Chim Yummy "anthill ncuav qab zib"

"Ntsaum" biscuit yog ib tug heev txawv txawv thiab cua nab vam rau creating uas tsis yuav tsum tau ntau lub sij hawm thiab coj txawv txawv cov khoom xyaw. Nws yuav tsum tau muab sau tseg hais tias xws li ib tug tua niaj hnub no muaj ib tug ntau yam ntawm ua noj ua haus kev xaiv. Peb xav txog xwb lub feem ntau yooj yim thiab pheej yig.

Kauj ruam yog kauj ruam daim ntawv qhia rau "anthill" Ncuav qab zib

Qhov no txoj kev ntawm kev tsim qab qab zib yuav siv cov xuab zeb tus kheej lawm. Nyob rau hauv no hais txog, hais lub khoom qab zib yuav tsum tau npaj ib me ntsis ntev tshaj li ib tug zoo li delicacy ntawm lub pastry khw.

Yog li ntawd, peb yuav tsum tau:

• condensed mis nyuj - 1 txheem thawv (yuav ua tau ib tug thiab ib tug ib nrab);
• margarine, ci thiab zoo tshiab butter - 200 g (rau ib tug nws yooj yim);
• hmoov sifted lub teeb - txog 3 ncau iav (ntxiv txog cov kev ceev ntawm lub xeem);
• noj mov dej qab zib - ½ dessert diav;
• ntsev me me - schepotochka;
• zoo xuab zeb Qab Zib - ½ khob (rau cov kev xeem);
• tuab kua tshaj plaws roj (butter yuav siv tau) - 200 ml (qab zib).

txheej txheem ua khob noom cookie

"Anthill" Ncuav qab zib rau hauv daim ntawv qhia yuav tsum tau pib los npaj ib tug ua khob noom cookie. Qhov no yuav tsum tshau ib lub teeb nplej hmoov nyob rau hauv ib lub tais, ces ntxiv rau tib lub rooj ntsev, ib diav baking sis dej qab zib, qab zib thiab mos muag butter. Tom ntej no, koj yuav tsum sib tov tag nrho cov khoom kom tau ib elastic khob noom cookie. Nws li nram no tsim ib lub pob, qhwv nws nrog yas qhwv thiab cia sawv ntsug nyob rau hauv lub tub yees rau ib nrab ib teev.

Tom qab no lub sij hawm, lub hauv paus yog yuav tsum tau coj tawm, muab faib mus rau hauv ob peb qhov chaw thiab kom dhau txhua yam ntawm lawv los ntawm ib tug nqaij li. Tom qab no semi-tiav lawm cov khoom yuav tsum tau muab tso rau hauv ib tug greased ci daim ntawv los yog lub nteg parchment, thiab ces xa nyob rau hauv lub qhov cub thiab ci rau ntawm 185 degrees kom txog thaum lub khob noom cookie txog thaum zoo browned.

Yog li ntawd qab zib ci khoom yuav tsum tau txias kiag li, thiab ces phaus los ntawm cov pa ntxuag pin. Koj muaj peev xwm tsuas caws Mes Kas no ob txhais tes. "Anthill" Ncuav qab zib yuav muaj ntau nthuav yog hais tias tus hauv tsev Shortbread crumble cov khoom yog tsis heev me me, thiab medium-qhov loj qhov me daim, hais txog qhov luaj li cas ntawm taum mog. Txwv tsis pub khoom qab zib kis tau homogeneity, los ntawm uas raug kev txom nyem saj. Lub hauv paus rau lub ncuav mog qab zib yog npaj txhij!

Txheej txheem ntawm kev npaj ntawm ib tug qab zib

"Anthill" ntawm ib tug tshwj xeeb qab ncuav qab zib, yog siv raws li ib tug kua hau condensed mis nyuj. Ua li no, lub title khoom yuav tsum kom huv si tov nrog ib tug tuab thiab oily cream. Thaum zoo li no mis nyuj tivthaiv yog yuav tsum tau nyob rau hauv ua ntej mus rau nplawg nyob rau hauv huab cua thiab muag muag loj los ntawm txoj kev ntawm ib tug tov khoom los yog rab.

Tus txheej txheem ntawm tsim ntawm cov khoom thiab nws mov mus rau lub rooj

Raws li koj tau pom, hauv daim ntawv qhia "anthill" Ncuav qab zib tsis muaj xws li kim khoom. Ntxiv mus, rau qhov kev npaj ntawm no delicacy, koj yuav tsum tau ib tug heev me ntsis ntawm lub sij hawm.

Yog li ntawd, los ua ib tug cua thiab sau cov ncuav mog qab zib noj yuav tsum ncuav xuab zeb rau hauv lub yav tas los whipped qab zib ua tib zoo sib tov txhua yam thiab muab tso rau hauv ib tug sib sib zog nqus, tiam sis tsis ntau lub tais, maj mam greased nrog butter. Ntxiv hnyav yuav tsum tau ntau compacted, muab tso rau hauv lub txias chamber thiab incubate nws rau txog ib teev.

