Raws li cov kaus poom cov khoom ua si qe thiab mustard?

Cov khoom ua si qe yuav ua tau txawv ntsaws. Nyob rau hauv txhua rooj plaub, xws li ib tug oob khab puv heev hearty thiab noj. Thaum lub Beautifully tsim no tais, koj yuav tau yooj yim thov rau lub festive lub rooj. Xav txog ob peb yam zaub mov txawv nyob rau hauv ntau yam.

Stuffed Qe: Zaub mov txawv nrog rau cov duab

1. Khoom txom ncauj nrog mustard thiab dos

Tsim nyog cov khoom xyaw:

• mustard - 1 me me diav;
• loj qe - 6 pcs.;
• iodized ntsev - 1/5 me me diav;
• Mayonnaise - 2-3 loj yeem;
• dos qhov muag teev nruab nrab - 2 pcs.;
• zaub roj - 2-4 me me yeem;
• Dried basil - ib tug ob peb pinches;
• kub kua txob liab - 1 de;
• tshiab zaub txhwb qaib thiab dill - ¼ ntawm lub beam;
• zaub xas lav, lws suav cov txiv lws suav , thiab hais txog. - rau decorate appetizers.

Cov ua ntawm lub ntsiab muaj

Koj puas xav paub yuav ua li cas cov khoom ua si qe rau cov nyiaj so koobtsheej rooj? Yuav pib, koj yuav tau mus yuav ib tug qaib los yog quail khoom. Peb txiav txim siab los siv thawj kev xaiv. Yog li, nws yog tsim nyog los noj 6 qe (yuav ua tau ntau dua los yog tsawg dua) nrog ib tug kaj daj qe, txo lawv mus rau hauv cov dej rau rhaub, ntxiv ntsev thiab boil kom txog thaum ib tug ntseg lub xeev. Feem ntau, nws yuav siv sij hawm 7-10 feeb. Tom ntej no npaj cov khoom xyaw yuav tsum txias. Ua nws zoo dua nrog kev pab los ntawm cov dej khov-dej txias, txwv tsis pub lub plhaub yuav ncaim ua ke nrog rau cov protein. Tom qab ntawd chilled qe yuav tsum tau ntxuav, phua nyob rau hauv ib nrab lengthwise thiab ua tib zoo tshem tawm cov qe yog cov khoom.

Txheej txheem ntawm kev npaj ntawm cov filling

Cov khoom ua si qe nrog mustard thiab dos yooj yim heev. Yuav kom ua tau li ntawd, ntxuav cov zaub los ntawm lub husk, finely tsuav nws thiab Fry nyob rau hauv zaub roj kom txog thaum xim av. Ntxiv golden nyo hau yuav tsum tau txuas mustard, qhuav basil, tws tshiab dill thiab zaub txhwb qaib, iodized ntsev, mayonnaise, kub kua txob liab thiab tshem tawm cov yolk. Raws li ib tug tshwm sim ntawm nws cov khoom xyaw uas koj muaj ib tug tuab muab tshuaj txhuam nrog ib tug cov lus hais tsw ntawm txuj lom thiab cov khoom xyaw.

tsim kev kawm

Tom qab lub qe thiab cov filling yog npaj txhij, yuav tsum pib txuj lom. Rau lub hom phiaj no, protein so yuav tsum muab tso rau ib tug dia uas muaj ntxhiab mustard sib tov, thiab ces muab tso rau hauv ib tug ca phaj khoom noj txom ncauj dai kom zoo nkauj zaub xas lav. Los ntawm analogy yuav mus pov tseg tag nrho cov seem qe.

2. Qe cov khoom ua si nrog cov kaus poom

Yuav ua li cas kuv yuav tsum tau npaj rau txuj lom lub ntsiab khoom, peb twb sib tham. Yog li ntawd tseem yuav sawv cev los ntawm tshuaj qab txuj lom.

Tsim nyog cov khoom xyaw:

• Mayonnaise - 1-2 me me yeem;
• kaus poom ntses liab los yog saury - 1 thawv;
• Dried basil - ib tug ob peb pinches;
• kub kua txob liab - 1 de;
• me me clove ntawm qej - 1 piece. (Thaum tus kheej kev txiav txim);
• tshiab zaub txhwb qaib thiab dill - ¼ ntawm lub beam;
• zaub xas lav, lws suav cov txiv lws suav, thiab hais txog. - rau decorate appetizers.

Txheej txheem ntawm kev npaj ntawm cov filling

Cov khoom ua si qe yuav ua tau tej cov kaus poom ntses. Peb siv cov liab salmon rau cov hom phiaj. Nws yuav tsum tau muab tso rau hauv ib lub phaj, ntau mash nrog ib tug nkhaus ua ke nrog lub broth, ces ntxiv chilli, mayonnaise, nyuaj-boiled qe qe, tws dill thiab zaub txhwb qaib, qhuav basil thiab grated clove ntawm qej (yeem). Cov uas ua sib tov yuav tsum sau nrog qab cov nqaijrog, thiab ces muab tso rau lawv nyob rau ib lub tais nrog tshuaj ntsuab.