Yuav ua li cas mus ua noj ib tug qab kua ncuav qab zib tsis muaj qe?

Kua ncuav qab zib tsis muaj qe zoo li cas thaum lub tsev twb tsis sawv cev los ntawm muaj, thiab khiav tom qab nws nyob rau hauv lub khw muaj tsis lub siab los yog lub sij hawm dawb. Nws yuav tsum tau muab sau tseg uas puv tawm xws li ib tug thawj khoom qab zib yog tsis zuj zus tshaj Charlotte los yog lwm yam khoom, qhov twg tsim nyog thov qe.

Qab, ilv thiab ceev Kua ncuav qab zib: ib daim ntawv qhia tsis qe

Tsim nyog cov khoom xyaw:

• sifted hmoov nplej - 210 g;
• semolina - 210 g;
• xuab zeb Qab Zib - 210 g;
• baking hmoov rau cov khob noom cookie - 2 cov khoom qab zib yeem ;
• butter, khov - 210 g;
• qab zib thiab loj Kua - 6 pcs.;
• Powdered cinnamon - 4 khoom qab zib yeem;
• zaub roj ntxhiab - 3 me me yeem (rau lubrication daim ntawv no).

txiv hmab txiv ntoo ua

Kua ncuav qab zib tsis muaj qe yuav tig tawm hluas thiab qab tsuas yog nws npaj yog siv ib tug loj npaum li cas ntawm qab zib thiab loj txiv hmab txiv ntoo. Lawv yuav tsum tau ntxuav, ntxuav los ntawm lub boll thiab tev (yog ib qho nyuaj) thiab ces as rau ib tug loj grater. Kom tsis txhob muaj zog blackening ntawm txiv hmab txiv ntoo nyob rau hauv cov huab cua, nws yog ntshaw kom ua sai li sai tau ua ntej tsim ntawm lub khoom qab zib.

ua noj ua haus qhia

Kua ncuav qab zib tsis muaj qe tsis tau npaj los ntawm ib tug txheej txheem ua kua los yog khov xeem, thiab siv cov granular sib tov, uas yog ua li cas raws li nram no: nws yog tsim nyog los nteg tawm nyob rau hauv ib lub tais semolina, sifted hmoov nplej, piam thaj thiab ci hmoov. Tom qab ntawd, tag nrho cov khoom xyaw uas yuav tsum tau mix meej. Nws tseem yog tsim nyog los cais lub phaj grate frozen butter nyob rau hauv ib tug loj grater.

tsim cov khoom qab zib

Kua ncuav qab zib khaubncaws sab nraud povtseg tsim tsis muaj qe. Rau qhov no nws yog tsim nyog los noj ib tug loj ci lub hlaws dai nyob rau hauv 3 centimeters, ntub nws nrog cov roj (paj noob hlis), thiab ces muab tso rau 1/3 ntawm qab zib granular sib tov ntawm hmoov thiab semolina. Tom ntej no rau ntawm qhov chaw ntawm lub loj yuav tsum tau muab tso rau ib nrab ntawm cov grated apples thiab sprinkle lawv lub hauv paus. Tej yam ua yuav tsum tau rov qab raws li ntev raws li tag nrho cov Cheebtsam yog daig. Txawm li cas los, nws muaj nqis ntsoov teev uas sab saum toj txheej yuav tsum nco ntsoov yuav dawb-ntws khoom nrog rau hauv pem cinnamon. Tag nrho cov no yog pom zoo kom npog ib tug tuab txheej ntawm grated butter.

Thaum tshav kub kub kev kho mob cov khoom qab zib

Tom qab lub kua ncuav qab zib tsis muaj qe yuav tsim rau ntawm daim ntawv, nws yuav tsum tau sai li sai tau muab tso rau hauv ib lub preheated qhov cub. Thaum ib tug kub ntawm 200 degrees yog ib tug qab zib ci khoom yuav tsum txog 25-30 feeb. Thaum lub sij hawm lub sij hawm no lub butter yog kiag li melted, ua tag nrho cov khoom qab zib, tus hluas, mos mos thiab siab zoo.

Tom qab ci lub sij hawm yuav tsum tau muab tshem tawm los ntawm lub txee duhovochnogo thiab ces txias nws nrog cua txias ncuav qab zib. Thiab tsuas yog tom qab uas lub khoom qab zib muaj peev xwm yuav txiav mus rau hauv daim. Yog hais tias peb tsis saib tsis xyuas lub txias txoj kev, nyob rau hauv ib qho kev sim tau cov ncuav mog qab zib koj yuav liam tag nrho saib ntawm nws, vim hais tias nws yuav vau yooj yim thaum kub.

Yuav ua li cas nqa mus rau lub rooj

Tam sim no ib tug khoom qab zib tsev neeg yuav tsum tau nyob rau hauv ib tug sov so los yog txias. Tsis tas li ntawd, los ntawm no qab zib khoom nrog kua filling nws yog pom zoo kom xa ib tug freshly brewed kub tshuaj yej.