Yuav ua li cas ua roob ris sticks nyob rau hauv batter nrog cheese los yog tsis muaj nws?

Roob ris sticks nyob rau hauv batter nrog cheese yog ib tug zoo khoom noj txom ncauj uas yog ib txwm nyob rau txawv nrog ib tug Bang thaum lub sij hawm thaum yav tsaus ntuj gatherings nrog cov phooj ywg. Nws yuav tsum tau muab sau tseg tias nyob rau hauv qhov kev npaj ntawm xws li ib yam txawv tais yog tsis muaj big deal. Yuav kom tau soj ntsuam xyuas no koj tus kheej, peb yeej paub hais tias yuav ua rau nws tus kheej.

Roob ris sticks nyob rau hauv batter: Yees duab thiab daim ntawv qhia

Qhov no appetizer yog heev yooj yim thiab yooj yim. Ntxiv mus, rau nws cov creation muaj yog tsis muaj yuav tsum tau mus yuav kim thiab tsis tshua muaj cov khoom xyaw. Tom qab tag nrho, nws yog lub feem ntau yooj yim khoom uas hais tias yog pheej yig rau txhua leej txhua tus.

Yog li ntawd, los npaj lawv tus kheej roob ris sticks nyob rau hauv batter, koj yuav tsum tau yuav:

• coli frozen roob ris - 700 g;
• nyuaj cheese - txog 120 g;
• tshiab dill - ib tug me me beam;
• rustic tshiab lub qe - 2 pcs.;
• kua txob + zoo hiav txwv ntsev - siv thaum lub kev txiav txim;
• Nplej hmoov sifted - ib co tag nrho ntawm loj yeem;
• Refined roj - siv rau kib.

Ua ntawm filling

Roob ris sticks nyob rau hauv batter nrog cheese yeej ib txwm hloov tawm heev six thiab fragrant. Yuav kom ua xws li ib tug khoom noj txom ncauj rau lawv tus kheej, lub ntsiab khoom yog yuav tsum tau nyob rau hauv ua ntej kom tau nws tawm ntawm lub freezer, tshem tawm los ntawm lub ntim thiab kuab kiag li. Nyob rau hauv lub meantime, koj yuav pib npaj ib tug khoom mis nyuj cov khoom. Nws yuav tsum tau txiav rau hauv zoo heev nyias phaj dav 4-4.7 centimeters.

Tom qab tag nrho cov roob ris sticks mos mos, lawv yuav tsum tau ua tib zoo deploy, pib ib daim ntawm cheese thiab yob rau hauv ib tug yob dua. Cov kauj ruam yuav tsum tau nqa tawm nyob rau hauv kev sib raug zoo rau tag nrho cov khoom.

Kev npaj ntawm lub batter

Yuav ua li cas yuav ua rau lawv tus kheej batter rau roob ris sticks yooj yim? Ua li no, whisk thiab tshiab qe, ntxiv mus rau nws tws dill, kua txob thiab ntsev. Qhov kawg ntawm cov khoom xyaw uas koj yuav tsum mus ncuav rau hauv lub sifted hmoov thiab sib tov meej li ntawd hais tias koj tau muab khov homogeneous loj.

Kib nyob rau hauv lub qhov cub

Yuav kom npaj lub roob ris sticks nyob rau hauv batter nrog cheese, siv ib tug sib sib zog nqus utyatnitsu. Nws yog tsim nyog los ncuav txaus roj (refined xwb) thiab nws yog ib sov so. Tom qab uas koj xav kom tau ib tug roob ris sticks cov khoom ua si nrog cov cheese, ntsw nws nyob rau hauv lub qe batter thiab tam sim ntawd muab tso rau hauv lub kub roj zaub. Fry qhov no txom ncauj yuav tsum luv luv-lived. Tom qab lub hauv paus ntsej mua nce ntshav, cov khoom yuav tsum tau muab tshem tawm los ntawm cov roj siv ib skimmer, thiab muab tso rau nws nyob rau hauv ib tug colander.

Pab rau ntawm lub rooj

Tom qab ib tug khoom noj txom ncauj ntws cov roj ntau heev, nws yuav ua tau tam sim ntawd tam sim no mus rau lub rooj. Feem ntau, no tais yog tau txais kev pab ua ke nrog cov phooj ywg nyob rau hauv tej ntses thiab xws li haus dej haus cawv li npias.

