Txuj lom rau ravioli nrog nqaij

Nws yog ib heev nyuaj mus nrhiav qhov twg muaj dumplings li lawv cov phooj ywg, nrog lawv cov teb chaws tshwm sim, heev npaum li cas. Piv txwv li, Suav dim sum, Georgian khinkali Italian ravioli. Tab sis lub ntsiab cai yog cov kev npaj - wrapping txuj lom rau hauv lub khob noom cookie. Yog hais tias lub xeem yog yooj yim, nws tsis yog txhua txhua tus poj niam yeej paub yuav ua li cas yuav ua rau cov txuj lom rau ravioli, kom tau zoo hluas txuj lom. Wb tham txog nws.

lus qhia dav dav

Muaj ntau ntau secrets nyob rau hauv qhov kev npaj ntawm ravioli, piv txwv li, cov npoo ntawm lub khob noom cookie yuav tsum tau thicker - nws yuav pab tau kom zoo lawm thaum lub sij hawm ua noj ua haus. Txuj lom rau ravioli yuav ua tau heev ntau haiv neeg: mushroom, ntses, nqaij qaib thiab zaub, tiam sis feem ntau nrov, tshwj xeeb tshaj yog nyob rau hauv Russia, - cov nqaij. Tam sim no no tais feem ntau considers ib hnub noj mov, txawm hais tias nws tsis yog ib txwm. Nyob rau hauv lub qub hnub, thiab lub dumplings nyob rau hauv lub teb chaws nyob rau hauv lub thib kaum rau xyoo pua, lawv raug xam tias yog mas festive thiab tsev neeg-style cuisine. Ces txawm guessed nws. Peb tau npaj ib tsev neeg loj loj ntawm ob peb puas khoom thiab ib tug ntawm lawv yog pw ib yam dab tsi tshwj xeeb, xws li kua txob. Cov neeg uas nws ntes tau, yuav tsum muaj kev vam meej thiab kev zoo siab. Yog hais tias koj yeej yuav tau mus noj dumplings, mloog mus rau lub tswv yim ntawm tej hostesses, tej zaum ib tug ntawm cov tswv yim yuav pab tau koj mus ua ib tug yawm tais.

Ua noj ua haus lub tswv yim txuj lom rau ravioli

Raws li koj paub, lub txuj lom yuav tsum tsis txhob lwj lub ntsiab kawm, dua li, nws yuav tsum tau tus hluas, cua thiab fragrant. Yog xav tau no tshwm sim, koj yuav tsum ua raws li tej yam raws li kev cai. Nyob rau ib txhia ntawm lawv peb yuav tam sim no piav qhia txog rau koj tawm ib tug cua filling rau ravioli.

1. Tus mob thawj rau ib tug zoo txuj lom - yuav tsum tau ua nrog rau koj tus kheej txhais tes. Cov khw muag khoom noj feem ntau muag tsis meej dab tsi sib tov ntawm tws nqaij cov khoom. Nws yuav ua tau ntxhib thiab tendons, uas xav lwj zaum kawg phaj. Thaum ua noj ua haus nyob rau hauv tsev, koj yuav twb yuav tau xaiv cov nqaij uas yuav tsum tau ua raws nyob rau hauv ib tug nqaij li. Thiab cov yuav zoo npaum li cas tshaj lub khw.
2. Nws tseem yog ib qho tseem ceeb hais tias, zoo li cas ntawm cov nqaij yuav tsum tau siv. Vim hais tias txhua yam uas lawv muaj nws tus kheej cov yam ntxwv. Yog hais tias nqaij npuas thiab nqaij nyuj yog zoo kawg nkaus ua ke nrog txhua lwm yam, cov qaib ntxhw nrog nqaij qaib - kiag li incompatible. Ua ntej koj yuav pib cov txheej txheem ntawm kev ua dumplings, nrog ib daim ntawv teev cov khoom xyaw thiab tsis qhia yog qhov tshwj xeeb autonomy.
3. Lub ntsiab Cheebtsam yeej paub tag nrog tsuav nqaij, dos, kua txob thiab ntsev. Tab sis tsis txhob hnov qab txog cov tshuaj uas muaj peev xwm heev zoo. Xws li, piv txwv li, cov rog, mayonnaise los yog hau zaub qhwv, cov qij thiab cov zaub txhwb qaib qhuav.

