Nqaij: nqaij thiab lawv piav qhia

Nyob rau hauv no tsab xov xwm peb piav qhia txog nyob rau hauv kom meej txog qhov no indispensable khoom xws li nqaij. Nqaij yog muab faib mus rau hauv:

• yaj;
• nqaij npuas;
• nyuj;
• nqaij qaib thiab lwm tus neeg.

Hom ntawm nqaij npuas nqaij

Rau qhov zoo tshaj plaws ua noj ua haus nqaij npuas nqaij tsiaj nqaij yog suav tias yog hais txog 100 kg zus mus tsim cov nqaij thiab cov tsis muaj roj. Rau ua noj ua haus siv ntau qhov chaw npua cev. Kub kua zaub xaiv qhov zoo tshaj plaws daim, uas muaj cov noob. Cov no muaj xws tav, ceg, xub pwg, tso tsheb hlau luam, shank. Rau jelly thiab aspic xaiv cov pob txha thiab ob txhais ceg. Feem ntau yuav tsum yuav nqaij rau cov ntsiab kawm. Nws ci, stewed, kib, siav tshaj hluav ncaig, av mus rau hauv mincemeat. Qhov zoo tshaj plaws daim kib - ib tug loin, Ham, rov qab loin, xub pwg nyom. Yuav kom tua lub zoo meej nqaij npuas kib, nqaij npua, ribs. Ci thiab ua kebabs zoo tshaj plaws ntawm lub caj dab txiav.

Hom nyuj

Qhov zoo tshaj plaws qib nyuj nqaij yog pom tau hais tias cov tub ntxhais hluas ruminants (kwv yees li 20-lub hlis-laus cov tsiaj). Lawv cev nqaij daim tawv yog yus muaj los ntawm liab thiab juiciness. Rog creamy-liab xim, ib tug loj npaum li cas ntawm tej nqaij. Nqaij ntawm cov laus tsiaj yuav tsum tau qhia los ntawm ib tug maub ntxoov ntxoo ntawm liab. Nws muaj ntau films. Rog daj, nqaij ib me ntsis flabby. Nqaij nyuj yog muab faib ua peb cov chav kawm ntawv: lub siab tshaj plaws, tus thawj thiab thib ob. Yuav kom lub siab tshaj plaws hauv chav kawm ntawv muaj xws li: lub hauv siab thiab rov qab ib feem, lub pob tw, lub pob tw, sirloin, loin. Tus thawj cov hoob kawm muaj xws li: hniav thiab lub xub pwg ntawm lub caj dab. Qhov thib ob chav kawm ntawv muaj xws li: ceg (shank thiab shank). Raws li nrog nqaij npuas, nqaij nyuj tuag txhua txhua ib feem nws muaj nws lub hom phiaj nyob rau hauv ua noj ua haus. Cov nqi tshaj plaws yog xav tau nqaij rau cov cheeb tsam uas yog tsawg kawg yog raug rau cov leeg kev ua si. Qhov ntawd yog maj, cov mos mos thiab tus hluas tenderloin yog. Qhov no txoj cai siv rau ob qho tib si nqaij npuas thiab nqaij nyuj nyob rau hauv cov nqaij.

Hom ntawm nqaij qaib

Cov feem ntau rau ua noj ua haus mas suav tias yog cov qaib, us, cov os, quail thiab qaib cov txwv. Nws muaj lwm yam hom noog siv rau khoom noj khoom haus. Tab sis lawv tsis tau txais tej chaw. Nqaij qaib nqaij yog kib, stewed, boiled los yog ci. Nyob rau hauv cov zaub mov siv tsis tau tsuas yog lub cev, tab sis kuj los ntawm-cov khoom. Tag nrho cov noog no feem ntau yog muab faib ua ob peb qhov chaw: ob txhais ceg, ncej puab, ob lub mis, tis. Qhov tseem muaj roj tsawg noj cov zaub mov thiab ob lub mis yog. Tsis tshua muaj roj cov ntsiab lus muaj feem xyuam rau nws juiciness. Yog tsis muaj cov kua ntsw nws puv tawm dryish. Goose thiab os feeb ci tag nrho cov khoom ua si nrog ib tug ntau yam ntawm txiv hmab txiv ntoo thiab zaub. Healthy thiab noj broth tau yog hais tias hau nqaij qaib.

Hom yaj nqaij

Qhov tseem tseem ceeb thiab pab tau nqaij yog suav tias yog cov tub ntxhais castrated rams , los yog yaj, uas yog tsis haum rau cov yug me nyuam. Lub cev nqaij daim tawv yog txawv lub teeb liab Hawj txawm, dawb dawb thiab elastic rog. Sinewy, tsaus ntuj nti cov nqaij liab yog xam qhovkev rau cov laus, tsis zoo-noj cov tsiaj. Nws yuav tsum tsuas yog siv nyob rau hauv daim ntawv ntawm cov nqaij. Ua noj ua haus cov pob txha haum zoo tshaj plaws, mis, ncauj tsev menyuam, los yog ib feem ntawm tus hniav. Kib coj lub rear ob txhais ceg, brisket, caj dab thiab lub xub pwg nyom. Me Nyuam Yaj yog heev nrov nyob rau hauv lub sab hnub tuaj. Nws yog siv rau pilaf, shish Kebab, Lagman, beshbarmak thiab ntau lwm yam tshuaj tais diav ntawm Central Asia. Mutton roj yog siv es tsis txhob ntawm butter. Nrog liab caw yog feem ntau tau txais kev pab npaj mutton. Nqaij tsis yog tas rau cov saum toj no ntau ntau yam. Muaj kab txawv cov tsiaj uas nws cev nqaij daim tawv tseem yog haum rau cov khoom noj.