Andrew noj Rud'ko: zaub mov txawv, tswv cov chav kawm

Nyob rau hauv no tsab xov xwm peb xav tham txog Andrew Rudkove, cov kev ua ub thiab, ntawm chav kawm, nws zoo kawg nkaus zaub mov txawv. Yog hais tias koj tsis tau hnov txog nws, peb cov ntaub ntawv yuav ua tau rau koj pab tau thiab nthuav.

Leej twg yog Rudko?

Ua ntej ntawm tag nrho cov peb xav nyob rau hauv nws kev ua ub no. Andrew Rud'ko - Khabarovsk blogger. Koj yuav yeej yuav xav nyob rau hauv nws lub website thiab tag nrho cov tshiab tej yam uas koj tawm ntawm nws yuav tau mus sib sau ua ke nws tus kheej. Qhov tseeb hais tias Andrew Rud'ko aims txhawb cov neeg.

Yog hais tias ib tug neeg dared rau ib co txiav txim tom qab menyuam nws blog, piv txwv li mus so kom txaus, kawm ib tug tshiab daim ntawv qhia, yog hais tias tsis los txhim kho nyob rau hauv nws lub neej, raws li tus sau ntseeg hais tias nws twb tiav npaj. Yog li ntawd, nws coped nrog neeg ua hauj lwm.

Blogger Andrew Rud'ko: li cas nws sau?

Lub fwjchim luj kawg nkaus yuav muaj tseeb yog xav nyob rau hauv Andrew lub website. Qhov twg koj yuav nrhiav tau ib tug ntau ntawm cov zaub mov txawv nrog cov kauj ruam yog kauj ruam cov duab. Tus sau qhia ntau kawm ua noj tricks thiab secrets.

Nyob rau hauv tas li ntawd, Andrew Rud'ko Shares nws impressions ntawm mus ncig teb chaws, muab xyuas thiab xaiv kom pheej yig flights, cov phau ntawv, muaj txawm excursions thiab yuav pab tau lub tswv yim rau cov txheej txheem. Nyob rau hauv dav dav, lub blog txhua leej txhua tus yuav nrhiav tau ib tug ntau ntawm cov tshiab thiab nthuav. Piav tag nrho ces nthuav thiab exciting uas yuav yeej xav sim txhua yam thiab mus qhov txhia chaw.

Tshwj xeeb tshaj yog xav nyob rau hauv lub fwjchim luj kawg nkaus cob qhia rau qhov kev npaj ntawm ua noj delights. Qhob zaub mov yuav tsum zoo dua lub tsev noj mov nyob rau hauv lub feemxyuam coj noj coj ua ntawm Andrew. Yog, thiab nws cov kev npaj yuav tsuas coj Library.

Thiab tsis ntev los muaj ib txawm tias ib tug nyob hauv internet khw rau qhov tseeb lovers ntawm ua noj ua haus.

Andrew Rud'ko: zaub mov txawv

Ib tug tag nrho seem yog mob siab rau mus rau lub blog ntawm Andrei zaub mov txawv. Oh, ces muaj xwb tsis ... Thiab cov kis, thiab dej qab zib, cov nqaij thiab cov nplej zom, thiab xam lav, thiab kua zaub, thiab cov kua ntsw. Thiab tag nrho cov no yog nrog los ntawm ib tug paub piav qhia txog ntawm ib qho kev nthuav thiab, ntawm chav kawm, zoo nkauj duab, uas, tej zaum, yog cov txwm ntawm Rudkova. Nyob rau hauv Feem ntau, ntawm no yog koj yuav nrhiav tau ib yam dab tsi interesting rau ua noj ua haus rau txhua lub sijhawm nyob rau hauv lub neej. Lub vas sab Andrew fundamentally sib txawv ntawm ua noj blogs, saum toj no tag nrho, tus heev yam ntawm tus me nyuam thiab, ntawm chav kawm, cov duab. Nyob rau hauv no tsab xov xwm peb tuaj ib tug ob peb ntawm nws cov zaub mov txawv. Lawv yuav yeej yuav zoo siab heev. Koj yog xav nyob rau hauv Andrew Rud'ko zaub mov txawv ntawm nws blog, thiab txhua yam kev cob cog rua nrog nws.