Npaj ib cov khoom txom ncauj nyob rau hauv npias batter

Yuav kom kawm tau li cas yuav ua rau roob ris sticks nyob rau hauv batter nrog cheese, peb piav saum toj no. Tiam sis yog tias koj tsis nyiam qe batter, kib nyob rau hauv uas cov ntaub ntawv nyob rau hauv cov khoom, peb pom zoo kom hais tias koj hloov nws nrog lwm tus. Piv txwv li, npias los ntawm cov kev qhia tswj xws tais yog ib tug ntau flavorful thiab kev sib tw. Kom nws, peb yuav tsum tau mus rau:

• coli frozen roob ris - 700 g;
• rustic tshiab lub qe - 1 pc.;
• nplej sifted hmoov - 4 dia tag nrho ntawm loj;
• kua txob + zoo hiav txwv ntsev - siv thaum lub kev txiav txim;
• kaj npias - txhua txhua 100 ml;
• Cov txiv qaub - 0.5 txiv hmab txiv ntoo;
• Refined roj - siv rau kib.

Kev npaj ntawm cov yooj yim cov khoom

Ua ntej ua noj ua haus ntawm cov khoom noj txom ncauj yuav tsum ua tib zoo kho lub ntsiab tivthaiv. Yuav kom qhov no frozen crabsticks yuav tsum tau tshem tawm los ntawm lub ntim thiab cia kom kuab sov li chav nyob. Ntxiv mus, txhua yam khoom yuav tsum tau txiav nyob rau hauv ib nrab los yog mus rau hauv 3 sib npaug zos qhov chaw.

Ua npias batter

Yuav kom khoom noj txom ncauj rau npias batter tau tshaj nyuj nyoos thiab cua, kom huv si sib tov rau lub hauv paus. Ua li no yuav tsum tau ib tug tshiab qe whisk siv Corolla ntej pouring thereto lager npias. Thaum koj tau txais ib tug homogeneous kua loj, nws yog tsim nyog los ntxiv kua txob thiab ntsev thiab ncuav tshiab txiv qaub kua txiv thiab ncuav lub sifted hmoov. Tov cov khoom xyaw nrog ib diav, koj yuav tsum tau ib tug homogeneous khov ua khob noom cookie, uas yuav tsum tau siv rau nws npaj lub hom phiaj tam sim ntawd tom qab lub intensive nws.

Cov tsim thiab tshav kub kev kho mob

Fried roob ris sticks nyob rau hauv batter yuav tsum tsis txhob yuav ib yam nkaus thiab muaj roj. Nyob rau hauv no hwm, lawv yuav tsum tau kis nyob rau hauv ib tug heev kub roj thiab noj nyob rau hauv ib tug ob peb feeb.

Yog li ntawd, rau qhov kev npaj ntawm no cov khoom txom ncauj rau hauv ib lub sib sib zog nqus utyatnitsu yuav tsum ncuav zaub roj thiab coj nws mus rau ib tug boil. Raws li los ntawm qho dipped rau daim ntawm roob ris rhawv nyob rau hauv npias batter thiab tam sim ntawd tso rau hauv lub kub roj. Fry khoom pom zoo tshaj medium tshav kub kom txog thaum txog thaum lawv maj mam browned.

Thaum tiav rau yam tshwm sim, ib tug khoom noj txom ncauj yuav tsum tau muab tshem tawm siv ib skimmer, thiab muab tso rau nws nyob rau hauv ib tug colander. Nyob rau hauv lub xeev no nrog yuav tsum tau khaws cia raws li ntev raws li lawv yuav tsis ntws tag nrho cov roj ntau heev.

Yuav ua li cas los qhia koj cov phooj ywg?

Siv cov saum toj no daim ntawv qhia, koj yuav tsum tau ib tug heev six, nyuj nyoos thiab fragrant khoom noj txom ncauj uas yuav tsum tau hais rau cov phooj ywg nyob rau hauv ib tug sov so los yog kub. Nyob rau hauv tas li ntawd mus no tais nws yog pom zoo kom mus thov ntse ketchup, soob muab tshuaj txhuam los yog lwm yam ntsim ntses. Tsis tas li ntawd caw qhua yuav tsum muaj foamy haus.

Yuav kom saib lub ntsab lug

Nws yuav tsum tau muab sau tseg hais tias muaj ntau ntau yam zaub mov txawv ntawm yuav ua li cas ua xws li ib tug khoom noj txom ncauj tom tsev. Siv cov no los yog lwm yam, koj muaj peev xwm ntawm nws tus kheej hloov nws cov tsos, cov ntsiab lus, aroma thiab saj.