Yuav ua li cas yuav ua rau kua ncuav qab zib nrog txiv duaj? daim ntawv qhia rau

Yuav ua li cas npaj ncuav qab zib nrog txiv duaj? Daim ntawv qhia nrog cov kauj ruam yog kauj ruam cov duab yuav tsum tau muab nthuav nyob rau hauv no tsab xov xwm. Kuj muaj koj yuav nrhiav tau cov lus qhia txog yuav ua li cas koj yuav ua tau qhov no cov khoom qab zib tshaj plaws lush thiab qab.

Qab ncuav mog qab zib Charlotte nrog apples thiab txiv duaj: daim ntawv qhia

Yuav kom kawm tau li cas los npaj tsoos Kua ncuav mog qab zib hu ua Charlotte, lub npe hu rau ntau tse. Tab sis tsis yog txhua tus paub yuav ua li cas yuav ua rau cov tib khoom qab zib nrog cua thiab tus hluas txiv duaj. Yog li ntawd, hauv tsab xov xwm nyob rau hauv lo lus nug, peb tau txiav txim siab mus devote no xyov lub ntsiab lus.

Kauj ruam yog kauj ruam daim ntawv qhia Charlotte nrog txiv duaj nyob rau hauv lub qhov cub muab rau cov kev siv ntawm cov nram qab no cov khoom:

• hmoov nplej - txog 260 g;
• qab zib beet - txog 270 g;
• tshiab qab zib apples - me me 2 pcs.;
• mos fleshy txiv duaj - 2 nruab nrab pcs.;
• dej qab zib noj mov + qaub cream - rau ½ dessert diav;
• loj qe - 4 pcs.;
• margarine zoo - 07,05 g (rau lubrication ntawm cov tais diav).

Kev npaj biscuit los luj nrog txiv hmab txiv ntoo tej daim

Yuav ua li cas npaj ncuav qab zib nrog txiv duaj? Lub daim ntawv qhia ntawm no cov khoom qab zib yuav tsum tau ua raws li tag nrho cov saum toj no kev cai. Yuav pib nrog lub qe yuav tsum tau muab cais mus rau hauv qe thiab dawb, ces ntxiv mus rau tus thawj muaj, qab zib, thiab ua tib zoo zom nws rau ib lub xeev ntawm whitened loj. Raws li rau cov protein ntau, ces lawv yuav tsum tau whipped rau hauv ib tug ruaj khov ua npuas ncauj.

Los ntawm nqa tawm tag nrho cov kauj ruam, ob leeg kho Cheebtsam yog koom ua ke thiab zoo tiv thaiv tau. Tom ntej no mus nws twb ntxiv ib diav baking sis dej qab zib, slaked nrog qaub cream, thiab ib lub teeb noj mov.

Tsis tas li ntawd nyias ua apples thiab txiv duaj. Lawv yog ib tug zoo ntxuav, tshem tawm cov cov tub ntxhais thiab cov drupe, ntsig txog, thiab ces tws rau hauv nyias slices.

Tus txheej txheem ntawm txoj kev ua ib ncuav mog qab zib thiab ci nyob rau hauv qhov cub

Yuav ua li cas yog lub kua ncuav qab zib nrog txiv duaj? Lub daim ntawv qhia ntawm no delicacy yuav tsum tau ib tug sib sib zog nqus daim ntawv. Nws ua tib zoo smeared nrog margarine, ces kis tau tus slices ntawm apples thiab txiv duaj. Tom ntej no, ncuav lub txiv hmab txiv ntoo biscuit khob noom cookie.

Thaum tag nrho cov khoom xyaw yuav nyob rau hauv lub lauj kaub, nws yuav raug xa mus nyob rau hauv ib tug preheated qhov cub (190 degrees). Thaum no kub, Kua ncuav qab zib apples thiab txiv duaj ci rau ib teev (tej zaum koj yuav xav tau ib tug me ntsis tsawg lub sij hawm).

Pab txiv duaj khoom qab zib mus rau lub tsev neeg cov lus

Thaum cov ntaub nqus dej ncuav mog qab zib nrog txiv hmab txiv ntoo yuav tsum ci, nws yog muab tshem tawm los ntawm lub qhov cub thiab tso cai kom txias me ntsis nyob rau hauv txoj cai daim ntawv. Ntxiv qab zib muab tso rau hauv ib tug ca zaub mov, xa nws upside down (i.e., lub txiv hmab txiv ntoo yuav tsum yog nyob rau hauv sab saum toj). Sprinkle nrog icing qab zib qhob goodies, nws qhia cov qhua nrog kub tshuaj yej.

