Taub dag nyias: daim ntawv qhia rau lub caij ntuj no. domestic billet

Taub dag - ib tug tshwj xeeb thiab superpolezny zaub. Txawm li cas los, ntxawm ntawm nws rau tej vim li cas, ob peb cov neeg ua li cas. Thiab yog hais tias ib co ntawm nws cov hluas nkauj thiab tso cai rau saws, heev tsis tshua nco txog taub dag nyias. Lub daim ntawv qhia rau lub caij ntuj no, siv feem ntau - nws yog jam, marmalade los yog candied txiv hmab txiv ntoo. Tej zaum pumpkin tseem khov, tab sis nyob rau hauv no fantasy xaus. Meanwhile, sib tov no zaub nrog ib tug ntau yam ntawm lwm yam uas muab amazing npaj rau lub caij ntuj no taub dag - xam lav, uas muaj peev xwm heev diversify thiab dai rau ntawm lub rooj nyob rau hauv lub lim tiam, thiab nyob rau cov hnub caiv. Lawv txawv txawv saj yuav muaj tseeb txaus siab rau txhua yam ntawm koj tsev neeg.

Cia li taub dag

Tus thawj nyias cov taub dag daim ntawv qhia nyob rau hauv uas lub caij ntuj no peb muaj, yuav ntse ua raws li nws tus kheej-starters thiab yuav supplemented nrog lwm yam muaj nyob thiab nyob rau hauv lub txias Cheebtsam xws li cov kaus poom taum mog, taum, pob kws. Lub ntsiab yam khoom yog ntxuav los ntawm daim tawv nqaij, txiav los ntawm nws cov noob thiab filaments, uas lawv txuas. Yuav tsum nyob twj ywm xwb ruaj cev nqaij daim tawv. Nws yog txiav nyob rau hauv me me (nrog ib tug ntug ntawm ob centimeters) rau hauv cubes, sprinkle nrog ntxhib ntsev thiab ib hnub twg sab laug mus rau sab xis rau ntawm lub rooj, tsis nyob rau hauv lub tub yees. Hnub tom qab ntawd yog pouring: ib feem peb ntawm ib tug liter ntawm dej yog kev cob cog rua rau lub ob feem peb ntawm qhov dog dig vinegar, ib nrab khob suab thaj thiab ob dia ntawm ntsev. Refilling nchuav mus rau hauv cubes taub dag, complemented los ntawm ob cupolas (tej zaum yuav raug muab txiav mus rau hauv quarters los yog tuab nplhaib), ob peb cia nyias dub thiab allspice, diav grain mustard, ib khub bay nplooj thiab buds ntawm clove. Collectively sov kom txog rau thaum xaus thiab tej khoom xyaw yog txias. Ces nyias decomposed los ntawm lub tsev txhab nyiaj nchuav teev thiab txias hnav khaub ncaws yog sterilized nyob rau hauv boiling dej. Tom qab seaming tej zaum yuav muab cia rau hauv ib lub txee dai khaub ncaws.

Taub dag nyias: daim ntawv qhia rau lub caij ntuj no nrog ib tug txiv kab ntxwv qaub

