Daim ntawv qhia zaub qhwv nrog nceb nyob rau hauv multivarka

Nyob rau hauv no tsab xov xwm peb yuav saib hauv daim ntawv qhia zaub qhwv nrog nceb nyob rau hauv multivarka. Qhov no yog ib tug ncaj zoo-paub phaj. Tab sis ua ntej lawm, thaum nws tsis yog li ntawd ntau npaum li cas cov technology, stewed qhwv rau hauv cov phaj. Niaj hnub no, niaj hnub siv tshuab nws yog ua tau rau zoo heev piv cov txheej txheem ntawm kev ua noj ua haus.

Tus thawj daim ntawv qhia rau ib tug zaub mov

Npaj qe nrog nceb braised nyob rau hauv multivarka tsuas plaub caug feeb. Nyob rau hauv tus txheej txheem muaj yog tsis muaj yuav tsum tau tas li cuam tshuam nrog lub phaj.

Yuav kom npaj koj xav tau:

• Ob dos qhov muag teev;
• ib nrab qhwv;
• 300 grams nceb;
• kua txob;
• ob los yog peb zubochka qej;
• 50 ml ntawm dej;
• soob muab tshuaj txhuam (ob peb dia yog txaus);
• peb dia zaub roj;
• ntsev.

Ua noj ua haus tais diav ntawm zaub qhwv multivarka

1. Thawj npaj zaub mov. Ua li no, ntxuav cov dos, txiav mus rau ib nrab ib ncig.
2. Nceb ntxuav, txiav
3. Tom ntej no, tig mus rau ntawm multivarku, nyob rau hauv ib lub tais, ncuav lub zaub roj.
4. Fry dos nrog nceb rau kaum feeb.
5. Tam sim no siv cabbage, tsuav nws.
6. Tom ntej no, koj yuav tsum qej, melenko nws txiav.
7. Tom qab nta soob paste rau hauv dej.
8. Rau nceb, ntxiv lws suav, ntsev, qej, txuj lom thiab, ntawm chav kawm, zaub qhwv.
9. Tag nrho cov mix meej. Tom ntej no, xaiv cov "kua zaub" hom thiab stew rau plaub caug feeb tag nrho cov khoom xyaw. Tag nrho cov noj mov yog npaj txhij.

Tais nrog nqaij npuas thiab sauerkraut

Yuav ua li cas mus ua noj sauerkraut nrog nqaij thiab nceb hau? Tsuas, yog hais tias tus tes yog multivarka. Qhov no nplua nuj tais yuav rov hais dua rau tag nrho cov. Nws yog zoo tagnrho rau noj su los yog noj hmo.

Rau qhov kev npaj ntawm cov zaub mov yuav tsum tau:

• 350 grams tshiab nqaij npuas;
• 250 grams nceb;
• ib nrab ib kilo ntawm zaub qhwv;
• carrots;
• dos;
• 300 ml ntawm cov dej;
• sunflower roj (txog 150 ml);
• Ob daim duab. dia lws suav muab tshuaj txhuam;
• diav ntsev.

Daim ntawv qhia rau braised qhwv nrog nceb nyob rau hauv multivarka

1. Ua ntej, ntxuav nqaij npuas, txiav nws mus rau hauv daim me me.
2. Nyob rau hauv ib lub tais, ncuav lub roj Multivarki. Tom ntej no, ntxiv cov nqaij, xaiv cov "Kub" hom. Ua noj nqaij npuas li ntawd rau tsib feeb.
3. Carrots thiab dos, yaug thiab huv si. Tom ntej no, txiav cov zaub hauv me me pieces, ces ntxiv rau cov nqaij.
4. Ces yaug lub nceb, txiav mus rau hauv nyias slices thiab muab tso rau hauv lub nqaij npuas nyob rau hauv ib lub tais. Tom ntej no, ntxiv ntsev thiab noj rau lwm kaum feeb.
5. Tom qab ntxiv cabbage (twb pre-tws), raws li zoo raws li soob muab tshuaj txhuam. Sib tov meej. Tom ntej no, ncuav peb puas milliliters ntawm boiling dej thiab teev nyob rau hauv multivarku "quenching" hom. Npaj zoo rau plaub caug feeb.

sauerkraut stew

Yog hais tias lub tsev muaj sauerkraut, nws yog tseem tau STTS. Npaj nws raws li ib qho yooj yim. Braised sauerkraut nrog nceb puv qab, nourishing. Zoo li ib tug sab zaub mov mus rau cov hnyuv ntxwm, nqaij npuas los yog sausages.

