Qab zib "Qhob noom xim kasfes": ob peb thawj cov zaub mov txawv

Nws yog ib heev tej yam ntuj tso tau hais tias txhua txhua tus poj niam npau suav ntawm hostess rau nws noj tej hauj lwm tau menyuam los ntawm tag nrho cov uas sim lawv. Thiab qhov no nws yog tsim nyog tias tais yog zoo nyob rau hauv saj thiab zoo tiag elegant.

confectionery

Tag nrho cov ntawm no los txog rau confectionery khoom, xws li ci. Lawv yuav tsum tau spectacular thiab organic li sai tau. Rau lub hom phiaj no tau invented cream, ib tug ntau yam ntawm cov hmoov, muab tshuaj txhuam, ntau hom ntawm glaze thiab, ntawm chav kawm, qab zib. Kev mloog yuav ntshaw kom mob siab nws tus kheej feem ntau nyiam kho qab zib hniav. Nws yog qab zib "Qhob noom xim kasfes." Hais lus nyob rau hauv no tsab xov xwm no yuav qhia txog yuav ua li cas los npaj nws nyob rau hauv ob peb txoj kev.

Qab zib cinnamon

Yog hais tias koj muaj ib tug sophisticated thiab refined saj, nws yog ib tug chocolate fudge daim ntawv qhia tias yuav tsum tau muab nthuav hauv qab no, yog muaj peev xwm yuav tsum yeej xwb koj lub plawv. Rau nws cov kev npaj koj yuav tsum muaj cov nram qab no cov khoom xyaw:

- 3 tbsp. l. tshiab butter;

- 1 can ntawm condensed mis nyuj;

- 1 tsp .. tam sim no cinnamon;

- 1 tsp .. uas muaj ntxhiab vanilla extract;

- 100 g ntawm nyiam qhob noom xim kasfes.

Yuav pib nrog roj cov pwm, qhov twg koj yuav tsum noj lub qab zib, creamy butter. Tsis txhob hnov qab mus muab nws nyob rau hauv qab ntawm qhov tshwj xeeb daim ntawv rau ci. Siv lub yias, cia li kom paub tseeb tias nws muaj txaus tuab hauv qab, uas muab tso rau lub cinnamon, condensed mis nyuj, vanilla extract, tws rau hauv daim me me ntawm butter thiab qhob noom xim kasfes tawg los yog frayed.

Light qhov hluav taws kub (me me) thiab coj tag nrho txheem ntawm cov tais diav kom txog thaum tus. Lossi do. Ces ncuav txhua yam rau hauv ib tug tshwj xeeb daim ntawv, pre-greased nrog butter. Muab cov qhov ceeb thawj rau ob teev nyob rau hauv lub tub yees. Yog hais tias koj tsis khov nws, thiab siv tam sim ntawd, raws li cov qhob noom xim kasfes fudge ncuav mog qab zib, nws yuav zoo zoo xwb. Nws yog ua tau rau npog ncuav, muffins thiab lwm yam pastries.

"Yum"

Yog hais tias koj tsis paub yuav ua li cas yuav ua rau ib tug chocolate fudge li hais tias nws yuav hloov tau lub khoom qab zib, qhov no daim ntawv qhia yuav muaj koj los ntawm txoj kev. Rau qhov kev npaj ntawm tom ntej no masterpiece, koj yuav tsum muaj cov nram qab no cov khoom xyaw:

- hais txog 350 g ntawm tej chocolate;

- 400 g ntawm condensed mis nyuj;

- 30 g ntawm no butter;

- 150 g ntawm roasted ceev (koj saj);

- ib tug pinch ntawm ntsev.

