Kish nrog broccoli thiab nqaij qaib: cov khoom xyaw, ua noj

Khoom noj khoom haus, ntawm chav kawm, yuav tsum pab tau. Tab sis tsis txhob hnov qab txog kev saj. Cov neeg hauv koj tsev neeg yuav zoo siab heev yog tias koj npaj lawv rau pluas tshais nrog zaub paj thiab nqaij qaib. Thiab koj, nyob rau hauv lem, yuav calm rau lawv noj qab haus huv.

Kish yog dab tsi?

Yog tias koj txiav txim siab ua zaub mov noj zaub mov thiab nqaij qaib, koj yuav xav tau kev kawm me ntsis txog cov ntawv no. Qhov no yog classic Fabkis ncuav qab zib, uas tau pib ua ntej hauv Loritangia. Lub ncuav qab zib muaj ib cov xuab zeb puag, thiab ib qho ntxiv, uas yog npaj los ntawm cov qe, lee thiab cheese cheese. Nyob rau hauv lub classic version, muab dos thiab ntiav brisket nyob rau hauv txhaws. Tab sis, yog tias koj saib xyuas kev noj qab haus huv thiab lub cev, koj tuaj yeem pom ntau lub teeb ntawm lub ncuav. Piv txwv, kish nrog broccoli thiab nqaij qaib.

Koj xav tau dabtsi rau qhov kev xeem?

Kish nrog nqaij qaib thiab broccoli muaj ib qho chaw txias ua los ntawm shortcake. Nws suav nrog:

• Hmoov nplej (200 g);
• Nqaij qaib qe;
• Butter, uas qee zaum hloov nrog margarine (50 gr.);
• Cov dej txias (3 tbsp.);
• Ib me ntsis ntsev (kwv yees li 0.5 tsp).

Kev npaj ntawm mov paj

Yog hais tias koj txiav txim siab mus noj ib tug nqaij qaib nrog nqaij qaib, daim ntawv qhia pib nrog npaj ntawm mov paj. Qhov no ua tau raws li nram no:

1. Chilled butter yuav tsum yog tws me me nrog ib rab riam. Tom qab no, ib tug qe nqaij qe yog ntxiv rau nws thiab tov kom txog thaum homogeneous.
2. Ntxiv cov hmoov nplej nrog ntsev thiab dej txias. Tam sim no nws tseem mus kom zoo zoo tshem tawm cov mov paj.
3. Ua ib lub pob los ntawm lub khob noom cookie thiab qhwv nws hauv cov khoom noj khoom haus. Yog hais tias nws tsis yog, koj tuaj yeem muab nws tso rau hauv ib lub hnab yas cellophane.
4. Rau ib nrab ib teev, xa lub khob noom cookie mus rau lub fridge thiab npaj lub txhaws.

Koj xav tau dab tsi rau kev txhawj xeeb?

Kish nrog nqaij qaib yog ib qho khoom qab zib incredibly nrog ib tug noj qab haus huv thiab qab. Los npaj nws koj yuav tsum tau:

• Nqaij qaib fillet thiab broccoli (400 g txhua);
• Cov noob qoob loo los yog cov pob zeb, xws li hauv chav kawm ntawv (100 g);
• Ib me ntsis ntsev (li 0.5 tsp);
• Sunflower lossis txiv ntseej roj, uas koj yuav kib cov khoom xyaw.

Kev npaj ntawm txhaws

Cov khoom noj muaj xws li nqaij qaib nrog nqaij qaib. Daim ntawv qhia sau ua yog:

1. Nqaij qaib fillet muab nyob rau hauv ib saucepan nrog txias salted dej thiab muab on hluav taws. Nqa mus rau ib tug boil, ces noj rau lwm 20-25 feeb.
2. Thaum cov nqaij qaib fillet txias, nws yuav tsum tau txiav mus rau hauv medium qhov loj qhov me pieces.
3. Finely chop lub dos thiab Fry nws on sunflower los yog txiv roj roj.
4. Disassemble broccoli rau ntawm inflorescences, xa mus rau ib lub lauj kaub rau hauv dos, maj mam Fry.
5. Thaum kawg theem, xa cov nqaij qaib mus rau hauv lub laujkaub, npog thiab to top li cov khoom kom txog 10 feeb.

