Yuav ua li cas mus ua noj ib tug qab ncuav mog qab zib nrog ib tug txiv tsawb?

Qab txiv tsawb txawv delicacy yog suav tias yog hnub no. Qhov no txiv hmab txiv ntoo muaj peev xwm yuav nrhiav tau qhov txhia chaw. Nws hlub cov me nyuam thiab cov neeg laus. Ib tug tshwj xeeb elegant ncuav tau siv no txiv hmab txiv ntoo. Lawv yog ib tug ntau ntau yam. Koj yuav ua tau ib tug ncuav mog qab zib nrog txiv tsawb heev ceev thiab yooj yim, thiab koj yuav tau sim thiab tau txais ib tug tiag tiag ua noj masterpiece.

"Nyob rau hauv ceev"

Yog hais tias lub sij hawm yog luv luv, thiab yeej xav kom ib tug ncuav mog qab zib nrog txiv tsawb, hauv daim ntawv qhia ntawm lub khoom qab zib tiag tiag. Cia li tsis mus ua hauj lwm rau qhov kev npaj ntawm daim ntaub ncuav, koj muaj peev xwm yuav lawv thaum twg muag khoom noj. Tsis tas li ntawd yuav tsum tau qhov nyiaj ntawm condensed mis nyuj, cia li 5-6 nruab nrab tsuas tsawb thiab ib tug khub ntawm mandarin.

Nrog kev pab los ntawm lub rab yuav tsum tau crushed 3 tsawb thiab mus ncuav rau condensed mis nyuj. Tag nrho cov no ib zaug dua yuav tsum muaj ib tug tov khoom tov kom txog thaum ib tug homogenous loj zoo nkauj. Qhov no kua yuav tsum tau sandwiched thiab cov ncuav npaj. Tab sis nyob rau sab saum toj ntawm lub khoom qab zib muaj peev xwm kuj beautifully dai. Ua li no, txiav rau hauv seem txiv tsawb slices thiab muab tso rau cov khoom qab zib. Mandarin yog tseem ntxuav thiab muab faib ua feem, uas kuj kho lub ncuav mog qab zib.

Marshmallow ncuav mog qab zib nrog txiv tsawb

Insanely qab delicacy thiab yog txias khoom qab zib, uas muaj xws li ice cream thiab, ntawm chav kawm, txiv tsawb. Cov nram qab no cov khoom uas yuav tsum tau rau qhov kev npaj ntawm no cov khoom qab zib:

• 150 g suab thaj thiab lwm tas li ntawd ntawm 250 g ntawm hmoov qab zib;
• 6 qe;
• 4 loj tsawb;
• diav ntawm hmoov;
• ib tug me ntsis vinegar;
• almond plaub ya ri;
• ice cream (ice cream ib tug creamy los yog vanilla);
• marshmallow (200 grams);
• tsaus qhob noom xim kasfes (grated).

Npaj ib ncuav mog qab zib nrog txiv tsawb txog 2 moos thiab nyob rau hauv ob peb theem:

