Xam lav: cov zaub mov txawv nrog nceb

Txhua tus poj niam nyiam ua surprise rau koj cov txheeb ze, cov phooj ywg thiab cov qhua nrog tshiab tais diav. Nyob rau hauv ua noj ua haus, koj muaj peev xwm qhia tag nrho lawv lub tswv yim thiab lub tswv yim. Tseem ceeb tshaj, npaj ib tug zoo mus ob peb vas. Tom qab tag nrho, tej zaub mov ua nrog tus ntsuj plig, yog ib txwm qab.

Nceb yog ib tug kawm tau zoo thiab muaj koob meej ntawm ntau tus neeg. Qhov no zoo ntawm cov khoom no yog tam sim no nyob rau hauv ntau cov tais diav. Nyob rau hauv festive rooj nceb yog yuav luag tag nrho cov. Ntawm cov hoob kawm, feem ntau ntawm cov fungi yog npaj xam lav. Zaub mov txawv nrog nceb yuav nrhiav tau yooj yim nyob rau hauv internet los yog nug cov phooj ywg. Muaj ntau zoo-paub nyob nyias nrog lub nceb thiab nqaij npua thiab lwm yam nrov zaub mov txawv, tab sis rau tam sim no peb mam li tham txog lwm yam, tsis tshua muaj heev txoj kev mus ua noj ib tug qab nyias.

Cia peb pib.

Ua ntej peb kuaj cov nyias yuav tsum hu ua "Txiv hmab txiv ntoo nyias nrog nceb"

Kom nws, koj yuav tsum tau: nceb - 100 grams, tangerines - 2 pieces, ntsuab Kua - 1 daim, tswb kua txob - 1 daim, zaub xas lav yoojyim - 50 grams ntawm butter, ntsev. Peb yuav refill lub nyias tsis yog raws li ib txwm, zaub roj, thiab ib tug tshwj xeeb ntses. Kom nws, koj yuav tsum tau: koj niam - 1 tsp, nyias cream - 100 grams, mustard - nyob rau ntxeev ntawm ib riam, vinegar 9% th - ib nrab ib diav, kua txob - mus saj. Tam sim no peb tsiv mus nyob rau lub heev npaj cov txheej txheem.

Nceb txiav mus rau hauv slices, ces Fry nyob rau hauv roj uas lawv tau nrhiav ib tug me ntsis golden xim. Ntsev mus saj thiab txias. Kua tev thiab tshem tawm cov cov tub ntxhais, txiav mus rau hauv cubes sis plawv hniav. Tom ntej no, ntxuav lub mandarins, txiav mus rau hauv voj voog thiab tshem tawm cov noob. Txiav mus rau hauv ib daim hlab kua txob. Zaub xas lav nplooj, yaug, qhuav thiab Narva ob txhais tes mus rau hauv daim me me. Tag nrho cov pre-txiav cov khoom, txuas, lub caij sauce. Muab nyias nyob rau hauv ib lub tais thiab garnish nrog tshuaj ntsuab mus saj. Yuav kom npaj lub ntses, nws yog tsim nyog los noj cov zib ntab, mustard thiab kua txob, thiab tshiav nws tag nrho. Tom ntej no, ntxiv lub qab zib thiab vinegar. Tag nrho cov no do zoo, zoo, yog tias koj muaj ib tug tov.

Tom ntej no, xav txog lub xam lav, zaub mov txawv nrog nceb uas yuav zoo meej rau lovers ntawm Arugula. Yuav kom npaj nqa mus mozzarella - 250 grams, Arugula - 200 grams lws suav txiv lws suav - 250 grams, champignon kaus mom - 10 daim, cov kua ntsw tartar - 100 grams thiab balsamic - 100 milliliters. Rau breading nceb koj xav tau qe - 2 pieces, hmoov thiab -100 grams cov mov ci khoom noj - 100 grams.

Zapaniruyte hmoov mushroom kaus mom. Whisk lub qe thiab txhua txhua dip nyob rau hauv lawv, thiab ces zapaniruyte nyob rau hauv hmoov. Fry nyob rau hauv tob roj kom txog thaum Golden kev kawm ntawv. Ces sau txhua lub kaus mom ntses tartar. Mozzarella thiab soob hlais thiab txuas nrog Arugula. Tag nrho cov ntawm no mix. Siv ib lub phaj thiab muab lub nyias cov Arugula, thiab rau sab ntawm lub mushroom kaus mom. Ncuav tag nrho nws balsamic ntses thiab pw tawm nyob rau hauv lub ntug ntawm tartar ntses. Bon Appetit! Lub tais yog npaj txhij thiab tos nyob rau hauv lub tis. Raws li koj tau saib, tag nrho cov zaub mov txawv yuav siav txig, thiab dua li, lawv yog heev six. Tej nyiaj so koobtsheej koj muaj rau decorate tsawg kawg yog ib cov zaub xam lav nrog nceb. Xam lav, zaub mov txawv nrog nceb, leej twg yuav los nrog rau lawv tus kheej, cia li txaus mus cuag koj lub tswv yim.

Tsis tas li ntawd, zaub nyoos, zaub mov txawv nrog nceb yuav tsum los ntawm cov kawm ua noj magazine, qhov twg koj yuav nrhiav tau nyob nyias nrog lub tshiab nceb, thiab nyob qhov twg sau npe txhua ua noj ua haus kauj ruam, tej zaum txawm nrog rau cov duab. Raws li koj tau pom, lub qhov chaw rau koj fantasy yuav tau teem caij. Rau koj tsuas xaiv. Nco ntsoov tias, nceb yuav tsum tau noj txhua. Vim hais tias lawv muaj ntau yam vitamins, zoo rau koj noj qab haus huv thiab proteins, uas yog tseem tau txais txiaj ntsim lawg hlob hlob.

Ua nrog Library thiab sim los ua tshiab thiab txawv txawv zaub mov txawv, uas yuav kho cov nyiaj so koobtsheej lub rooj thiab yuav muaj siab zoo siab tag nrho cov qhua thiab cov tsev! Txaus siab rau koj noj mov.