Qhov nruab nrab txuj lom daim ntawv qhia

Lub filling rau ravioli nqaij yog npaj los ntawm cov hauv qab no cov khoom xyaw: Attendance nqaij npuas thiab nqaij nyuj - ib kilogram, ib dos, butter - 50 g qe - ib tug, cov qij - ob cloves, liab thiab dub kua txob, ntsev, de basil thiab zaub txhwb qaib . Nyob rau hauv cov ntaub ntawv uas, thaum ib tug neeg los ntawm cov tsev neeg muaj ib tug mob plab kiav txhab los yog tsis haum, tsis txhob ntxiv qej. Yog hais tias zoo coj kom zoo dua ntawm no daim ntawv qhia, ces tsuav kom tau zoo heev. Los ntawm nws yuav tsum tau los npaj high-zoo thiab zoo nkauj tais uas yuav thov tag nrho cov neeg uas yuav ua raws li nws.

Secrets ntawm ua noj ua haus txuj lom rau ravioli

Yog hais tias koj xav kom tau ib tug zoo filling rau ravioli, yuav nyuj, yaj thiab nqaij npuas exceptional freshness. Thaum xaiv nyuj coj lub nqaij menyuam nyuj, ces dumplings muaj siab mos. Ua noj ua haus tais diav zoo tsiv mus nyob rau ib lub sij hawm txawv tshaj ua noj ua haus nws nyob rau hauv tsis zoo tshaj plaws nqaij. Siv daim ntawv qhia ib zaug rau tag nrho cov saum toj no peb hom ntawm cov nqaij, ua raws li cov nram qab no kev sib raug zoo: nqaij npuas rog - 350 grams, yaj - 250 grams nyuj - 550 grams. Zoo tag nrho kuv cov nqaij, tau ntub chav ua noj phuam. Ua nws ib tug yuav tsum, vim dej yuav liam qhov kawg khoom. Thiab tam sim no peb yuav ua tiag kom teb tag nrho koj cov lus nug txog yuav ua li cas ua ib tug zoo filling rau ravioli. Lub daim ntawv qhia rau tsuav nqaij.

Ua noj nqaij filling rau ravioli

Peb txiav peb ntxuav thiab qhuav teb rau tuav loj. Ntxiv purify ib tug loj lub taub hau ntawm qej, thiab ob tug loj dos. Tus thawj dhau los ntawm chesnokodavku thiab ib tug thib ob txiav mus rau hauv peb qhov chaw. Nqaij nrog dos ob zaug zom nyob rau hauv ib tug nqaij li, ces tsuav tau softer. Solim kua txob thiab lub resulting loj, ntxiv mus rau nws cov qij. Kom meej meej sib tov thiab - tus thawj daim card - ntxiv qab zib nruab nrab muaj roj cov ntsiab lus - 150 ml. Yog hais tias tus npaj tau ntau roj khov, ces ntxiv rau lawv mus rau ib tug me me muaj pes tsawg tus. Lawv muab dumplings heev me tsw. Qhov thib ob daim card no yog raws li nram no: thaum tau txais ib yam nkaus thiab kua loj ntxiv ib qos, scrolled nyob rau hauv ib tug nqaij li. Tab sis qhov no yuav tsum tsis txhob yuav. Npog lub txuj lom daim ntaub, thiab cia 20 feeb ntawm thawb. Qhov no yog - ib tug obligatory mob. Lub khob noom cookie yog muab tso rau nws yuav tsum yog ib tug teaspoon. Peb cia siab tias koj filling rau nqaij dumplings ua tsis tau tejyam.