Zoo ntxim nyiam kawg ncuav mog qab zib "Noog ziag no"

Yog hais tias koj yog ib tug kiv cua ntawm cov ncuav, tab sis tsis paub dab tsi tshiab thiab qab mus ua noj, ces koj mas nws yeej tau mus sim kom paub daim ntawv qhia, uas muaj Andrew Rud'ko - ncuav mog qab zib "Noog ziag no." Qhov no yog ib yam dab tsi tshiab thiab zoo kawg, txiv hmab txiv ntoo thiab zoo ... Nws yuav siv ib tug tshwj xeeb kev ntxhib los mos ntawm cov ncuav. ncuav mog qab zib feature nyob rau hauv hais tias nws yog npaj los ntawm zaub roj es butter. Thiab txiv hmab txiv ntoo nyob rau hauv nws ntau tshaj li tib yam noj mov. Khoom noj qab zib puv kawg. Qhov no yog ib yam dab tsi tshwj xeeb.

Cov khoom qab zib rau nws tus kheej nws muaj nws tus kheej yav dhau los. Nws lub ntsiab khoom xyaw - ib tug txiv puv luj thiab txiv tsawb. Yees no cov khoom qab zib yog rov qab nyob rau hauv lub lig sixties nyob rau hauv Jamaica. Thiab yog dab tsi txog nws lub npe raug debated: ib co cam hais tias cov noog attracted los ntawm tsis hnov tsw ntawm cov khoom qab zib, lwm leej lwm tus - hais tias lawv Plumage yog zoo li ib tug txiv puv luj nyob rau hauv lub ncuav mog qab zib. Nyob rau hauv Feem ntau, nws tsis yog tseeb yog vim li cas lub khoom qab zib tau txais nws lub npe, tab sis nws yog tej zaum tsis yog li ntawd ib qho tseem ceeb ...

Raws li rau lub xyuas nyob rau hauv no delicacy, thawj lo lus - yog ib tug stunning masterpiece zoo kawg.

Master chav kawm ntawv nyob rau hauv ua noj ua haus ib ncuav mog qab zib "Noog ziag no"

Yog li ntawd, tau muab ib tug tswv hauv chav kawm ntawv nyob rau hauv ua noj ua haus Andrew Rudkova ncuav mog qab zib "Noog ziag no."

Peb pib nrog lub fact tias tsuav txiv puv luj (ob puas thiab tsib caug grams). Koj muaj peev xwm coj ob tshiab thiab tawm ntawm lub thawv. Ces nyob rau hauv ib lub tais loj, sib tov lub hmoov (400 grams), qab zib (390 grams) thiab ib me nyuam diav ntawm ci dej qab zib, cinnamon thiab sib npaug. koj muaj peev xwm ntxiv ib dia ntawm nutmeg yog kev kawm. Tsis doubt nyob rau hauv ib tug ntau ntawm cov piam thaj, ncuav mog qab zib npaj ua yuav tsis tau qab zib.

Ntxiv mus, nyob rau hauv lwm saucepan nrho peb tsawb (ob daim). Andrew Rud'ko tswv yim yeej ib txwm noj xwb khoom tsawb perespevshie tsis haum. Pineapples tau poob pw tsaug zog nyob rau hauv ib saucepan nrog lub kua txiv, uas yog tsim nyob rau thaum txiav. Koj kuj yuav ntxiv tws neeg rau. Tom ntej no, nkag mus rau hauv lub peb qe thiab ib puas thiab yim caum grams zaub roj. Qhov no tej zaum yuav txiv, pob kws los yog lwm yam. Cov tag nrho loj ntawm mix zoo. Lub tov khoom yog tsis yuav tsum tau. Nws yuav ua tau txaus los mus ua tus spatula.

Hais tias yog tag nrho. Tam sim no koj yuav tsum mus ncuav rau hauv lub sib tov rau hauv pwm rau ci. peb los yog plaub cov ncuav yuav tsum tau txais. Ci lawv xav tau ib tug tej yam kub (ib puas thiab yim caum degrees) rau txog ib nrab ib teev. Nyob rau hauv cov ntaub ntawv no, koj chav ua noj yuav tsum yog ib tug zoo kawg tsis hnov tsw ntawm lub txiv tsawb yuav tsum muaj.

Tiav lawm ncuav yuav yooj yim kom tau tawm ntawm lub cev, lawv yuav tau txais heev ntxeem tau, crumbly thiab heev ntub, ua tsaug rau tsawb thiab roj.

Cov tshuaj nplaum ncuav mog qab zib "Noog ziag no"

Andrew Rud'ko tswv yim rau siv rau qhov no zoo kawg nkaus noj qab zib cream nrog qab zib cheese. Nyob rau hauv kev, ib tug blog mob siab ib tug tag nrho seem cream. Muaj ntau housewives yuav xav tsis thoob thaum lub ntau yam ntawm cov zaub mov txawv.