Yog hais tias koj xav muab cov zaub mov ntau khaus tastes, noj cov kish nrog nqaij qaib, nceb thiab broccoli. Ua li no, fais lub champignons nyob rau hauv ib tug cais frying lauj kaub, ntxiv me ntsis ntsev thiab dub kua txob rau lawv.

Kuv yuav tsum ua li cas?

Kev ua npau suav kev sib tw yog tej zaum lub ntsiab tseem ceeb ua rau cov kish nrog broccoli thiab nqaij qaib kawg. Nws suav nrog:

• 20% cov mis nyuj khov los yog rog (200 ml);
• Nyuaj cheese, nyiam dua nrog ib tug piquant ntsim saj (150 g);
• Nqaij qaib qe raws li qhov khoom siv (2 pcs);
• Nutmeg (1-2 pinch).

Sau Txog

Pie-kish nrog nqaij qaib thiab zaub cob pob yuav ua rau tag nrho thiab muaj kua tsaug rau lub ncuav. Nws yog npaj raws li nram no:

1. Whisk lub qe thiab ntsev kom ib homogeneous pawg, zoo li ib qho tawv nqaij.
2. Ntxiv grated cheese thiab sib tov zoo.
3. Nws tseem tshua tsuas yog ua kom paub cov huab cua ua kom muaj qab zib thiab qe me ntsis caij nyoog nrog nutmeg rau piquancy.

Sib dhos thiab ci ncuav qab zib

Qhov tseem ceeb tshaj plaws thiab lub caij nyoog nthuav yog lub sib dhos thiab ci ntawm lub ncuav qab zib. Cov txheej txheem no muaj cov theem nram qab no:

1. Nqa ci ci ci nrog butter los yog daim ntawv ci kom tiv thaiv lub khob noom cookie ua tiav.
2. Khob noom khaus thiab faib cov duab kom lub sab yog 2.5-3 cm ntawm qhov siab. Nyob rau ntau qhov chaw, thawb nws nrog rab rawg.
3. Txij li tag nrho lub Cheebtsam ntawm txhaws yog twb npaj txhij, thiab lub pouring yog ceev ceev, lub khob noom cookie xav tau ua ntej ua ntej. Ua li no, npog nws nrog parchment on to top, ncuav peas, lentils los yog taum, xa nws mus rau qhov cub rau 5-10 feeb.
4. Thaum lub mov paj snaps, noj nws tawm ntawm qhov cub, nteg tawm txhaws, evenly faib nws.
5. Lub qe-cream sib tov yog tov dua thiab poured rau hauv lub txhaws.
6. Yog tias xav tau, koj tuaj yeem nchuav ib lub ncuav nrog cov noob hnav lossis cov tshij cheese.
7. Muab tais hauv qhov cub kom txog li ib nrab ib teev. Lub teeb liab ntawm lub ncuav mog qab zib npaj yuav yog ib tug ruddy crust on lub saum npoo.
8. Nws tseem tshua tau txais cov tais tawm ntawm qhov cub thiab tos kom txog thaum nws tau txias tag.

Xaus

Kish nrog nqaij qaib thiab broccoli yog qhov zoo tshaj plaws pab khaub thuas. Nyob rau hauv lub xeev no, nws saj yog qhov zoo tshaj plaws qhia. Qhov no zaub mov tau zoo kawg nkaus decorate lub rooj festive, yog tias koj ntxiv ib ob peb nceb, nqaij npuas kib los yog lwm yam ntsim xyaw rau nws. Thiab cov kish yuav ua ib pluag tshais zoo rau tag nrho tsev neeg. Nyob rau hauv rooj plaub no, nws yog zoo dua mus ua noj nws nyob rau hauv thaum yav tsaus ntuj, yog li hais tias kom txog thaum sawv ntxov nws tsis yog cia li txias, tab sis kuj brewed zoo.