Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Khaub thuas noj mov thiab khoom noj txom ncauj, peb ua noj ua haus daim ntawv qhia
Yavtom ntej cov hnub caiv ua housewives xav txog dab tsi tais diav mus rau lub rooj. Kuv xav mus ua noj ib yam dab tsi tshiab thiab txawv txawv rau diversify ib txhis zaub mov. Khaub thuas tais diav thiab khoom noj txom ncauj - ib feem ntawm tej rooj. Ntawm no yog tej yam yooj yim cov zaub mov txawv.
Khaub thuas Appetizers: ncuav qab zib nrog salmon thiab Lee cheese
Gourmet khoom noj txom ncauj Salmon txoj kev tshav ntuj tej lus. Tsim nyog cov khoom xyaw:
- pob (250 gram) cheese "Lee cheese" los yog "Philadelphia";
- zaub ntsuab;
- chives - tws beam;
- Smoked ntses liab uas 800 grams;
- whipped qab zib;
- liab (Salmon) caviar rau kho kom zoo nkauj.
Rau cov ntses:
- Mayonnaise - 100 ml;
- qe dawb - 2 pieces;
- capers - 50 grams.
Cov kev npaj technology
Salmon ncuav qab zib uas qab zib cheese iterate.
1 kauj ruam
Mos cheese "Philadelphia" los yog "Cov tshuaj nplaum Cheese" whisk kom txog thaum mos mos. Do hauv tws parsley thiab nws dos chives. Yog hais tias nyob rau hauv koj muaj yog tsis muaj txoj cai tsi cheese, koj muaj peev xwm npaj tau koj tus kheej. Noj 300 grams ntawm qaub cream, 20% roj, muab tso rau nws nyob rau hauv cheesecloth, daim ntau quav tso nyob rau hauv ob peb khaubncaws sab nraud povtseg. Dai rau ib hnub twg rau iav ntshiab. Khaub thuas tais diav thiab khoom noj txom ncauj txuj lom cheese, siav nyob rau hauv no txoj kev.
2 kauj ruam
Siv daim ntawv rau lub ncuav mog qab zib, uas koj muaj peev xwm tshem tawm cov hauv qab. Npog lub daim ntawv (baking). Salmon txiav mus rau hauv slices, txhuam nrog ib tug sib tov ntawm cheese thiab zaub ntsuab. Rov khaubncaws sab nraud povtseg kom txog rau thaum tej lub sij hawm raws li daim ntawv sau. Ces npog tus duab ntawm ci daim ntawv thiab qhov chaw nyob rau hauv lub freezer.
3 kauj ruam
Ua ntej xa ib ncuav qab zib, nws yuav tsum tau rho tawm los ntawm lub puab, muab tso rau hauv ib tug ca thiab du nto. Tshem tawm ntawm daim ntawv thiab txiav mus rau hauv daim nrog ib tug ntse riam. Tub yees yaj.
kauj ruam 4
Npaj ib tug ntses yias. Yuav kom qhov no kawg, nyob rau hauv ib rab, whisk lub qe dawb nrog mayonnaise. Ntxiv obsushennye capers. Zom kom txog thaum uniform.
kauj ruam 5
Muab ncuav mog qab zib rau ib tug phaj, ncuav lub kua thiab sprinkle nrog tws chives. Npaj txhua pab nrog whipped cream, liab caviar.
Khaub thuas Appetizers: Yees duab thiab daim ntawv qhia rau cov nqaij npua thiab cheese
Tej yam yooj yim thiab cua noj khoom txom ncauj npaj raws li nram qab no daim ntawv qhia. cov khoom xyaw:
- slices ntawm nqaij npua - weighing 500 grams;
- qij, ntsuab dos, curry, liab thiab dub kua txob;
- mayonnaise;
- cheese uas 500 grams.
Cov kev npaj technology
Grate lub cheese on ib tug grater. Tuav lub qej. Hlais lub dos (dawb ib feem ntawm tus cwj mem). Sov ib pab yias. Yog tsis muaj qhov sib ntxiv ntawm cov roj kib lub curry. Seasoning mix nrog mayonnaise, muab tso rau lub sib tov ntawm kua txob, qej, cheese thiab dos. Ib tug nyias daim ntawm nqaij npua nteg tawm txuj lom thiab yob nyob rau hauv yob. Yog hais tias koj xav, txiav mus rau hauv ntev slices ntawm pickled dib thiab muab tso rau nws nyob rau hauv ib tug nqaij npua.
Khaub thuas Appetizers: Eclairs nrog nceb
cov khoom xyaw
Rau éclairs:
- hmoov nplej uas 400 grams (2 khob);
- Dej 400 ml (2 khob);
- butter - 1 pob (200 grams);
- ib tug pinch ntawm ntsev thiab 2 tbsp. diav ntawm qab zib;
- qe - 8 daim (los yog 9 yog hais tias tus qe yog me me).
Rau txhaws:
- nceb (koj muaj peev xwm coj tau) - tus luj ntawm 800 grams;
- ob dos;
- qab zib 150 ml;
- ua cheese - ob peb pob khoom (yuag tag nrho ntawm 300 grams);
- ib daim (txog 50 grams) butter;
- txuj lom thiab ntsev.
Cov kev npaj technology
eclairs
Lub yias ncuav dej sov. Ntxiv ntsev, piam thaj, butter. Do thiab coj mus rau rhaub. Ces ntxiv hmoov. Do zoo kom tsis txhob lumps. Rhaub qhov hnyav ib feeb. Raws li lub khob noom cookie tau txias me ntsis, uas tau tsav mus rau hauv nws lub qe 2 pieces. Knead kom txog thaum ib tug khov taub hau. Ncuav mus rau ib daim ntawv ci, lub nteg ntawv, khob noom cookie khoom, ci rau 20 feeb nyob rau hauv ib qhov cub. Tsis txhob qhib lub qhov rooj.
filling
As nceb thiab dos Fry nyob rau hauv butter. Ua ntej yuav nkag ntxiv ntsev, kua txob, ncuav nyob rau hauv lub cream. Tom qab 3 feeb, ntxiv hlais cheese. Do, ncuav nyob rau hauv lub ntaus qe. Npaj txuj lom me ntsis thiab pib kom txias eclairs. Npaj txias tais diav thiab khoom noj txom ncauj ntawm tus tshiab cov zaub mov txawv! Surprise koj qhua!
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