg dua uas rau 1 kg ntawm ntshiab nqaij. Cia li mus muaj ib tug npua lub taub hau me ntsis lo qhia: nws yog ntshaw kom nyias muaj nyias lub sab plhu thiab npaj nws nyias, sib cais los ntawm lub pob ntseg tau ib tug zoo kawg nkaus jelly, thiab tsuas yog cov seem nqaij los ntawm cov roj yuav tsum tau sib cais los ntawm cov pob txha thiab koj tau txais txog 3-4 kg ntawm roj nqaij npuas.
• Hais txog 3-4 kg ntawm nyuj. Ntawm no ib yam nkaus thiab, koj yuav txuag txog 2 lub sij hawm, yuav podcherevinu. Nrog podcherevinoy stew nyob rau hauv tsev puv heev six.
• Hais txog 2-2.5 litres ntawm cov dej.
• 3 dia ntsev.
• Dub kua txob (dots), allspice, Bay yoojyim.

Tshwm Sim Los Muaj ua noj ua haus stew

  Cov nqaij yuav tsum tau txiav rau hauv daim me me ntawm 3 cm thiab muaj roj rau daim ntawm 1 cm. Lawv ces kom huv si ntxuav nrog dej. Tag nrho cov pieces uas muab tso rau hauv ib lub tais, sau nrog dej thiab xa mus rau lub phaj. Rau 3-4 teev yuav tsum stew nqaij tshaj li tsawg tshav kub, stirring puav. Rau 30 feeb kom txog thaum siav ntxiv Bay nplooj ntoos, kua txob thiab ntsev.

Thaum cov nqaij yog siav rau 3-4 teev, thiab tag nrho cov txuj lom ntxiv, lub resulting loj yog poured mus rau hauv ib tug ib nrab-liter poom. Ntug dej yuav tsum tsuas npog (tsis dov) thiab sterilized rau 20 feeb.

Qhuav ntawm sterilizing poom tushenkoj

Tsis muaj tus kom tsis muaj menyuam txheej txheem stew nyob rau hauv tsev tau nyob rau hauv tej lub sij hawm Inflating thiab muab pov tseg rau hauv lub cover (nws yog nyob rau hauv cov ntaub ntawv ntawm ntxov ntxov seaming). Yog li ntawd, kom tsis muaj menyuam yuav tsum tau. Nyob rau hauv tas li ntawd, txoj kev no yog heev yooj yim: nyob rau hauv qab ntawm lub zaub mov, uas yog boiling dej, muab tso rau ib tug phuam. Yog muab tso rau hauv ib tug phuam ob peb rhawv zeb, them nrog lub kaus mom, yog li ntawd cov dej theem lub tsev txhab nyiaj them yuav luag tag nrho cov (txog 1 cm hauv qab no lub cap). Tom qab lub kom tsis muaj menyuam txheej txheem, tus ntug dej raug muab tshem tawm siv ncais los yog daim ntaub (kom tsis txhob hlawv lub ob txhais tes), kuav los tiag thiab ces ntxiv nyob rau hauv ib daim pam rau qeeb txias. Tam sim no peb tau tias hais tias nyob rau hauv tsev stew yog npaj txhij.

Nws yuav tsum tau muab sau tseg tias tsev stew yog cheaper npaum li tshaj lub khw yuav. Tus nqi nqi ntawm 0.5 liter poom qhob stew nyob ib ncig ntawm 1.5 nyiaj. Yog nqus tau cov xim rau cov nqi ntawm cov khoom no nyob rau hauv lub supermarket, surprise yog inevitable. Nws muaj nws sawv nyob rau hauv 2 los yog txawm 3 lub sij hawm ntau kim heev.

Tsev stew yog heev qab, free ntawm cov teeb meem additives. Qhib lub qhov hub, koj yeej paub tseeb tias nws yog tiag tiag nqaij. Qhov no yuav tsis tau hais tias hais txog cov kaus poom nqaij Hoobkas. Tej zaum koj yuav, qhib, thiab muaj ib co zoo ntawm porridge. Tsev kaus poom nqaij yog zoo tagnrho rau cov npaj ib tug ceev noj su nyob rau hauv tus neeg mob qhov twg dawb lub sij hawm yog luv luv, thiab tsis muaj lub sij hawm rau ua noj ua haus. Tsis pub dhau feeb koj yuav noj porridge thiab ntxiv mus rau nws ib tug tej yam ntuj tso khoom - tsev stew. Ib tug qab noj hmo yog npaj txhij, bon Appetit!