Rolls nrog prunes: nqaij qaib, nqaij, nqaij ntses

Nqaij rolls nrog prunes - cua thiab succulent zaub mov. Plus, nws yog hais tias nws yog npaj rau yoo mov, tsis tau ib tug ntev sawv ntawm lub qhov cub. Feem ntau, cov nqaij yog excellently ua ke nrog qhuav txiv hmab txiv ntoo thiab nws yog ib tug txoj kev txhaum tsis siv. Nws tsis txawv li cas ntawm cov nqaij yog siv rau kev ua yob ntawm prunes.

Tshwj xeeb xim tsim nyog yob nqaij qaib nrog prunes. Lawv yog cov ntau softer dua lawv cov counterparts tsawg caloric tshaj lwm yam nqaij yob. Nyob rau hauv qhov tseeb, qhov no noj cov zaub mov tais uas yuav tsum tau noj txawm dieting.

Rau qhov kev npaj ntawm yob rau lub thawj daim ntawv qhia yog tsim nyog los npaj ob nqaij qaib mis, prunes - handful ntawm cheese 100 g, breadcrumbs thiab butter. Ua ntej koj yuav steamed prunes nyob rau hauv boiling dej. Ces maj mam thuam thuam thiab txiav mus rau hauv ib daim hlab ntsuas kwv yees li 5 * 7 cm. Nyob rau hauv txhua xws ribbon kis ib tug me me daim cheese thiab ib tug txiv hmab txiv ntoo prunes. Qaib ntxiab folds rau hauv ib tug yob thiab pinned nrog ib tug pas dig hniav.

Tiav lawm yob dipped nyob rau hauv lub qe, ces paneer. Ces tus yob tau kib nyob rau hauv butter yob nrog masle.Gotovyat prunes thiab nqaij qaib nrog walnuts. Prunes soaked thawj, ces txiav mus rau hauv daim me me, walnuts yog av nyob rau hauv ib tug blender. Ob leeg muaj mix. Qaib mis txiav mus rau hauv ob qhov chaw. Txhua daim maj mam thuam thuam los ntawm cov yas qhwv. Nyob rau hauv nqaij qaib kis tau tus filling, dov nyob rau hauv ib tug yob thiab yog qhwv nrog thread. Yob quav lub lauj kaub, muab tso rau hauv lub phaj thiab stew rau 30 feeb.

Rolls nqaij qaib nrog prunes thiab qej. Muaj kuj yog xws li. Qaib fillet phaus txiav mus rau hauv nyias ib daim hlab, lawv thuam, las mus saj, ywg dej kua txob. Ces, finely txiav qej cloves thiab 4 150 g ntawm qhuav prunes. Cov khoom xyaw tov thiab sau nyob rau hauv mayonnaise. Txuj lom kis rau txhua daim ntawm nqaij qaib thiab quav lawv mus rau hauv ib yob, thiab ces fastened thread. Yob kis rau ib daim ntawv ci thiab lubricated nrog ib tug sib tov ntawm mayonnaise thiab soob muab tshuaj txhuam. Thaum kuav los tiag yob, koj yuav tau sov li lub qhov cub thiab muab tso rau mus rau lub lauj kaub rau 20 feeb.

Rolls nqaij qaib nrog prunes stewed nyob rau hauv cawu cub. Cais cov nqaij los ntawm cov pob txha ntawm nqaij qaib nyob rau hauv 6 bedryshek. Nws yog ib qho tseem ceeb kom tsis txhob disturb lub sam xeeb ntawm cov nqaij thiab tawv. Lubricates cov nqaij nrog ib tug sib tov ntawm mayonnaise, mustard thiab txuj lom. Cia cov nqaij rau las nyob rau hauv lub fridge rau ib teev.

Tsau, thiab ces finely txiav mus rau hauv prunes, tws qej, crushed nyob hauv ib rab walnuts. Tag nrho cov khoom xyaw yog tov. Thaum cov nqaij promarinuetsya, nws yog tsim nyog los sib ntaus sib tua tawm. Nyob rau txhua daim kis ib tug me me npaum li cas ntawm cov filling thiab quav nyob rau hauv nqaij qaib yob.

Tiav lawm yob yog kib nyob rau hauv ib tug yias, ces ceev rau hauv ib cov pwm rau ci, lawv ntxiv cloves, Bay nplooj ntoos, kua txob thiab tshuaj ntsuab tshiab, ncuav liab wine thiab qaub cream. Kaw pwm muab tso rau hauv lub qhov cub rau 50 feeb.

Rolls nrog prunes nyuj - qab thiab thawj daim ntawv qhia rau cov nqaij yob. Nws muaj 1.5 kg ntawm nyuj, 300 g ntawm nqaij npuas kib, prunes beaker, 300 ml ntawm qhuav liab cawu cub, txiv qaub, 2 dia qab zib, butter.

Nqaij nyuj tenderloin yog muab faib mus rau hauv nyias paib, thiab tuav tawm hmo ntuj soaked nyob rau hauv cawu cub. Sawv ntxov, ntxuav, thiab soaked nyob rau hauv dej rau ib nrab ib teev prunes. Ces tshem tawm cov nqaij los ntawm lub cawu cub, ib zaug dua yeej tawm thiab muab tso rau hauv overlapping yas qhwv, sprinkle nrog kua txob thiab ntsev. Finely tsuav ib nrab ntawm cov prunes npaj thiab muab tso rau hauv cov nqaij.

Maj mam dov lub nqaij mus rau hauv ib yob, tuav lub ntug ntawm cov zaj duab xis, nyob rau hauv ob peb qhov chaw yob ntaub qhwv xov tsis ua kom cov nqaij. Ces, txiav cov nqaij npuas kib rau hauv nyias ib daim hlab thiab muab qhwv rau lawv yob. Nqaij npuas kib yuav tsum yuav ruaj nrog toothpicks. Npaj yob qhwv nyob rau hauv ntawv ci thiab muab tso rau hauv lub qhov cub rau 40 feeb. Thaum lub yob yog npaj txhij, nws yuav tsum tau yuav tsum tau txiav rau hauv daim ib la carte.

Ntses rolls nrog prunes. 3 medium-qhov loj qhov me fishes Pollock ntxuav, txiav tawm lub fins, tshem tawm caj qaum thiab txiav mus rau hauv daim. Nyob rau hauv lub center ntawm txhua tus muab ib tug me ntsis cheese thiab zavrnut lawv mus rau hauv ib tug raj. Ces muab tso rau tag nrho cov ntses nyob rau hauv lub lauj kaub nplhaib, muab tso rau hauv ib lub txiv hmab txiv ntoo los yog txiv moj mab qos mug ntawm daim ntses. Drizzle txhua yam nrog mayonnaise thiab muab tso rau hauv qhov cub ci.