Yuav ua li cas mus ua noj taum nrog nqaij nyob rau hauv multivarka

Yog hais tias koj lub tsev muaj xws li ib tug hauv chav ua noj pab raws li multivarka, ces muaj tseeb koj paub hais tias nws muaj peev xwm yuav siav ntau yam tais diav. Niaj hnub no peb xav muab rau koj ib co zaub mov txawv rau taum nrog nqaij. Qhov no ua ke nrog cov khoom uas yog heev pab tau, thiab cov tais diav lawv ua ib hearty thiab heev six.

Yuav ua li cas mus ua noj taum nrog nqaij nyob rau hauv multivarka: kua con carne

Qhov no zaub mov los rau peb los ntawm Mexican cuisine, thiab yog li ntawd muaj ib tug amazing aroma thiab ntsim saj. Nws yog zoo meej rau ob qho tib si txhua hnub thiab rau ib tug festive noj mov.

tsim nyog cov khoom xyaw

Ua ntej koj yuav pib mus ua noj ib tug qab stew ntawm taum thiab nqaij, peb yuav tsum tau los npaj raws li nram no cov khoom: 650 g nyuj sis plawv hniav, 250 grams ntawm liab taum, 150 grams ntawm dos, ib ob peb cloves ntawm qej, peb nruab nrab txiv lws suav, 200 grams liab kua txob, liab kua txob - daim 1, 150 grams ntawm soob puree los yog muab tshuaj txhuam, qhuav marjoram, ntsev, paprika, zaub roj thiab ib diav ntawm hmoov.

Peb npaj mus rau lub ua noj ua haus cov txheej txheem

Qhov no daim ntawv qhia ntawm taum nrog nqaij nyob rau hauv multivarka yog heev yooj yim. Yuav pib pulses soaked nyob rau hauv dej txias rau 5-6 teev. Koj muaj peev xwm ncuav lub taum nrog dej thiab tawm dhau ib hmo. Tom qab hais tias, ntxuav nws, huv si grain surfaced thiab kis nyob rau hauv ib lub tais Multivarki. Sau nws nrog ob tug litres ntawm cov dej, hloov hom "cub" rau 20 feeb. Tom qab lub tswb nrov suab, qhib cover, tshem tawm cov npaus muaj xws li "Kua zaub" hom thiab mus txuas ntxiv ua noj lub taum rau ib tug ntxiv 50 feeb.

Thaum lub sij hawm no, peb mus ua noj ua haus cov nqaij thiab zaub. Nqaij nyuj ntxuav, qhuav nrog ib tug phuam thiab txiav mus rau hauv me me ntsuas. Zaub thiab purify kuv. Dos, kua txob thiab qej finely tsuav.

Thaum lub taum yog siav, ntxiv mus rau nws ib nrab diav ntsev. Tov thiab ncuav rau hauv ib tug nyias muaj nyias ib lub lauj kaub los yog lub tais. Nyob rau hauv ib lub tais Multivarki ntxiv peb dia zaub roj, xws li "yom cawv" hom thiab kib cov nqaij, stirring tas li, rau txog tsib feeb. Tom qab ntawd kaw lub hau thiab mus txuas ntxiv ua noj txog ib nrab ib teev. Cov ntsev li tsis muaj yuav tsum tau mus ntxiv rau cov nqaij yog tawv. Fried slices ntawm nqaij nyuj peb ceev rau hauv ib lub tais los yog yias thiab npog nrog ib tug hau.

Ncuav mus rau hauv ib lub tais ntawm peb Multivarki ob peb dia zaub roj, ntxiv finely tws zaub thiab raws li ib txwm Fry lawv kom txog rau thaum translucent. Tom qab ntawd Ncuav ib diav marjoram, kaw lub hau thiab ua noj rau lwm lub 10 feeb.

Ntxiv rau lub kua txob, qij thiab cov dos txiav mus rau hauv me me slices ntawm txiv lws suav thiab soob muab tshuaj txhuam, ntsev, kua txob, npog nrog ib tug hau thiab simmer nyob rau hauv tib lub hlis twg ntawm ib teev hom.

Cov nqaij ncuav 1 diav ntawm hmoov thiab co rau lub lauj kaub rau cov hmoov nplej tusyees faib. Cov uas ua ntses peb nteg tawm lub noob taum thiab roasted slices ntawm nqaij nyuj, do. Yog hais tias tsim nyog, ntxiv ib me ntsis broth tshuav los ntawm ua noj ua haus lub taum. Tig hom "quenching" rau 50 feeb.

Thaum kawg ntawm lub sij hawm, peb taum nrog nqaij nyob rau hauv multivarka npaj noj! Qhov no zaub mov yog ib tug tuab thiab flavorful stews, uas muaj peev xwm pab ob qho tib si raws li cov thawj thiab thib ob. Optionally, koj muaj peev xwm ntxiv ib me ntsis qab zib rau npub lub saj ntawm kua. Bon Appetit!

Taum nrog nqaij npuas nyob rau hauv multivarka: daim ntawv qhia

Qhov no zaub mov yog siav yog ib tug snap, thiab nws puv tawm heev six, fragrant thiab hearty.

Yuav ua li cas peb yuav tsum tau cov khoom

Yog hais tias koj txiav txim siab mus kho koj tus kheej thiab koj tsev neeg zoo li paj npleg, ces koj yuav tau npaj li nram qab no cov khoom: ib phaus ntawm nqaij npuas, 200 grams liab taum, 500 ml ntawm dej, dos, zaub ntug hauv paus, zaub roj, ketchup, kua txob thiab ntsev.

Tus txheej txheem ntawm kev npaj zaub mov noj

Cov nqaij yog meej ntxuav, qhuav thiab txiav mus rau hauv nyias paib. Peb ua hauj lwm ceev nws mus rau hauv multivarku, ntxiv ib me ntsis roj thiab Fry nyob rau hauv "Baking" hom rau txog ib nrab ib teev. Finely chop lub dos, zaub ntug hauv paus shred rau ib tug grater. Taum sau nrog dej txias thiab tawm mus rau swell rau ib tug ob peb teev (thaum hmo ntuj). Ntxiv rau qhov roasted nqaij npaj zaub. Sau rau hauv lub tais Multivarki ib nrab ib liter ntawm dej thiab tig mus rau ntawm "quenching" hom rau ob teev.

Tej lub sij hawm xyuas cov zaub thiab nqaij, ntxiv dej yog tias tsim nyog. 30 feeb ua ntej thaum xaus ntawm ua noj ua haus ntxiv ketchup, ntsev, kua txob thiab tej seasoning rau koj saj. Thaum lub taum nrog nqaij nyob rau hauv multivarka yog npaj txhij, dai lub tais ntawm zaub ntsuab thiab ua hauj lwm nrog cov tshiab txiv lws suav, radishes thiab dib. Bon Appetit!

Raws li koj tau pom, taum nrog nqaij nyob rau hauv multivarka ua noj ua haus yog ib tug snap. Cov tib cov tais diav tig tawm heev six, zoo, fragrant thiab hearty. Nco ntsoov siv ib tug ntawm peb cov zaub mov txawv - thiab so assured, koj tsev neeg yuav nug koj kom koj noj taum nrog nqaij dua thiab dua!