Tej yam yooj yim cov kua ncuav qab zib nrog txiv duaj: khoom qab zib daim ntawv qhia nrog ib tug yees duab

Cov qhob biscuit ncuav mog qab zib tsis muaj big deal. Tab sis, yog hais tias koj xav tau tsis yog ib tug dog dig thiab ib tug thawj cov khoom qab zib uas koj yuav tau sim.

Yuav ua li cas yog lush thiab qab zib ncuav qab zib nrog txiv duaj? Lub daim ntawv qhia ntawm no delicacy muab rau cov kev siv ntawm cov nram qab no Cheebtsam:

• hmoov nplej - txog 290 g;
• qab zib beet - txog 270 g;
• qaub thiab tuab oily - 200 g;
• mos fleshy txiv duaj - 2 nruab nrab pcs.;
• dej qab zib noj mov + txiv qaub kua txiv - rau ½ dessert diav;
• loj qe - 4 pcs.;
• margarine zoo - 07,05 g (rau lubrication ntawm cov tais diav).

Ua biscuit khob noom cookie nrog mashed txiv duaj

Npaj xws li ib tug txiv duaj ncuav qab zib uas ntau heev tib yam li tau piav saum toj no. Txawm li cas los, qhov txawv nyob rau hauv cov zaub mov txawv yog tseem muaj. Cov kev kawm txoj kev yuav siv ntawm ib tug tuab oily cream. Nws yuav tsum tau muab sau tseg hais tias xws li ib tug tivthaiv ua rau lub khob noom cookie ntau mos mos thiab me me.

Yog li ntawd, rau nws bases beet qab zib triturated nrog nkaub qe, ces ntxiv mus rau nws npaum li cas rau ntaus qe dawb. Tom qab hais tias, cov tib cov tais diav kis mis nyuj cov khoom, slaked dej qab zib thiab ib diav zom, ua los ntawm ob tug hluas thiab cov txiv siav txiv duaj. Thaum kawg ntawm lub teev tseg cov khoom xyaw, ntxiv hmoov. Raws li ib tug tshwm sim ntawm cov kev ua yog flavorful thiab heev kev sib tw ua khob noom cookie, uas yog ces siv rau nws npaj lub hom phiaj.

Shaping thiab ci ib tug qab li ntaub nqus dej ncuav mog qab zib

Raws li nyob rau hauv lub yav dhau los daim ntawv qhia, Charlotte ncuav mog qab zib nrog txiv duaj yuav tsum tau ci nyob rau hauv ib tug sib sib zog nqus phaj. Nws yog preheated rau hauv ib lub phaj los yog nyob rau hauv ib qhov cub thiab ces ua tib zoo lubricated zoo margarine. Ntxiv mus, nyob rau hauv lub npaj yias nteg tawm tag nrho cov biscuit khob noom cookie nrog pureed txiv duaj, thiab mam li xa nws nyob rau hauv qhov cub. Qhob kis tau zoo heev tshaj plaws, lub hauv paus yuav tsum tau muab tso rau xwb nyob rau hauv ib tug pre-rhuab qhov cub. Thaum no kub yuav tsum muaj tsawg kawg yog 195 degrees.

Ci txiv duaj Charlotte yuav tsum txog 45-55 feeb. Yog hais tias tom qab lub sij hawm no lub ncuav mog qab zib yog tseem ntub, nws yuav tsum sawv ntsug nyob rau hauv lub qhov cub rau txog 5-8 feeb.

A qab txiv duaj delicacy mus rau lub rooj

Qhob Kua ncuav qab zib qab zib nrog txiv duaj - yog tsis tsuas six, tab sis kuj flavorful thiab kev sib tw uas delicacy. Tom qab nws yog ci nyob rau hauv qhov cub, nws maj mam muab tshem tawm los ntawm lub puab thiab muab tso rau hauv ib tug loj rau ncuav mog qab zib. Yog hais tias qhov kev kawm, lub sab sauv feem ntawm lub khoom qab zib muaj peev xwm yuav dai kom zoo nkauj nrog qab zib los yog condensed qab zib, raws li zoo raws li daim ntawm tshiab los yog kaus poom txiv duaj.

Yuav kom kho cov lus npaj yuav noj xwb nyob rau hauv ib tug txias down lub xeev. Siv raws li ib tug khoom noj qab zib yuav tsum tau nrog cov tshuaj yej los yog kasfes, kub chocolate.

Txoj ntsiab cai tib yuav tsum npaj kom txhij thiab Kua ncuav qab zib uas berries thiab lwm yam txiv hmab txiv ntoo, xws li txiv tsawb, txiv pos nphuab, blackberries, kiwi thiab thiaj li nyob.