Yuav kom npaj lub qab zib nqa mus (ib puas grams) thiab sobem lawv. Lawv yuav tsum tau heev muaj roj, tsis tsawg tshaj peb caug-peb feem pua. Qhia ntawm daim card ntawm yuav ua li cas ceev lawv nplawg. Ua li no, siv ib tug txias lub tais, whisk, kua tov.

Cov txheej txheem yuav muab qhov chaw rau siab kawg tshuab ceev. Thiab cia li tsib feeb tom qab lub loj pib nkoog. Nws yog tsim nyog mus cuag cov nyhuv ntawm ruaj peaks thiab tam sim ntawd tsis txhob ntaus. Tom qab tag nrho, lub kua yuav tig mus rau hauv cov roj.

Tom ntej no koj yuav tau ntxiv Lee cheese (tsib puas grams) thiab hmoov qab zib (eighty - cuaj caum grams). Dua vzobem loj.

Thaum lub qab zib yog tus, sai sai tshem tawm cov nws nyob rau hauv lub tub yees. Nws yuav tsum sawv ntsug muaj rau txog ib teev. Nws muab ib lub teeb heev, tsis muaj cov roj saj. Nyob rau hauv tas li ntawd, nws tuas zoo zoo lawm. Npaj kom txhij los ntub kua ncuav. Ntawm no yog cov ncuav mog qab zib "Noog ziag no" thiab npaj txhij.

Ncuav los ntawm Andrew Rudkova

Lub blog no muaj ib tug ntau yam ntawm cov zaub mov txawv rau qab zib Andrew Rud'ko. Ncuav - ib tug tshwj xeeb lub ntsiab nyob rau hauv nws ua tau zoo. Nws muab tswv yim rau lawv npaj los ntawm thaum pib mus rau lub xeem, lub feem ntau nthuav theem ntawm hniav nyiaj hniav kub. Raws li ib tug tshwm sim, dessert yuav thiaj li zoo nkauj hais tias nws yog ib qhov nyuaj rau hais tias nws twb npaj nyob rau hauv lub tsev, tsis eminent kws ua zaub mov.

nqaij daim ntawv qhia

Hais txog Andrew Rudkove, nws yuav tsum tau muab sau tseg tias tag nrho cov ntawm nws cov zaub mov txawv nyob rau hauv lub blog - nws yog lub tsev ua zaub mov. Uas yog vim li cas peb muab ib tug variant ntawm xws tais diav. Nws yog nqaij qaib nyob rau hauv ib tug ceev marinade nrog zaub. Npaj no tais heev sai sai.

Koj yuav tsum tau:

1. Dos - 1 pc.
2. Qos yaj ywm - 3 daim.
3. Taub dag - 200 grams.
4. Qaib - 700 grams.
5. Txiv roj roj, ntsev, kua txob.
6. Mustard thiab mustard noob.

Nws tsis yog ci nqaij qaib, thiab ib yam dab tsi heev tshwj xeeb. Lub tais muaj ib tug qab zib tsis hnov tsw ntawm mustard, nqaij yog heev tus hluas thiab heev qab lub pits.

Yog li ntawd, npaj ib tug sab zaub mov. Yuav tsum txiav qos yaj ywm rings nrog daim tawv nqaij. Nws yuav tsum muaj kom ntau txaus uas nws them tag nrho cov hauv qab ntawm tins rau ci. Tom ntej no, peb yuav txiav lub qab zib taub dag rau hauv cubes. Tom qab ntawd peb yuav tsum kis tau tus zaub nyob rau hauv qab, ntxiv ntsev thiab kua txob.

Peb npaj mus rau qhov kev npaj ntawm lub marinade. Nws yog zoo hais tias cov nqaij absorbs nws sai sai. Peb yuav tsum txiav dos thiab sib tov nws nyob rau hauv ib lub tais nrog Dijon mustard thiab nws cov noob. Tag nrho yog zoo tov, ntxiv lub txiv roj roj. Marinade npaj. Tam sim no nws yog tsim nyog los dov lub nqaij qaib. Nws yuav ua tau ib feem los yog tag nrho cev. Infusions yuav muab cov nqaij ib tug ib nrab teev.

Ces koj yuav tsum muab tso rau lub nqaij qaib nyob rau hauv daim ntawv ntawm cov zaub. Lub marinade kuj raug muab nchuav rau sab saum toj. Thiab xa nws tag nrho rau ci nyob rau hauv lub qhov cub rau plaub caug feeb ntawm ib tug kub ntawm ib puas thiab cuaj caum degrees.