Txuj lom rau ravioli ntawm ob hom ntawm cov nqaij

Ib yam ntawm tsuav nqaij yuav tsum ntshiv, cov lwm yam - nyob rau hauv bold. Niaj hnub no yuav piav qhia txog yuav ua li cas los npaj txuj lom rau dumplings ntawm nqaij npuas thiab nqaij qaib. Cov nram qab no cov khoom xyaw yuav tsum kav qhov chaw nyob rau hauv lub puas pelmeshey: 300 g sis plawv hniav ntawm nqaij npuas, tib yam - nqaij qaib, ob dos, ib nrab ib tug teaspoon ntsev thiab saj - txuj lom. Lub daim ntawv qhia yog tej zaum qhov uas yooj yim, thaum nws yuav khiav - kaum feeb. Ntxuav thiab qhuav nqaij, ces nqaij npuas thiab nqaij qaib txiav mus rau hauv daim me me, tsuav dos, ua noj rau txuj lom thiab ntsev. Teev nyob rau hauv ib tug nqaij li Symptoms los ntawm ib tug nruab nrab ntawm tes loj thiab scroll tag nrho lub Cheebtsam. Yog hais tias cov kev tshwm sim yog ib tug hluas nyuj, txhua yam yog ua li cas kom raug.

Daim ntawv qhia dumplings cov khoom ua si nrog tsuav nqaij

Yog hais tias koj kawm tau los ua high-zoo filling rau ravioli thiab dumplings, tus so koj tau txais, thiab koj yuav lossi muaj siab zoo siab tsev qab noj mov. Peb ntseeg tau hais tias tag nrho cov kev kawm mastered. Yog li ntawd, peb npaj mus rau qhov kev npaj ntawm cov tam sim no Lavxias teb sab dumplings. Peb yuav ua li cas ib tug ntau ntawm lawv, hais txog 250 units, noj mus rau hauv tus account lub fact tias ib feem ntawm lub freeze kom txog thaum tom ntej no lub sij hawm. Kev mloog ib zaug ntxiv, rau siab siv ua noj ua haus nqaij filling. Rau nws peb yuav tsum tau: 0.8 kg ntawm nqaij npuas thiab nqaij nyuj, 400 grams ntawm dos, mus saj - ntsev thiab kua txob. Rau lub khob noom cookie: ib kilogram ntawm hmoov nplej, ob lub qe thiab ib nrab ib khob ntawm cov dej. Thawj npaj lub khob noom cookie, raws li ntev raws li nws fits nyob rau hauv lub tshav kub, ua txuj lom. Cranked nqaij li nqaij nyuj thiab nqaij npuas. Nyob rau hauv lub rooj plaub uas lub nqaij npuas ntshiv, noj tib yam nqi, tab sis yog hais tias nws yog nrog roj, lub nyuj yuav tsum yog ib tug me ntsis ntau. Dos kuj yuav nrog rau cov cev nqaij daim tawv, tab sis peb pom zoo kom ua nws nyob rau hauv ib rab, ces nws yuav tsis zoo li gruel thiab, raws li, yog tau tus hluas dumplings. Muab tso rau hauv ib daim tais ntawm dos nyob rau hauv lub hauv av rau daim ntawv thiab nyuj, kua txob, ntsev thiab sib tov txhua yam tam sim no, heev kom zoo zoo.

Ua noj ua haus dumplings

Txuj lom rau ravioli nqaij yog npaj txhij, thiab tam sim no muaj ntau heev ob peb. Sculpt dumplings, tab sis yuav ua li cas yuav ua rau nws - txhua txhua niam tsev paub, Ntxiv, yuav coj tag nrho tsev neeg tau. Thaum lawv tau them tag nrho saum npoo ntawm lub rooj, peb thiaj tsuas noj ib pluag zaub mov. Peb txo peb ravioli nyob rau hauv salted boiling dej, muab ib tug Bay nplooj ntoos thiab lwm yam nyiam seasonings. Ua noj ua haus lub sij hawm - txog li tsib feeb. Kam yuav tau mus xyuas koj tus kheej, tsis heev cia siab lo lus nug no daim ntawv qhia. Tom qab surfacing dumplings tau tos ib tug ob peb feeb kom tau ib tug, muab tso rau hauv ib lub phaj, ib tug diav mus ua txhaum nyob rau hauv ib nrab thiab tshem tawm cov qauv. Npaj dumplings yog tau txais kev pab nyob rau hauv lub rooj nrog qaub qab zib los yog butter. Koj muaj peev xwm siv mustard, mayonnaise los yog lwm yam ntses. Ib tug neeg noj ua ke nrog lub broth, lwm tus neeg, thiab sprinkle nrog tshuaj ntsuab, finely tws. Bon Appetit!