Tej yam yooj yim thiab qab! Yuav ua li cas mus ua noj cheesecake Lviv

Lviv cheesecake - no tais, uas yog qhov tseem ceeb ua kom paub tsawg kawg yog ib cafe los yog pastry khw nyob rau hauv Lviv. Qhov no zaub mov yuav hais rau ntau lub kiv cua ntawm qab zib hniav thiab muaj ntau haiv neeg. Qhov no variant yuav tau npaj raws li ib tug kev hloov rau tus classic, zoo-paub cheese ncuav. Yuav kom ib co tej zaum nws yuav zoo li ntawd no tais - ib tug tiag tiag cheesecake, tab sis tsis yuam kev nws nrog Lviv cheesecake. Nws yog zoo meej rau cov khoom qab zib los yog tshais, noj su thiab noj khoom txom ncauj!

Lviv cheesecake. daim ntawv qhia

Rau nws cov kev npaj peb yuav tsum tau:

• hwv - 500 g (dua li bold);
• Qe - 4 pcs.;
• Qab Zib - ib khob;
• butter - 150 g;
• txiv qaub tev - ib tug sachet;
• semolina - ib diav;
• Cheese - 50 g;
• qaub cream - ob dia;
• cocoa hmoov - ob dia.

Siv lub cheese thiab tsuav nws. Ua li no, koj yuav siv tau ib tug nqaij li los yog khoom noj khoom haus processor. Tsev cheese yuav tsum qhuav, txwv tsis pub Lviv cheesecake tsis tau tej huab cua. Yog hais tias koj yuav ib tug ntub khoom, ces cia nws mus ntws thiab qhuav los dai nyob rau hauv cheesecloth. Thaum lub hwv yog npaj txhij, whisk qe ua ke nrog qab zib kom txog thaum tus thiab ua kom tiav nyias mus nyias ntawm lub yav tas. Koj kuj siv tau icing qab zib. Los ntawm tam sim no cov qe ntxiv butter, raisins, txiv qaub zest thiab lub semolina thiab do txhua yam nrog ib tug diav los yog diav rawg. Ces ntxiv cheese thiab sib tov nrog ib tug tov khoom thaum uas tsis muaj kev ceev los yog ib tug whisk. Ntxiv cov nqaijrog whisk tov khoom tsim tau ib lub teeb thiab ntxuav ua npuas ncauj. Muab lawv nyob rau hauv ib tug yav tas los npaj loj thiab sib tov maj mam muab. Daim ntawv nyob rau hauv uas koj yuav mus rau ci cheesecake Lviv tas grease nrog butter los yog siv parchment rau ci, uas yog pw tawm thiab cov hwv. Tag nrho cov yav tas los xa nyob rau hauv ib tug preheated qhov cub nyob rau hauv 180 ° C rau ib teev, thiab tej zaum kuj 30-40 feeb yog txaus. Nyob rau hauv lub meantime, kom txog thaum lub cheesecake ci, koj yuav tau npaj lub glaze. Yaj ib diav ntawm butter nrog qab zib (ib-feem-peb khob yog txaus). Ua li no ntau tshaj ib tug tsis tshua muaj tshav kub, stirring tas li. Ntxiv qaub qab zib thiab cocoa hmoov (Nco ntsoov tias muaj cov tsis muaj nais). Tag nrho cov tib zoo do kom txog thaum lub glaze boils. Thaum lub cheesecake yog npaj txhij, tshem tawm nws los ntawm lub qhov cub thiab muab rau txias. Thaum lub pastry tau txias thiab tawv ib tug me ntsis, koj yuav tau txais nws los ntawm cov pwm thiab ncuav lub kub glaze.

Cia cov zaub mov nyob rau hauv lub tub yees dhau ib hmo, tom ntej no thaum sawv ntxov koj yuav txiav nws mus rau hauv daim. Tag nrho cheesecakes Lush hwv npaj txhij! Bon Appetit!

Nws yog qhov zoo tshaj plaws cheesecakes ua ke nrog kub kas fes los sis tshuaj yej thiab ib khob ntawm kub cocoa. Nco ntsoov hais tias cov zaub mov yuav tsis deteriorate txawm tom qab ib tug ob peb hnub, yog li ntawd koj yuav ci nyob rau hauv zoo kawg lawm, choby ntev txaus. Ntxiv tsev cheese ua khob noom cookie Candied los txawm cia li daim ntawm tshiab txiv hmab txiv ntoo, xws li txiv tsawb thiab txiv kab ntxwv, koj diversify cheesecakes thiab ua rau lawv txawm tastier thiab ntau interesting. Txawm raws li ib tug glaze yuav siv whipped qe nkaub, ces tus tais yuav zoo li ib tug me ntsis Easter. Xyaum ua tej yam, ua noj thiab txua, thiab koj yuav yuav tsum tau txais ib tug qab thiab thawj!