Cua thiab ceev ceev qos yaj ywm "Idaho"

Tsis muaj dab tsi yog yooj yim dua mus ua noj qos yaj ywm "Idaho", siv multivarku. Rau cov neeg uas tsis paub dab tsi yuav muab ib tug noj mov, nws yuav tsum tau hais tias nws yog tawm ntawm qhov dog dig tuber zaub uas tsis muaj kev xav tau peeled. Tab sis nws yog ntshaw kom txiav lub qos yaj ywm mus rau hauv me me pieces thiab richly uas muaj ntxhiab rau txuj lom rau tsw.

Crunchy thiab qab qos "Idaho": daim ntawv qhia multivarka

Tsim nyog cov khoom xyaw rau hauv lub tais:

• sub ntsuab dos - 10-13 pcs.;
• Liab allspice - ib tug ob peb pinches;
• oblong qos tubers - 7-9 pcs.;
• iodized ntsev - 2/3 me me diav;
• paprika - schepotochka;
• Dried basil - 1 me me diav;
• dill thiab zaub txhwb qaib freshly khaws - ib tug loj beam;
• zaub roj ntxhiab - 4 loj yeem;
• tshiab butter - 55 g;
• qhuav thyme - 1 me me diav;
• tshiab qej - 2 cloves;
• ketchup ntse thiab tuab qaub cream - mus muab mus rau lub rooj.

Zaub ua

Mus ua noj qos yaj ywm "Idaho" nyob rau hauv multivarka yuav tsum tau yuav cov tub ntxhais thiab oblong tubers. Lawv yuav tsum tau ntxuav kom huv si siv ib tug txhuam hniav, thiab ces txiav lengthwise rau hauv 4 daim, tsis muaj clearing nrog lub tev.

Txheej txheem greenery ua

Qos yaj ywm "Idaho" tsis tig tawm qab thiab flavorful, yog hais tias nws tsis yog ib tug ntau ntawm tsw nrog tshiab tshuaj ntsuab thiab tej txuj lom. Yuav kom qhov no kawg, peb txiav txim siab mus coj ib tug ob peb sub ntsuab dos thiab zaub txhwb qaib thiab dill. Lawv yuav tsum zoo ntxuav thiab finely chop. Tom ntej no tws zaub ntsuab tsim nyog los nteg tws zaub tsw iodized ntsev, zaub roj thiab ntxhiab, qhuav thyme, allspice liab cov qij thiab cov grated. Tom qab ntawd tag nrho cov khoom xyaw yuav tsum tau tov meej los ntawm txhais tes.

Thaum tshav kub kub kev kho mob ntawm cov zaub mov

Qos yaj ywm "Idaho" nyob rau hauv lub tsev, koj yuav ua li cas ob leeg nyob rau duhovochnom txee dai khaub ncaws thiab ua noj nrog niaj hnub pab kiag li lawm - Multivarki. Niaj hnub no peb saib cov kev xaiv thib ob. Lub capacitance ntawm lub fais ntaus ntawv yuav tsum tau muab tso rau butter, nws melted me ntsis, ces ncuav rau hauv lub hlais qos yaj ywm thiab flavored nrog rau txuj lom. Nws pom zoo kom npaj nws nyob rau hauv ib tug ci hom rau 50 feeb. Nyob rau hauv no tais yuav tsum tseg qhib thiab tiv thaiv kom txhob ib tug loj diav. Yog li ntawd nws yog browned nyob rau hauv tag nrho cov sab, nws yuav muaj ntau crispy thiab cua.

Cov theem kawg nyob rau hauv qhov kev npaj ntawm

Tom qab lub "Idaho" qos yaj ywm zapechetsya nyob rau hauv multivarka, nws yuav tsum tau ua tib zoo thiab tau muab tso rau hauv ib lub tais loj. Thaum kub zaub, nws yog pom zoo kom mus ncuav rau hauv lub qhuav basil, paprika, thiab ua tib zoo sib tov txhua yam. Tom ntej no, koj yuav tsum tsiv mus nyob rau lub tais rau ib tug loj phaj, garnish nrog zaub txhwb qaib nplooj los yog zaub xas lav.

Yuav ua li cas nqa mus rau lub rooj

Qos yaj ywm ci nyob rau hauv multivarka nyob rau hauv daim tawv nqaij, yuav tsum tau hais rau cov qhua nyob rau hauv lub kub lub xeev. Muaj kuj yog ib tug yuav tsum tau npaj no tais cov nqaij cov khoom. Nws yuav ua tau ib tug nqaij npuas chop, kib nqaij qaib thiab txawm barbecue. Nyob rau hauv tas li ntawd mus ci tubers yuav tsum tau thov ntse ketchup, khob cij dawb thiab tuab cream.