Yuav ua li cas mus ua noj Marinated dogwood?

Dogwood - ib tug tseem ceeb txiv hmab txiv ntoo, peb paub deb tshaj tus ciam teb ntawm peb lub xeev. Nws muaj ib tug ntau ntawm cov as-ham, kev noj ib yam ib feem nyob rau hauv feem ntau ntawm cov dab tshwm sim nyob rau hauv tib neeg lub cev. Nws yog nplua nuj nyob rau hauv fructose, qabzib, malic, citric, thiab succinic acid. Los ntawm cov txiv hmab txiv ntoo ntawm no tsob nroj siav jam, candy, txiv hmab txiv ntoo dej qab zib thiab jam. Tab sis tshwj xeeb tshaj yog nrov tsib dogwood, hauv daim ntawv qhia uas koj yuav kawm tau los ntawm qhov tsab xov xwm.

Option ib: daim ntawv teev cov khoom xyaw

Yuav kom npaj no tais koj yuav tsum tau saib xyuas tias tag nrho cov yuav tsum tau Cheebtsam yog tam sim no nyob rau hauv koj chav ua mov. Nyob rau hauv thiaj li yuav tau muab tawm qab Marinated dogwood, koj yuav tsum tau:

• Ib tug kilo ntawm siav fleshy txiv hmab txiv ntoo.
• Plaub dia suab thaj.
• Ib nrab khob ntawm lim cov dej haus.
• Ob dia ntawm vinegar.

Nyob rau hauv tas li ntawd, lub foregoing ntawv teev cov khoom no yog tsim nyog mus rau replenish lub Bay nplooj ntoos, tsib taum mog allspice thiab clove cos peb.

ib theem zuj zus ntawm kev ua

Nyob rau hauv thiaj li yuav muaj ib tug tiag tiag six thiab noj qab nyob zoo dogwood Marinated, yuav tsum kom meej meej raws li nrog tag nrho cov tswv yim pom zoo thiab kom muaj cov proportions.

Ua ntej ntawm tag nrho cov, peb yuav tsum coj lub ntsiab muaj. Cov txiv hmab txiv ntoo ntawm Cornus lim tails thiab meej ntxuav nyob rau hauv txias khiav dej. Thaum cov berries yog npaj txhij, koj muaj peev xwm muab lub sij hawm rau marinade. Ua li no nyob rau hauv ib tug huv thawv ncuav dej, ntxiv vinegar thiab qab zib thiab muab tso rau ntawm lub qhov cub. Tus txheem ntawm lub saucepan yog coj rau ib tug boil.

Thaum npaj lub marinade, koj yuav ua li cas cov rhawv zeb. Lawv muab tso rau ib tug Bay nplooj ntoos, taum mog allspice thiab cloves. Tom qab ntawd, lub thawv uas muaj cov pre-npaj thiab poured berries marinade. Ntug dej yuav muab xa mus rau ib tug nees nkaum feeb kom tsis muaj menyuam thiab yob.

Nws yuav tsum tau muab sau tseg tias dogwood, marinated nyob rau hauv no daim ntawv qhia yuav tsum tau muab cia ntev txaus. Txawm li cas los, nws tsis poob nws saj thiab lig zog.

Qhov thib ob daim ntawv qhia

Txiv hmab txiv ntoo, siav nyob rau hauv no daim ntawv qhia, muaj ib tug tshwj xeeb nplua nuj saj. Nyob rau hauv thiaj li yuav tau muab ib tug tiag tiag dogwood, marinated txiv ntseej nyob rau hauv, koj yuav tsum tau kom paub tseeb ua ntej tias koj muaj tag nrho cov khoom xyaw rau koj pov tseg. Nyob rau hauv koj chav ua noj, tsuas yog cov berries yuav tsum:

• Qab Zib.
• Peb-feem pua vinegar.
• Ntsev.

Kom koj tus dogwood, marinated txiv ntseej nyob rau hauv, nrog pronounced aroma, nws yog tsim nyog los yuav ib tug ntxiv rau txuj lom. Nws yog zoo tshaj plaws haum rau lub hom phiaj no Bay nplooj ntoos, cloves thiab tarragon.

Hauj lwm ntawm tus txheej txheem

Nws yuav tsum tau muab sau tseg tias rau qhov kev npaj ntawm cov khoom txom ncauj rau hauv no daim ntawv qhia, nws yog ntshaw kom xaiv twb reddened, tab sis tsis muaj sij hawm los siab siav txiv hmab txiv ntoo. Nyob rau hauv cov ntaub ntawv no, koj yuav tau ib tug qab Marinated dogwood, zoo li cov txiv ntseej.

Pre-ntxuav thiab peeled tails berries tau muab tso rau hauv ib lub lauj kaub uas muaj boiling dej thiab sab laug rau ib tug ob peb feeb. Tom qab no lub sij hawm maj mam siav txiv hmab txiv ntoo cuam nyob rau hauv ib tug colander mus rau lawv nrog iav tshaj kua.

Yuav kom npaj lub marinade nyob rau hauv ib tug huv thawv ncuav tsib tsom iav peb-feem pua vinegar. Muaj kuj xa ib diav ntsev thiab ib me nyuam diav ntawm qab zib. Cov uas ua sib tov twb kis tau dogwood thiab ua noj nws rau ib nrab ib teev.

Peb caug feeb tom qab, cov kua yog poured mus rau hauv ib lub tais thiab berries yog muab tso tawm nyob rau hauv ib tug pre-npaj iav hub. Yog li txiv hmab txiv ntoo ncuav Bay nplooj ntoos, clove thiab tarragon. Ces ncuav lub txias marinade ntug dej, lawv hau kaw thiab xa mus rau cia nyob rau hauv ib qhov chaw txias.

Dogwood, pickled pears thiab txiv moj mab

Yuav kom ua no txawv txawv zaub mov koj yuav tsum tau ib tug liter ntawm vinegar, ib tug kilo ntawm qab zib thiab ob litres ntawm kev dawb huv haus dej. Tag nrho cov txiv hmab txiv ntoo thiab berries yog ib tug zoo ntxuav, thiab ces lim los ntawm lub noob. Yog hais tias lub txiv moj coos yog loj heev, txiav lawv nyob rau hauv ib nrab. Me txaus txiv hmab txiv ntoo nyob rau hauv tag nrho cov daim ntawv.

Raws li cov formulation piv dogwood, pears thiab txiv moj mab yuav tsum 2: 3: 3. Txiv hmab txiv ntoo yog zoo heev faib nyob rau hauv lub pre-npaj iav hub thiab ncuav lub marinade, rau cov uas tus thawj haus dej nrog piam thaj, ces ncuav rau hauv lub vinegar mus rau hauv nws.

Tom qab ntawd, dogwood, pickled nrog pears thiab plums, xa mus rau kaum feeb kom tsis muaj menyuam thiab kaw hau.