Heev sophisticated daim ntawv qhia nrog rau cov tsuas drawback - yog muab cia rau hauv lub txias preform. Ib nrab ntawm ib tug kilogram ntawm npaj av zaub Me txiav. Npaj ib marinade rau cov uas yog muab tshem tawm nrog txiv qaub tev thiab txiav mus rau hauv nyias kab txaij. Nws yog tov nrog rau ib me nyuam diav ntawm tsuav tshiab qhiav, peb khob suab thaj (tsis txhob txhawj, vim hais tias nws yog tsim nyog los: tau ib tug qab zib-ntsim ntses) thiab ib tug diav ntawm vinegar. Txawm tastier yog hais tias nws yog hloov los ntawm cawu cub. Thaum sau pib rhaub, qhov hluav taws kub yog screwed, thiab nws dipped daim taub dag. Tsib feeb tom qab, ua noj ua haus hob yog muab tua, thiab cov zaub nyob rau hauv lub marinade kom txog thaum tom ntej no thaum sawv ntxov. Nrog lub advent ntawm ib tug tshiab hnub taub dag yog siav rau peb feeb thiab txias. Nyob rau hauv lub expansion ntawm ib tug me me thawv nyias ntxiv txiv kab ntxwv qaub sis plawv hniav los ntawm ob txiv hmab txiv ntoo. Plenochki thiab cov pob txha raug muab tshem tawm heev kom zoo zoo. Close yuav ua tau pa tuab yas npog, tseem nco tau qhov nyias koj yuav nyob rau hauv lub fridge. Nws yog npaj txhij nyob rau hauv peb hnub, yuav tsum khaws cia rau 3-4 lub hlis.

Nyias "Ntau ntawm zaub"

Mus ua noj nws koj yuav tsum ua hauj lwm heev, tab sis koj tsis tau nkees ntawm lub caij ntuj no nws tus kheej qhuas nws qhov kev peevxwm. Thiab koj tsev neeg kuj pheej hais tias "ua koj tsaug." Yuav kom npaj ib tug nyias cov taub dag nyob rau hauv no daim ntawv qhia, ib nrab ib tug kilo ntawm carrots txiav mus rau hauv nyias ib daim hlab, thiab ib feem peb ntawm ib tug kilogram ntawm dos - nruab nrab-qhov loj qhov ntsuas. Zaub yog kib; thaum lawv maj mam browned, tso ob kilograms ntawm taub dag, txiav rau hauv cubes nqaim, thiab ib phaus ntawm kua txob, crumbled ib daim hlab. Thaum uas tag nrho yog extinguished, ib tug kilo ntawm txiv lws suav nrog cov kev pab los ntawm ib rab ua soob puree. Nws yog poured mus rau hauv lub lauj kaub thaum lub taub dag mos siab muag. Tam sim ntawd nws yog poured ntsev thiab kua txob (raws li ib txwm, mus saj), thiab tom qab txog nees nkaum feeb - ib nrab ib khob suab thaj, coriander noob, ob dia ntawm vinegar. Tsib feeb ntxiv ntawm sov - thiab ib tug nyias cov taub dag thiab carrots nrog rau lwm cov zaub, kub nthuav rau hauv muaj menyuam tsis taus lub tsev txhab nyiaj, twists, thiab tom qab txias yog kis rau lub txee.

Taum, taub dag lom zem

Ob tug kilograms ntawm shelled taub dag txiav mus rau hauv cubes, ib tug kilogram ntawm ntsuab taum - tsis ntev heev daim, ib nrab ib tug kilo ntawm qab zib kua txob - ib daim hlab. Los ntawm ib nrab ib tug kilo ntawm soob nrog peb taub hau ntawm qej yog sau (nqaij li los yog rab). Nws nkag tau: ib tug ib nrab khob ntawm zaub roj, ib khob suab thaj, peb dia ntsev, ib nrab ib khob ntawm vinegar thiab tws dill nrog ib co tseem ntsuab. Hnav khaub ncaws uas nrog sliced zaub thiab stew txog 50 feeb. Lub kub loj yog ntim rau hauv ntim thiab tam sim ntawd xob.

