Braised qhwv nrog nqaij, qos yaj ywm thiab lwm yam zaub mov txawv

Stewed qhwv yog noj nyob rau hauv ntau lub teb chaws. Qhov no zaub mov yog tam sim no nyob rau hauv txawv teb chaws cuisines nyob rau hauv ib tug los yog lwm txhais lus, nyob rau hauv tag nrho cov hom ntawm cov npe. Yuav kom tua feem ntau siv cabbage los yog zelenokochannuyu. Nrog kev xav txog ntawm liab, nws yog siv nyob rau hauv uas tsis tshua muaj mob. Qhov no yog vim lub fact tias nyob rau hauv lub kawg daim ntawv no, nws tsis zoo heev lug xwb. Stewed sauerkraut thiab mistresses, thiab tshiab qhwv. Thiab yog hais tias koj ntse lawv ua ke, koj yuav tau txais ib tug tiag tiag qab saj - qab zib thiab qaub.

Braised qhwv nrog nqaij, qos yaj ywm - ib tug zaub mov uas yog ib tug nqi sim txhua. Qhov no zaub mov yog cua, noj qab nyob zoo thiab yig. Yog li ntawd, nws yog npaj suab txhua yam. Yuav kom qhwv nrog nqaij, qos yaj ywm nyob rau hauv koj lub rooj, thov tau tej yam khoom xyaw: ib nrab ib tug kilo ntawm nyuj, polkochana tshiab zaub qhwv, 300 grams - sauerkraut, peb qos yaj ywm, ib tug dos, ib tug soob, ob carrots, ib tug tswb kua txob, muab ib me ntsis ntsev, seasoning thiab kua txob thiab zaub roj.

Braised qhwv nrog nqaij, qos yaj ywm npaj raws li nram no: pib nrog cov nqaij. Nws yuav tsum tau txiav rau hauv daim me me, thiab ces xa nyob rau hauv lub cauldron stew tshaj li tsawg tshav kub nyob rau hauv ib tug me me npaum li cas ntawm cov dej. Nqaij nyuj yuav tsum tau kwv yees li ib nrab ntawm ib teev los npaj. Thaum vaporized dej, koj yuav tsum tau ncuav rau hauv lub cauldron ntawm zaub roj thiab kib lub hau nyuj kom txog thaum browned. Cov nqaij yog xa thiab dos, hlais mus rau ib nrab ib ncig, raws li zoo raws li carrots, grated. Tag nrho cov no yog kib rau tsib feeb. Ces koj yuav muab tso rau hauv lub cauldron, thiab qos yaj ywm, pre-tsuav nqaij. Tsib feeb tom qab, xyuam xim xa tom qab nws shredded qhwv. Thiab nyob rau hauv lub tib lub sij hawm luv muab tso rau hauv ib lub hwj kais thiab sauerkraut. Txiv lws suav thiab kua txob yuav tsum tau ntxiv tom qab lub qos yaj ywm thiab zaub qhwv tau ua mos. Tus txheem ntawm lub cauldron stew rau lwm 10 feeb, tom qab uas lub ambassador thiab kua txob, ntxiv cov txuj lom. Braised qhwv nrog nqaij thiab qos yaj ywm tau txais kev pab nyob rau hauv ib lub rooj nrog cov tshiab tshuaj ntsuab.

Ntau yig niam tsev yuav siv tsis tau nyob rau hauv qhov kev npaj ntawm nqaij. Yog li ntawd, lawv xav tau ib tug zaub mov zoo li braised qhwv nrog sausages. Kuv yuav tsum hais tias nws puv tawm yog tseem heev, heev six. Noj tsib sausages, ob dos, zaub qhwv, ob yog ib dia lws suav muab tshuaj txhuam yuav ua tau ketchup, tshuaj ntsuab, kua txob, ntsev, Bay nplooj ntoos thiab zaub roj.

Tam sim no, ib nrab ib khob ntawm liab-kub cauldron ntawm cov roj, mus txiav lub hnyuv ntxwm thiab Saute lawv rau kaum feeb. Ces koj yuav xa lawv mus rau lub shredded zaub qhwv, dos, hlais mus rau ib nrab ib ncig, raws li zoo raws li soob muab tshuaj txhuam. Tag nrho cov no yuav tsum do thiab simmer, them rau 15 feeb. Lub loj yuav tsum lossi stirring. Ua ntej thaum xaus ntawm ua noj ua haus, ntxiv cov txuj lom, ntsev thiab kua txob. Thiab thaum pab, sprinkle lub zaub mov ua zaub.

Yog hais tias koj xav mus ua noj lub stew ntawm zaub qhwv, nws tsis yog tsim nyog los siv cov nqaij cov khoom. Peb yuav txwv tsis pub thiab zaub. Ces koj yuav tau ib tug qab braised qhwv nrog soob muab tshuaj txhuam. Npaj cov nram qab no cov khoom xyaw: ib dos, ib nrab ib tug kilo ntawm zaub qhwv, ib diav ntawm muab tshuaj txhuam, ob dia ntawm qaub cream, 40 grams butter, ib tug me ntsis dej, kua txob, ntsev.

Qhov no zaub mov yog ib qho yooj yim "bungled" txawm nyob rau hauv lub microwave, raws li nws npaj sai sai heev. Siv lub dos thiab txiav nws mus rau hauv ib nrab ib ncig, ces shred cabbage, ntsev thiab nco ntsoov nws ob txhais tes. Tam sim no nyob rau hauv ib lub tais rau cov microwave, qhov chaw butter, txiav mus rau hauv daim, ntxiv boiling dej, thiab muab tso rau hauv nws lub dos thiab zaub qhwv. Daim ntawv yuav tsum npog, tab sis cia ib tug me me qhib. Nyob rau ib lub hwj chim ntawm 850 W noj 12 feeb. Nyias mixed qab zib, soob muab tshuaj txhuam thiab ntsev. Cov uas ua loj xa mus rau qhwv, tag nrho cov mix thiab simmer rau lwm 9 feeb nyob rau tib lub hwj chim. Pab no tais yuav ua tau raws li ib tug sab zaub mov, los yog raws li ib tug nyias muaj nyias ib lub tais.

Txaus siab rau koj noj mov.