Yuav ua li cas ua noj nqaij qaib gizzard. Stew? Tus hluas. Shish Kebab? Amazing!

Tag nrho tej zaum hlub rau roast nyob rau hauv lub qhov cub los yog hau nqaij qaib. Tab sis, tsuas muaj ob peb tug nyob rau hauv tas li ntawd mus rau dawb mis thiab tus hluas bedryshek hlub offal: nqaij qaib gizzard, lub plawv los yog lub siab. Thiab qhov no yog vim lub fact tias tsis yog txhua tais diav npaj siv offal. Thiab nyob rau hauv vain, vim hais tias koj ua surprise koj tus hlub nrog tshiab extravagant tastes. Sim noj barbecue, siv qaib gizzards. Duab qhia tau hais tias yuav ua li cas appetizing zoo txawv txawv phaj. Qhov tsab xov xwm kuj qhia txog daim ntawv qhia rau ib tug ntsim zaub stew los ntawm giblets. Xyaum ua tej yam los ntawm kev siv ntxiv Cheebtsam thiab koj nyiam seasonings.

Barbecue. Lub daim ntawv qhia thawj

Nws tsis yog ib txwm muag nyob rau hauv supermarkets innards yog npaum li cas los ntawm cov me me nyuam qaib. Thiab uas txhais tau hais tias cov khoom no yuav tsum hnyav. Yog li ntawd, nqaij qaib gizzard ua ntej kib zoo pre-boiled los yog muab tso tawm kom txog thaum yuav luag siav. Noj kilogram fleshy plab thiab, tsis muaj lawv tej, sau cov dej los yog broth nrog rau qhov sib ntxiv ntawm tej soob ntses. Ua noj ua haus lub sij hawm nyob rau tus nruj ntawm cov khoom. Tej zaum koj yuav xav tau ib nrab ib teev mus rau ib tug thiab ib tug ib nrab teev. Hau plab tov ib tug tws dos ib ncig, ntsev, kua txob thiab peb dia txiv qaub kua txiv thiab tawm mus rau las rau ib teev. Ces kib tshaj smoldering coals.

Barbecue. daim ntawv qhia thib ob

Yog hais tias koj siv ib tug hluas nqaij qaib gizzard, nws tsis yog pre-kev kho mob yuav tsum tau. Koj ua tau tam sim ntawd, tsis muaj boiling ci nqaij slices on tua hluav taws. Ua li no, muab tag nrho cov los yog txiav mus rau hauv halves nqaij qaib gizzards (1 kg) nyob rau hauv lub marinade, uas yog npaj los ntawm ib tug iav ntawm pomegranate kua txiv, hlais tshuaj ntsuab (zaub txhwb qaib, zaub txhwb, dos), ib tug sib tov ntawm txawv kua txob thiab ntsev (mus ob lub qhov muag). Muab cov khoom khaubncaws sab nraud povtseg, yuav luag crushing. Muab qhov loj nyob rau hauv lub tub yees dhau ib hmo. Tshem los ntawm marinade, strung on skewers thiab Fry kom txog thaum browning.

Yuav ua li cas mus ua noj nqaij qaib lub siab lub ntsws thiab stomachs. stew daim ntawv qhia

cov khoom:

- ib phaus nqaij qaib siab;

- Rhawv plab thiab lub siab lub ntsws;

- ob qhov muag;

- Peb tshiab txiv lws suav;

- ob crushed cloves ntawm qej;

- ib Rev ntawm ntsuab dos;

- tsp. diav ntawm kua ntses;

- ob lub rooj. dia zaub roj;

- Kua txiv ntawm ib nrab ib tug txiv qaub;

- ib feem peb ntawm ib lub khob ntawm cov dej;

- mob kua txob;

- ib teaspoon. diav ntawm ketchup;

- ntsev.

kev npaj

Qaib gizzard thiab lub plawv tws thiab quav nyob rau hauv ib tug lub tais. Nyob rau hauv lwm muab tso siab, shredded loj npaum li cas. Nyem lub txiv qaub kua txiv mus rau hauv lub ob ntim. Tov zoo thiab cia sawv ntsug rau txog kaum feeb. Ntws kua los ntawm lub plab thiab lub siab lub ntsws, muab tso rau hauv ib lub lauj kaub thiab simmer tshaj tsawg tshav kub ib, seasoning kua ntses thiab diluted nyob rau hauv dej soob ketchup. Peb caug rau plaub caug feeb, ncuav mus rau hauv ib tug loj ntawm daim siab thiab sliced zaub, seasoning nrog ntsev thiab txuj lom. Lub tais yuav tsum tau npaj tom sim kub kom tsis txhob boiling ntses thiab prizharivaniya. Koj muaj peev xwm them rau lub lauj kaub hau. Mus saj, ntxiv lwm yam txuj lom. Tom qab ib nrab ib teev extinguishing lub tais yuav tsum tau npaj kom txhij. Pab nrog boiled mov los yog cov nplej zom.