Chop lub chocolate rau hauv me me pieces thiab muab nws nyob rau hauv ib tug npaj lauj kaub nrog ib tug tuab hauv qab cov khoom. Ntxiv rau condensed mis nyuj, butter, thiab ib tug me me pinch ntawm ntsev. Qhuav lub txheem ntawm lub lauj kaub nyob rau hauv ib cov dej da dej. Tom qab ntxiv tws neeg rau. Npaj ib tug tshwj xeeb daim ntawv no, uas ces ncuav rau hauv lub molten sib tov. Xa tag nrho cov no rau cov sij hawm nyob rau hauv lub tub yees. Ces koj muaj peev xwm twb txiav tais thiab kho lawv rau qhua. Qab zib chocolate nyob rau hauv no version yuav pab raws li ib tug zoo meej analogue ntawm ib tug khoom qab zib khw.

Fudge nrog walnuts thiab npias ...

Tej zaum koj yuav nrhiav tau nws nyuaj rau cov ntseeg, tab sis ib tug ntxim hlub qab zib (chocolate saj) yog tau siv xws li ib tug nyob deb confectionery muaj yog npias. Mus nqa tawm xws thwmsim tau ua noj ua haus nyob rau hauv lub chav ua noj yuav tsum tau 400 ml taus teeb npias; 350 g ntawm chocolate daim ntxiv 400 g ntawm ib tug maub chocolate. Siv no thawv condensed mis nyuj; 1.5 h. L. uas muaj ntxhiab vanilla extract; Hais txog 150 g ntawm walnut los yog lwm yam (nyob rau hauv koj kev txiav txim) ceev; 60 g ntawm caramel thiab 1 teev. L. (Yuav tsum tau marine) ntsev.

Yog li, qhov kev npaj ntawm no hom ntawm cov khoom qab zib yuav tsum pib los ntawm kev nrhiav ib tug tshwj xeeb lauj kaub nrog ib tug tuab hauv qab, koj xav kom muab cov npias. Ces coj nws mus rau lub rwj. Dua li rau ib tug medium tshav kub.

Koj yuav tsum boil lub npias txog ib nrab ib teev, yog li ntawd nws thiaj li nws sab laug caum milliliters. Thaum koj tau txais nws, tshem tawm cov lauj kaub los ntawm lub tshav kub thiab teem ib sab rau tam sim no nws ib sab.

Siv lwm receptacle. Zom rau hauv daim me me tag nrho cov qhob noom xim kasfes, los yog cia li muab tso rau hauv ib lub saucepan tag nrho cov chips. Ntxiv rau qhov condensed mis nyuj rau tib lub qeeb thiab teeb qhov hluav taws kub. Do tus txheem ntawm koj lub yias, kom txog thaum chocolate yog yaj. Tshem tawm lub thawv los ntawm lub qhov cub ntxiv rau nws finely tws neeg rau, vanilla extract thiab boiled npias ua ntej lawm. Tov.

Cov uas ua loj uas yuav tsum tau muab tso rau hauv lub npaj iav pwm, lub nteg parchment. Ncuav nws yog tsim nyog los muab tso rau hauv lub tub yees rau ob - peb teev. Tom qab lub qab zib 'qhob noom xim kasfes nrog ceev thiab npias "hardens, nphoo rau ntawm sab saum toj ntawm lub caramel. Pab koj tus kheej!

Yuav ua li cas zoo chocolate fudge

Yuav ua li cas yog lub ntsiab ntxim nyiam ntawm confectionery kos duab? Ib tug yuav endlessly ntsuas nws zoo, piv nrog rau lwm hom ntawm cov khoom thiab tseem tsis tau ib tug ntshiab lus teb rau lo lus nug. Thiab tag nrho vim hais chocolate fondant - nws yog ib tug khoom qab zib uas koj nyuam qhuav tau sim. Kom npaj thiab tau txais kev pab, nws yog tsis muaj peev xwm tawm leej twg indifferent, leej twg considers nws tus kheej ib tug kiv cua ntawm cov khoom qab zib. Yog li ntawd mus ua ntej - thiab koj muaj ib tug zoo kawg nkaus chocolate fondant. Lub daim ntawv qhia yuav tsum xaiv los ntawm cov muaj txoj kev ntawm kev npaj.