Yuav kom npaj koj xav tau:

• ob dia ntawm sunflower roj;
• khob kua txiv lws suav;
• ib tug kilo ntawm sauerkraut;
• ob dos.

Txheej txheem ntawm kev npaj ntawm sauerkraut

1. Ua ntej, tig rau multivarku hom "Ci" hliv roj.
2. Chop lub dos.
3. Kib nws kom txog thaum pob tshab xim.
4. Tom ntej no xovxwm ntawm kua txiv sauerkraut.
5. Ib zaug nyob rau hauv lub tais, ntxiv cov txiv lws suav thiab qhwv. Xaiv "Muab tawm" hom, thiab ua noj cabbage rau hais txog peb caug feeb. Ces ua hauj lwm.

Zaub lub tais uas muaj stewed nqaij

Yog hais tias koj nyiam sauerkraut nrog nqaij thiab nceb, ces peb muab rau koj ib tug me ntsis mus hloov lub tais thiab ua noj nws nrog cov kaus poom nqaij. Qhov no zaub mov puv ib qho pheej yig, cua thiab fragrant. Cia saib daim ntawv qhia zaub qhwv nrog nceb nyob rau hauv multivarka.

Rau qhov kev npaj koj yuav tsum tau:

• Ib qhwv;
• ob los yog peb carrots;
• ib tug yuav tau ntawm nqaij;
• ib lub thawv ntawm liab taum nyob rau hauv lws suav kua;
• ob los yog peb dia dej;
• ntsev;
• tshuaj ntsuab (zaub txhwb qaib, dill - rau koj saj).

Txheej txheem ntawm kev npaj ntawm zaub qhwv multivarka

1. Thawj nteg tawm lub tsev txhab nyiaj stew. Ces tsuav nws finely.
2. Rog los ntawm corned nyuj roj tag nrho Multivarki phab ntsa ntawm lub tais.
3. Tam sim no yog lub sij hawm los npaj zaub. Ua li no, ntxuav, thiab ces finely shred cabbage. Muab tso rau hauv ib lub tais Multivarki.
4. Tom ntej no, ntxuav lub carrots. Zom nws rau ib coarse grater.
5. Tam sim no koj yuav tsum multivarku. "Ci" hom yog tshuab txais.
6. Nyob rau hauv ib lub tais, ntxiv carrots, tos tsib - yim feeb. Ces ntxiv cabbage thiab noj nyob rau tib lub sij hawm rau lwm kaum tsib feeb.
7. Tam sim no ncuav nyob rau hauv ib lub tais ntawm stew thiab taum. Ncuav tag nrho cov dej thiab sib tov meej.
8. Ces ntxiv kua txob mus saj thiab, ntawm chav kawm, ntsev.
9. Tom ntej no, tig mus rau ntawm "quenching" hom caum feeb.
10. Tej lub sij hawm qhib lub hau thiab do lub phaj.
11. Tom qab ib teev, pab zaub mov mus rau lub rooj. Tsis txhob hnov qab mus kho nws nrog sprigs ntawm greenery. Bon Appetit!

Thaum kawg, ib tug me me

Tam sim no koj paub daim ntawv qhia rau zaub qhwv nrog nceb nyob rau hauv multivarka. Nyob rau hauv no tsab xov xwm peb tham txog ob peb yam ntawm lawv. Xaiv tus uas koj txaus siab rau. Hmoov zoo nyob rau hauv lub kawm ua noj endeavors.