Kawm tau li cas ua noj kib boletus

Nyob rau hauv lub hav zoov, koj yuav nrhiav tau ib tug ntau ntawm txawv fungi. Ib tug ntawm lawv yog cov boletus. Nws yuav lis ntau yam ntawm txoj kev - boiled, kib, qhuav thiab yog li cia rau lub caij ntuj no. Nws muaj ib tug zoo, nyob ntsiag to aroma thiab saj, yooj yim coj los nyob rau hauv lub hav zoov. Fried boletus - heev six tais, thiab nceb heev yooj yim kom sau tau thiab npaj.

Ib txhia lus qhia txog peb nceb. Boletus loj hlob nyob rau hauv deciduous hav zoov, feem ntau nyob rau hauv lub birch hav zoov. Koj tseem yuav nrhiav tau nws nyob rau hauv sawv ntawm lub tshav pob, overgrown nrog cov laus kev raws tus ntug ntawm ravines, chaw ua si. Sau lub sij hawm pib ntawm qhov kawg ntawm lub Tsib Hlis, nrog rau nceb thiab boletus, tej zaum - ib tug me ntsis ua ntej lawm. Nws hlob nyob qhov twg lub hnub warms qhov av yog zoo txaus, txij thaum lub pwm nyiam sov so.

Ua ntej peb yuav pib sib tham txog cov roasted boletus, peb yuav tsum tau mus kawm tej yam hom lawv yog. Muaj plaub: dub, ntau, tig liab thiab dawb / hav iav. Lawv yog cov sib txawv me ntsis los ntawm txhua groomsman, feem ntau cov tseem ceeb thiab qab ntawm lawv - zoo tib yam, thiab hais tias nws yog ntshaw kom siv rau peb noj mov. Thaum sau tsis tau faulted. Yog hais tias lub pwm yog kev tsis ntseeg, tsis txhob noj nws. Nco ntsoov hais tias peb muaj lom lookalike - gall. Nws txawv kaus mom liab tubular txheej hauv qab nws thiab ib tug ntsim saj. Ib tug xws li mushroom lwj lub saj ntawm tag nrho cov lauj kaub.

Fried boletus yog tsis muaj zuj zus tshaj qhov lwm yam, qhov zoo tshaj plaws nceb, piv txwv li dawb. Lawv muaj tib tug drawback - nrig txog kev pom. Nyob rau hauv tej kev kho mob cov xim yuav luag dub, tab sis cov saj yog tsis reflected. Lawv ob txhais ceg tawv heev, ces muaj ntau yam gourmets siv lawv nyob rau hauv mushroom ntses los yog kua zaub.

Peb nceb no yog zoo tagnrho rau cov kib. Tshwj xeeb tshaj yog boletus, kib ua ke nrog ib co lwm yam ntau ntau yam, uas saib kuas ib tug zoo saj. Nws yog qhov zoo tshaj plaws mus ua noj lub nceb tom qab tom ntej sau hnub. Nyob rau hauv cov ntaub ntawv no (thaum nws ob peb hom) tau ib tug tiag tiag pob paj ntawm aromas. Nws yog tseem tau mus ua ke nrog nceb thiab ib co zaub: qe taub, qos yaj ywm, carrots, taub dag, dos. Ua ntej ua noj ua haus "leshe nqaij" yuav tsum tau ntxuav ntawm twigs, lub ntiaj teb thiab nyom, txiav tawm lub phem qhov chaw ntawm ob txhais ceg, nws yog ntshaw tsis txhob siv ib tug worm-noj piece.

Maximum saj qhia tawm hais tias yuav npaj kib boletus thiab qaub cream. Qaub mis nyuj Wednesday yuav muab lub tais yus hnov qhov qab. Rau peb pog koob yawg koob, nws twb branded khoom noj khoom haus. Fabkis raws li nws tuaj nrog tus naas ej Julien.

Ua noj nceb nrog qaub kua yog heev yooj yim. Peb ntxuav lawv kom huv si thiab txiav mus rau hauv daim me me. Kis on lub lauj kaub, preheated, kib kom txog thaum Golden xim av. Ya yuav tsum qhuav kiag li. Ces ntxiv dos, tws semirings. Ntsev thiab Fry kom txog thaum, kom txog thaum lub dos yog mos. Ua noj ua haus kua: ntxiv mus rau hauv nws ib tug me ntsis hmoov, ib tug pinch ntawm ntsev, txuj lom thiab whisk zoo. Fried boletus sau lub npaj qab zib thiab tawm on tsawg tshav kub. Peb yuav nyiam muaj txaus, stirring tas li. Thaum cov zaub mov acquires ib tug tuab taub hau - nws yog npaj txhij.

Yog lwm variant ntawm cov kev npaj. Nceb yog muab tso rau hauv ib lub refractory txog ntsha, lawv ntsev, kua txob, ncuav ib txheej ntawm cream nrog hmoov thiab xa ci rau 15 feeb nyob rau hauv ib tug tsis heev kub qhov cub. Ua hauj lwm rau lub tais kub, sprinkle nrog tshiab tshuaj ntsuab.

Bon Appetit!