Lws Suav: daim ntawv qhia

Lws - ib tug zoo kawg nkaus zaub, los ntawm uas koj muaj peev xwm ua noj ib tug ntau ntau yam, cua thiab noj qab nyob zoo tais diav. Variations koj yuav tau xav seb muaj dab tsi tsawg tshaj li qos yaj ywm (yog tias koj sim). Thiab nws tsis yog hais txog Lavxias teb sab cuisine. Yog li, cov khoom no yog nrov nyob rau hauv Suav cov khoom noj. Nws muaj nws yog npaj nyob rau hauv ib tug tshwj xeeb txoj kev siv ntau yam txuj lom thiab kua ntsw. Kawm tau li cas mus ua noj lub eggplant nyob rau hauv Suav, hauv daim ntawv qhia uas peb xav txog nyob rau hauv qhov tsab xov xwm no mas nws yeej tsim nyog nws. Tam sim no koj paub qhov nrov tshaj plaws txoj kev ua noj ua haus no tais.

Freshness peb zaub

Peb yuav xav txog tus nto moo tshaj plaws daim ntawv qhia nrog eggplant - ib lub tais tau txais kev pab nyob rau hauv khw noj mov thiab cafes nyob Tuam Tshoj. Nws hu ua "Disansyan". Txhais, nws txhais tau tias "peb freshness", uas yog cov yooj yim Cheebtsam ntawm cov khoom noj: eggplant, qos yaj ywm thiab kua txob. Yog li ntawd, yog dab tsi peb yuav tsum tau nyob rau hauv thiaj li yuav ua lub eggplant nyob rau hauv Suav? Lub daim ntawv qhia muaj ob theem:

• kib zaub;
• ua noj ua haus kua.

Ntxuav thiab tev qos yaj ywm (ib medium-loj daim), txiav nws nyob rau hauv me me nyias slices. Lws (ob nruab nrab) yog tseem huv si thiab tsuav coarsely. Qab zib kua txob (ib tug loj), tshem tawm cov cov tub ntxhais, txiav mus rau hauv loj ib daim hlab. Koj siv tau ib tug me ntsis yog tias yam kub kua txob.

Nyob rau hauv ib frying lauj kaub, ncuav zaub roj thiab tshav kub nyob rau hauv high tshav kub. Muab nws katofel, thiab tom qab ib pliag - eggplant nrog kua txob. Do thiab ua noj kom txog rau thaum cov zaub tsis tsim golden crisp. Tom qab ntawd peb muab lawv nyob rau hauv ib lub phaj thiab npaj mus rau lub ntses.

Yuav ua li cas Suav tais tsis muaj ntses?

Lub notable Suav cuisine? Zaub mov txawv (eggplant los yog lwm yam zaub) yeej ib txwm muaj ib tug ntau yam ntawm txuj lom thiab cov ntaub qhwv, npaj rau lub hauv paus ntawm soy sauce. Feem ntau lawv muaj ib tug qab ntsev-qab zib-qaub saj thiab txig Nkij los txuam rau hauv nruab nrab saj ntawm zaub. Nyob rau hauv no daim ntawv qhia, peb tseem yuav siv cov txheej txheem.

Yuav ua li cas yog ntses rau lub zaub mov mus rau ua "Lws Suav?" Lub daim ntawv qhia yog raws li nyob rau hauv lub classic ua ke ntawm cov khoom xyaw rau hauv Tuam Tshoj: ib diav ntawm kua ntses, tus nqi qub qab zib, ib khob ntawm cov dej los yog broth, ib me nyuam diav ntawm hmoov, xub ntsuab dos thiab ib tug clove ntawm qej.

Thawj diluted nyob rau hauv dej (broth) hmoov kom tsis txhob nais tsim. Ntxiv rau qhov kua ntses thiab sib tov zoo. Nyob rau hauv ib lub yias sov li lub txiv roj roj thiab ncuav lub sib tov twb npaj. Thaum nws boils, ntxiv lub qab zib thiab ua noj, stirring yaj nws. Ces ntxiv lub crushed qej thiab dos, sib tov zoo thiab tshem tawm los ntawm tshav kub.

Cov kauj ruam kawg - Sau

Zaub kis rau ib tug zaub mov swb, ncuav lub kua nyob rau hauv sab saum toj thiab tam sim ntawd ua hauj lwm. Optionally, koj muaj peev xwm sprinkle lub roasted ntoo thuv ceev los yog tws cashews. Uas tais yog npaj txhij "Lws nyob rau hauv Suav." Lub daim ntawv qhia yog yooj yim heev thiab nyiaj txiag. Tab sis nws hloov tawm mus heev nplua nuj, interesting saj (mas vim tus ntses) noj mov. Raws li ib tug variation, koj muaj peev xwm hloov ib co khoom xyaw: qos yaj ywm - nqaij qaib, txiav mus rau hauv ib daim hlab thiab kua txob - nceb thiab thiaj li nyob ..

Ntawm cov hoob kawm, muaj lwm yam tais diav ntawm eggplant nyob rau hauv Suav, tab sis nws yog - ib tug uas yooj yim los npaj, nws yog heev six thiab noj qab nyob zoo.