vitamin twist

Tsis tsuas pab tau, tab sis kuj heev cua nyias nyob rau hauv lub caij ntuj no yuav tsum ua los ntawm apples, taub, txiv lws suav thiab eggplant, Yog hais tias koj noj tag nrho cov khoom xyaw ntawm ib tug kilogram. Sinenkie ntawm daim tawv nqaij yog tsis raug zam, lub taub dag yog ua raws li ib txwm. Ob zaub txiav tuav. Apples, yog hais tias lawv yog me me - mus rau hauv nyias slices nrog daim tawv nqaij, tab sis tsis muaj cov noob. Dill zaub txhwb qaib finely tws (ntsuab mus coj ib tug iav), ib tug loj liab kua txob faib ib daim hlab, txiv lws suav thiab qej cloves khob qos. Nws yog poured mus rau hauv ib tug ntau lub lauj kaub, ntxiv nrog sunflower roj (ob khob), vinegar - yeej Kua (ib nrab ib khob), ib khob suab thaj, kua txob (mus rau leej twg npaum li cas zoo li no) thiab tsib dia ntxhib ntsev. Thaum pouring boiling, nws txo qis tag nrho lub Cheebtsam ntawm lub nyias thiab stew rau txog ib teev. Tom qab lub preform yog muab faib los ntawm tus ntug dej, nws yog cov thiab envelop. Yuav ua li cas kom txias cia - nws yog ua tau los ntxuav lub txee dai khaub ncaws.

Txawv txawv ceev nyias

Sim nws nws yuav ua tau nyob rau hauv 3-4 hnub, tab sis nws yog zoo dua rau defer no Library ua ntej lub txias huab cua. Kilogram Cucurbitaceae ntsuas muab tso nyob rau hauv ib tug liter ntawm boiling dej, uas yaj lub iav swb nrog piam thaj thiab peb yeem ntawm ntsev. Tom qab 10 feeb ntxiv mus rau lub taub dag boiling qab zib kua txob (2-3 daim), tws squares. Yuav luag tam sim ntawd ncuav lub finely tws parsley thiab xya chesnochin, thiab tom qab lawv - ib tug iav ntawm ntsuab taum mog. Koj siv tau frozen. Tom qab poured ib tug pawg ntawm zaub roj thiab ib khob ntawm vinegar. Kaum feeb tom qab, ib tug qab nyias rau lub caij ntuj no npaj txhij rau packing. Kub nws decomposes rau hauv muaj menyuam tsis taus ntim thiab tam sim ntawd dov. Kom tsis muaj menyuam yog tsis yuav tsum tau, raws li tau zoo raws li txias cia.

Sauerkraut nrog taub dag

Heev vitamins thiab kev noj haus yog ib tug noj mov, raws li ib tug nyias. Zaub pob thiab taub dag - yog feem ntau ib qho zoo tagnrho thaum lawv tseem. Great tu siab rau Nyhav Watchers los ua ib tug so rau lub offseason. Txawm li cas los, pheej yuav zoo leaven cov zaub nyob rau hauv tib lub peev xwm thiab mus txuas ntxiv kom muaj cov duab zoo zoo lawm, txawm nyob rau hauv lub caij ntuj no. Cov yooj yim hom kev kawm yog tib yam li rau pickling zaub qhwv. Peb phaus ntawm zaub qhwv finely shred, taub dag sis plawv hniav (cia li tshaj ib phaus) loj rubs. Koj kuj yuav ntxiv Rowan (ib nrab ib khob ntawm berries ces raus nyob rau hauv boiling dej rau ib tug ob peb feeb). Lub mixing tais 150 grams ntsev, peb yeem berries cumin thiab av liab kua txob. Nyob rau hauv ib enamel lauj kaub nyob rau hauv khaubncaws sab nraud povtseg compacted qhwv thiab taub dag Rowan oversleeping thiab ib tug sib tov ntawm txuj lom. Teem nyob rau hauv sab saum toj ntawm lub yoke, thiab cov lim tiam ntawm zaub qhwv kua txiv yuav tsum qhia rau sov so. Tom qab nws yog lawm nyob rau hauv ib qhov chaw txias thiab pib yuav tsum tau siv los ntawm koj.

Txawm yog hais tias koj tsis paub tseeb xav seb qhov no zaub, sim tsawg kawg ib zaug pumpkin nyias. Lub daim ntawv qhia rau lub caij ntuj no, lub embodied nws tus kheej, ib txwm tseg rau koj los ntawm cov suspicions tawm tsam nws.