Tus thawj daim ntawv qhia. dos rings

Fast ua noj ua haus dos ib ncig yog suav hais tias. Lub ntsiab tivthaiv - dos, hlais rings. dos cov qauv lends nws tus kheej zoo rau no txoj kev ntawm kev npaj. Fried dos ib ncig sib sib zog nqus-kib tom qab moistening yob nyob rau hauv lub khob noom cookie los yog qhob cij tej yam khoom noj. Tej zaum nws yog siv raws li ib tug condiment los yog mob ketchup ntses.

Lub caij nyoog keeb kwm ntawm no tais yog tsis paub, tab sis nyob rau hauv 1933 hauv daim ntawv qhia "dos ib ncig" (soaked nyob rau hauv cov kev xeem) nrog lub trading hom Crisco nyob li ib tug advertisement nyob rau hauv lub Sunday New York Times Magazine. Tej zaum txawm ua ntej lawm, Lub ib hlis ntuj 13, 1910, hauv daim ntawv qhia khoom kib dos nyob rau hauv Middletown, NY Txhua hnub lub sij hawm. Niaj hnub no muaj ntau txoj kev ua noj ua haus ncig ntawm dos.

daim ntawv qhia 1

Yuav kom kib lub dos ib ncig, uas yog heev zoo suited rau npias, cov nram qab no cov khoom yuav tsum tau siv:

• 3 loj Mev dos los yog qab zib.
• ½ khob hmoov.
• ¾ tshuaj yej diav ntsev.
• Diav 1/8 me nyuam diav kua txob.
• ½ tshuaj yej diav ntawm ci hmoov.
• 1 lub qe nyoos.
• ½ khob mis nyuj.
• Zaub roj rau kib.

Nyo hau ntxuav thiab ntxuav, txiav mus rau hauv daim hlau ntawm ib tug tuab me ntsis ntau tshaj li 5 hli. Lauj tag nrho cov phiaj nyob rau hauv tus neeg rings. Nyob rau hauv ib lub tais, sib tov lub hmoov, txuj lom thiab ci hmoov. Nyob rau hauv ib tug nyias muaj nyias ib khob whipped qe thiab mis nyuj haus, thiab ces ntxiv rau lawv mus rau lub sib tov ntawm qhuav cov khoom xyaw thiab mixed kom huv si. Lub rings yog dipped nyob rau hauv lub xeem thiab sib sib zog nqus roj kib nyob rau hauv kub (kub txog 185 ° C) nyob rau ob sab kom txog thaum Golden xim av. Kis rau ntawm daim ntawv phuam da dej rau cov roj ntau heev absorbed. Ua ntej pab, sprinkle nrog ib tug me ntsis ntsev.

daim ntawv qhia 2

Ntawm no yog cov thawj daim ntawv qhia. Dos rings pre-marinated. Rau qhov kev npaj ntawm yuav tsum tau:

Rau cov ntsiab kawm:

• 1 khob buttermilk.
• ¼ khob kub ntses.
• ¼ khob seasoning.
• 2 loj daj dos, peeled thiab txiav tuab rings (me ntsis ntau tshaj li 3 hli).
• 2 khob hmoov txhuv.
• Txiv laum huab xeeb los yog lwm yam zaub roj rau kib.

Rau seasoning:

• 2 ½ diav paprika.
• 2 diav ntsev.
• 2 diav qej hmoov.
• 1 diav ntawm dub kua txob.
• 1 diav dos hmoov chav tsev.
• 1 diav ntawm cayenne kua txob.
• 1 diav ntawm qhuav oregano nplooj.
• 1 me nyuam diav qhuav thyme noj mov.

Ua ntej, ib tug seasoning: tag nrho cov khoom xyaw tau tov thiab muab npaj seasoning nyob rau hauv ib tug kaw lub thawv los yog lub taub ntim. Nyob rau hauv ib lub tais, sib tov buttermilk nrog ntsim ntses thiab 2 dia ntawm tshuaj yej seasoning. Ntxiv cov dos ib ncig thiab raus nws kiag li nyob rau hauv cov kua, nyob ze lub hau, las nyob rau hauv lub tub yees nyob yam tsawg ib teev. Preheat roj rau 185 ° C. Nyob rau hauv ntiav tais los yog ib tug loj zaub mov hmoov yog tov nrog 2 dia ntawm seasoning. dos ib ncig dipped nyob rau hauv no sib tov thiaj li hais tias lawv yog tusyees coated, txhuam tawm lub dhau heev lawm hmoov. Ua tib zoo muab lub nplhaib nyob rau hauv cov roj kub kub, kib (3 feeb) kom txog thaum Golden xim av. Tso ob tog raws li rings, kom lawv tsis txhob lo ua ke. Rub tawm cov roj rau ntawm daim ntawv phuam da dej. Qhov no yog ib tug zoo daim ntawv qhia. Dos rings tau cua pub lawv kub. Qhov seem hmoov yuav siv tau nyob rau hauv cov nram no kib.

daim ntawv qhia 3

Qhov no daim ntawv qhia no yog rau cov neeg uas xav mus ua noj lub dos ib ncig nyob rau hauv breadcrumbs. Cov khoom xyaw rau ua noj ua haus:

• 1 dos loj, hlais mus rau ib tug tuab me ntsis ntau tshaj li 5 hli.
• 1 ¼ khob hmoov txhuv.
• 1 tshuaj yej diav baking hmoov.
• 1 tshuaj yej diav ntsev.
• 1 lub qe nyoos.
• 1 khob mis nyuj los yog xaiv teb tau.
• ¾ khob breadcrumbs.
• Ntsev.
• 1 liter ntawm cov roj rau kib los yog xaiv teb tau.

Qhov no yog ib tug yooj yim daim ntawv qhia, dos ib ncig tig tawm cua, yog hais tias lawv yog zoo thiab evenly coated nrog batter thiab breadcrumbs. Cov roj yog rhuab nyob rau hauv ib tug sib sib zog nqus fryer rau 185 ° C. Cais lub dos slices rau hauv ib tug neeg rings thiab teem ib sab. Nyob rau hauv ib lub tais me me, sib tov hmoov, baking hmoov thiab ntsev. Tag nrho cov daim yog dipped rau hauv lub qhuav hmoov sib tov thiab teem ib sab. Whipped qe thiab mis nyuj haus, lub sib tov twb poured mus rau hauv cov hmoov nplej, do plug. Nws txo qis nplhaib floured lub khob noom cookie, thiab ces rau hniav nyiaj hniav kub rau ntws mus txog rau thaum lub khob noom cookie yog tsis nrog. Breadcrumbs kis rau ib tug ntiav zaub mov. Txhua lub nplhaib breading uas lawv yuav tsum tau them kom tiav. Ntxiv tej yam khoom noj tshem tawm. Cov txheej yuav tsum tau khaws cia zoo heev. Fry lub nplhaib ob tog mus rau 3 feeb los yog kom txog thaum Golden xim av. Hloov rau ntawm daim ntawv phuam da dej, seasoned nrog ntsev, yog noj mus rau lub rooj.