Mus ua noj ib tug tag nrho nqaij qaib, nws yuav siv sij hawm ib nrab ib teev. Lub tiav lawm zaub mov yuav tsum tau txais kev pab, pw nyob rau saum toj ntawm ib tug sab zaub mov ntawm taub dag thiab qos yaj ywm, uas yuav tsum tau poured tus kua txiv los ntawm lub hauv qab ntawm ib tug ci phaj. Nws puv incredibly qab. Thiab peb pom zoo kom mus ntxiv rau tag nrho cov ntawm no lub dib.

Qhob noom xim kasfes cupcake los ntawm Andrew Rudkova

Lub blog Andrew sau cov zaub mov txawv qhov tsaus ntuj. Ib txhia ntawm lawv tab txawv thiab coj los ntawm txawv teb chaws cuisines, uas muab lub sij hawm los sim ib yam dab tsi tshiab thiab txawv. Thiab muaj zoo thiab yooj yim xaiv. Peb xav kom muaj ib daim ntawv qhia ntawm qhob noom xim kasfes ncuav mog qab zib nrog txiv tsawb thiab hrustyashkami.

Lub khob noom cookie yuav tsum tau heev zoo tib yam, tab sis tus neeg sau ntawm lub blog muaj ib tug ntau yam ntawm nws cov tas li ntawd ntawm neeg thiab tsawb. Nyob rau hauv hauv paus ntsiab lus, koj yuav tau xyaum ua tej yam nrog cov khoom xyaw thiab ntxiv txawv txiv hmab txiv ntoo thiab berries.

Yuav kom npaj qhov tsim nyog Cheebtsam yog:

1. Hmoov - 140 grams.
2. Baking hmoov - ib tug teaspoon.
3. Starch - 30-40 grams.
4. Butter - 180 grams.
5. Qab Zib - 160 grams.
6. Cocoa - 20 grams.
7. Qe - peb.

Tshau hmoov zoo los ntawm kev ntxiv cov hmoov txhuv nplej thiab baking hmoov. Nug yog vim li cas koj xav tau ib tug cov hmoov txhuv nplej? Cov lus teb yog yooj yim. Nws muaj lub peev xwm los tuav tau dej ntau tshaj hmoov. Tab sis nws yog tsis yooj yim sua overdo nws, txwv tsis pub nws yuav saj.

Cov tais diav yuav tsum tau txuas lub qab zib thiab butter thiab tuav kom txog thaum tus. Maj mam ntxiv lub qe ib tug nyob rau ib lub sij hawm, whisk dua. Thaum kawg koj yuav tau ntxiv ib ob peb ntawm ib dia ntawm brandy los yog rum ua kom lub saj ntawm elegance.

Tom ntej no lub caij nplooj zeeg pw tsaug zog qhuav cov khoom xyaw. Ntxiv rau qhov cocoa thiab sib tov dua. Tam sim no tuaj rau hauv lub lem thiab filling. Caij nplooj zeeg pw tsaug zog hlais tsawb thiab ceev.

Nws, npog lub ci lub tais uas muaj parchment thiab kis tau tus ua khob noom cookie rau nws. Npaj lub ncuav mog qab zib yuav tsum tau txog tsib caug feeb ntawm 190 degrees. Thiab nco ntsoov hais tias cov qhob noom xim kasfes tsis zoo li dryness, koj yuav tsum tsis txhob sib zog heev nws nyob rau hauv qhov cub.

Muaj yog ib tug me ntsis ua kom yuam kev: cov tiav ci khoom yuav tsum tau muab tshem tawm los ntawm lub puab ua ke nrog rau daim ntawv, cia kom txias, thiab ces qhwv nyob rau hauv ib lub pob thaum hmo ntuj. Nyob rau hauv thaum sawv ntxov koj yuav tau xav tsis thoob vim qhov txawv nyob rau hauv saj. Yog li ntawd nco ntsoov mus sim.

es tsis txhob ntawm ib tug epilogue

Blog Andrei Rudkova yuav muaj ntau ntawm kev txaus siab ua tsaug rau ib qho kev nthuav qhia xov xwm, thiab tswv yim muaj rau lawv nyob rau ntau yam teeb meem, yuav tsis superfluous. Yog vim li cas tsuas yog nws mus ncig teb chaws rov los xyuas, qhov twg koj yuav nrhiav tau tag nrho cov ntaub ntawv tsim nyog yuav ua li cas mus txog tod, yog dab tsi mus saib thiab nyob qhov twg rau noj. Pom zoo hais tias thaum mus xyuas lub teb chaws tshiab thiab tsis paub ntau npaum li cas. Thiab ces koj hais nyob rau hauv tiav lawm daim ntawv nrog rau tag nrho cov ntaub ntawv tsim nyog.