Tom qab lub saum toj no kev ua yuav tsum tswj lub khoom qab zib, muab tshem tawm los ntawm cov tais diav los ntawm txhais tau tias ntawm nws raws thiab positioned ntawm tortnitse los yog loj tiaj tus phaj. Saum toj no nws yog ntshaw kom kho ywg dej los yog ncuav chocolate ib qho kuam me me txheej. Yuav kom muab lub tiav lawm ncuav mog qab zib qhua dua nyob rau hauv cov kev txiav daim ntawv no, ua ke nrog kub tshuaj yej.

Ncuav mog qab zib "anthill" Ncuav qab zib: daim ntawv qhia

Yuav kom ua li no cov khoom qab zib, nws tsis yog tsim nyog los npaj lawv tus kheej lub tsev xuab zeb khoom. Tom qab tag nrho, rau nws yog heev haum thiab muas cov khoom uas no delicacy yuav tsis muaj tsawg cua thiab satisfying.

Yog li ntawd, yuav ua rau lawv tus kheej ncuav mog qab zib "anthill" ntawm lub khoom qab zib, koj yuav tau mus yuav:

• poppy noob - ½ khob;
• Shortbread ncuav qab zib (koj muaj peev xwm coj cov "Jubilee") - hais txog 500 g;
• hau condensed mis nyuj - txheem thawv;
• tshiab mis nyuj muaj roj - 50 ml;
• ntoo thuv ceev los yog almonds - 60 g;
• tshiab butter - ib tug loj diav;
• Paj zib ntab los yog lwm yam - ¼ khob;
• medium-qhov loj qhov seedless raisins - 1 tug puv tes;
• txiv qaub tev - loj diav.

Kev npaj xuab zeb cov me nyuam yaus

Yuav ua li cas kom "anthill" Ncuav qab zib? Ua ntej, koj yuav tsum npaj rau hauv av. Ua li no koj yuav tsum yuav ib tug txaus tus nqi ntawm cov xuab zeb Confection. Nws yog tsim nyog los tuav siv ib tug dov pin los yog ib tug stupa. Raws li twb tau hais, tus me nyuam yuav tsum tsis txhob yuav tsawg heev.

Kev npaj ntawm ntxiv khoom

Mus rau daim ntawv qhia rau cov ncuav tau tshaj hearty thiab cua, lub hauv paus pom zoo kom ntxiv cov khoom xyaw. Yog li, nws yog tsim nyog los sib tov ½ khob poppy noob nrog zib ntab thiab mis nyuj haus, thiab ces muab lub resulting loj thaum uas tsis muaj cua sov thiab stirring tas li, rhaub 7-1o feeb kom txog thaum tuab. Tom qab ntawd, lub sib tov yuav tsum tau mus pw steamed raisins, neeg rau thiab txiv qaub tev.

Peb ua nyeem tas kua

Raws li nyob rau hauv lub yav dhau los daim ntawv qhia, ncuav mog qab zib "anthill" yog yuav tsum tau smeared nrog khov rau lub hauv paus ntawm siav condensed mis nyuj. Nws yuav tsum tau nplawm thaum muaj kev kub ceev ua ke nrog lub softened butter ua ntej muab cua loj. Tsis txhob sib zog heev nws: sai li sai tau raws li koj tau ib tug zoo kawg niaj hnub sib tov, tig tawm tus tov khoom. Txwv tsis pub koj yuav lwj tag nrho lub qab zib, vim hais tias cov roj yuav tsim lumps.

tsim cov khoom qab zib

Tom qab tag nrho lub ntsiab Cheebtsam yuav muaj leej twg zoo nyob rau hauv ib tug sib sib zog nqus tais yuav tsum tau nteg ib qho kuam me me ntawm pastry khw, condensed mis qab zib thiab lub ntoos sib xyaw poppy noob, zib ntab thiab mis nyuj haus. Tag nrho cov khoom yuav tsum tau tov kom txog thaum tuab thiab du. Ntxiv nws yog tsim nyog los dov lub npas nrog ib lub cheeb ntawm 6 centimeters (manually) thiab yob nyob rau hauv qhuav poppy nplej, txiv maj phaub, los yog qhob noom xim kasfes chips, qab zib hmoov thiab thiaj li nyob. D.

Ces tag nrho cov tsim ncuav yuav tsum tau muab tso rau hauv ib tug ca phaj los yog tej pawg (tib txheej) thiab muab tso rau hauv ib tug txias chamber rau ob peb teev. Tom qab no lub sij hawm, lub khoom qab zib yuav tsum tau muab tshem tawm thiab beautifully txheej txheem nyob rau hauv ib swb tortnitse. Yog hais tias qhov kev kawm, xws li ib tug zaub mov yuav ua tau ntxiv qab zib confectionery ywg dej decorations Trickle ncuav chocolate frosting thiab t. D.

Kom noj cov khoom qab zib mus rau lub rooj

Tam sim no koj paub yuav ua li cas ua noj "anthill" Ncuav qab zib. Qab zib yog ua sai sai heev. Vim lub fact tias xws li qhob goodies npaj nyob rau hauv daim ntawv ntawm round khoom, pab nws mus rau lub rooj yuav tsum tsis txhob txiav. Nyob rau hauv tas li ntawd mus rau lub qab zib tais nws yog pom zoo kom muaj nws tus kheej zus tau tej cov kas fes, cocoa los yog kub muaj zog tshuaj yej. Bon Appetit!