1. Yuav pib ua tib zoo whisk lub qe dawb kom txog rau thaum tuab heev ua npuas ncauj. Nyob rau hauv no loj ncuav ib nyias kwj xav tau ib tug sib tov ntawm qab zib thiab hmoov, tab sis nco ntsoov kom ntaus. Thaum lub sib tov yuav elastic, li ntawd, nws yog npaj txhij rau ntxiv siv. Tom qab ntawd no yog ntxiv rau tag nrho cov hmoov nplej thiab vinegar. Ib zaug rau tus npaj ci kis ob round ncuav mog qab zib ntawm no loj tshwj xeeb voj voog. Nyob rau ib lub ntawm cov ncuav topped nrog almond plaub ya ri. Nyob rau hauv xws li ib tug yias muab tso rau hauv ib lub preheated qhov cub rau 130 degrees, qhov twg lub khob noom cookie yog ci rau 2-3 teev.
2. Nco ntsoov muab cov mis nyuj khov ib tug me ntsis yaj, ces sib tov nws nrog grated chocolate thiab tws marshmallows. No tag nrho sib tov twb muab xa solidify nyob rau hauv lub freezer rau txog 30 feeb thiab tawm twb thaum cov khoom qab zib yuav tsum ua hauj lwm.
3. Dhos cov ncuav mog qab zib nrog txiv tsawb yog heev yooj yim. Ua ntej, muab tso rau hauv ib lub tais ncuav mog qab zib uas tau ci nrog almond plaub ya ri. Muab tso rau sab saum toj ntawm lub txiv tsawb, uas txiav mus rau hauv slices. Lawv ib zaug dua muab lub ncuav mog qab zib. Nws yog them nrog ib tug sib tov ntawm txiv tsawb thiab ice cream nrog marshmallows thiab qhob noom xim kasfes. Dai delicacy yuav ua tau almond ib qho kuam me me, grated chocolate thiab hmoov qab zib.

Chic ncuav mog qab zib "Txiv tsawb Paradise"

Rau lub festive rooj yeej ib txwm xav mus ua noj lub feem ntau qab thiab cim cov tais diav. Rau cov khoom qab zib, koj yuav tau sim thiab noj ib ncuav mog qab zib nrog txiv tsawb tag nrho rau ib tug surprise.

1. Npaj-ua ncuav.

Yuav kom ntsuam xyuas cov kev xav tau cov khoom xyaw xws li hmoov nplej (tsuas iav), 4 qe, ib nrab ib khob suab thaj, ib nrab diav dej qab zib (twb slaked vinegar) thiab cocoa hmoov (txog 5 dia) thiab ib co zaub roj. Tag nrho cov no yog meej tov (tov khoom yuav ua tau), thiab ces nchuav ntxiab rau hauv ib qho kev npaj thiab greased daim ntawv no. Me ntsis ntau tshaj li 30 feeb kom muaj ci ua khob noom cookie nyob rau hauv lub qhov cub, uas yog rhuab mus rau 180 degrees.

2. Npaj lub cream.

Ib tug heev tseem ceeb ntawm tej ncuav mog qab zib - nws yog ib tug cream. Rau nws cov kev npaj nws yog tsim nyog los kho nrog lub utmost seriousness. Peb yuav tsum tau 5 tsawb hwv nras (txog 200 grams), ib lub hnab ntawm gelatin (15g), cream (1 khob), 5 dia qab zib xuab zeb, iav ntawm dej thiab 2 tbsp vanilla qab zib. Yuav pib nrog gelatin sau nrog dej thiaj li hais tias nws mus txog lub npaj txhij thiab o. Tsawb nyob rau hauv lub meantime yuav av siv ib rab, tig lawv mus rau hauv ib puree (nws txawm yog nyob rau hauv ib tug nyias muaj nyias ib lub taub ntim). Tsev cheese yog tov nrog qaub cream, ntau yam qab zib, gelatin thiab zoo heev mixed.

3. Sau cov ncuav mog qab zib.

Cov nyiam ua tshaj plaws lub sij hawm ntawd - yog assembling lub ncuav mog qab zib. Npaj ncuav mog qab zib yuav tsum tau txiav rau hauv peb qhov chaw, ntawm chav kawm, nrog rau tag nrho cov thickness. Thawj muab tso rau hauv lub tais thiab smeared nrog Lee cheese thiab qab zib. Qhov thib ob ncuav mog qab zib yog muab tso rau tom qab nws yog coated thiab txiv tsawb puree. Qhov thib peb ncuav mog qab zib cia li tso mus. Nyob rau sab koj yuav kom huv si ntub lub hwv loj thiab lub resulting masterpiece so rau 4-5 teev nyob rau hauv ib qhov chaw txias. Tsuas yog ces tus ncuav mog qab zib yog dai kom zoo nkauj nrog sliced txiv tsawb thiab tau txais kev pab rau ntawm lub rooj.