Biscuit: ib daim ntawv qhia yooj yooj yim thiab daim ntawv qhia rau cov mis nyuj kub

Biscuit (ib daim ntawv qhia yooj yooj yim rau nws txoj kev npaj lossis txoj ua ke) yog ib qho kev xeem rau qhov khoom noj khoom haus kom tau zoo rau txhua tus hluas nkauj. Cia peb pib nrog cov classic, thiab mam li npaj cov kev sib tw ncuav mog qab zib no rau hauv cov mis nyuj kub thiab dej npau npau. Cov ob txoj kev tso cai rau ib tug tshiab qhia cov yooj yim daim ntawv qhia rau daim ntaub ncuav mog qab zib. Armed nrog ib tug tov - thiab rau pem hauv ntej.

Biscuit: Ib tug yooj yim daim ntawv qhia nrog ib tug yees duab

Qhov no yooj yim qab zib ncuav mog qab zib koj yuav ua li cas nrog apples, plums, pears, ceev, cocoa. Thiab tagnrho cov khoom no yuav muab ntxiv rau cov khoom siv biscuit - ib daim ntawv qhia yooj yim tso cai rau koj ua qhov no thiab tsis txhob siv sijhawm ntau dhau ntawm smearing lub ncuav thiab npaj lub txhaws. Tab sis yog tias koj tsis nrhiav txoj kev yooj yim, ces cov kua mis, cov kua mis, tshuaj nplaum, liqueur rau impregnation yuav ua rau koj ib tug masterpiece tiag tiag los ntawm lub ncuav qab zib. Biscuit yog universal.

Cia peb xav txog qhov kev xaiv nrog txiv apples. Rau ib lub ncuav ntawm tsib lub qe loj, kwv yees li peb qhov nruab nrab ntawm cov txiv hmab txiv ntoo yuav tsum tau. Lawv yuav tsum tau ntxuav thiab muab tso rau hauv ib qho greased nrog butter thiab sprinkled nrog piam thaj, ci hauv qhov cub ntawm ib puas thiab eighty degrees. On cov txiv apples yuav tsum tshwm xim kasfes. Lawv yuav tsum tau nteg tawm lub khob noom cookie. Thiaj li noj nws, nqa tsib lub qe, rau 6 tablespoons hmoov nplej nrog xoom (tsuas yog hloov zoo, tsis txhob ntxiv hmoov hmoov), Thiab tseem tsawg khob (los yog rau 6 dia) ntawm qab zib. Separate lub proteins los ntawm yolks, ua tib zoo nco ntsoov tias protein ntau tsis tau txais cov roj los yog dej mob. Tag nrho cov ntsiab lus ntawm qab zib yog muab faib ua ob qho. Nyob rau hauv protein, ntxiv thawj ib dia suab thaj thiab pib whipping. Ua ntej ntawm tus ceev qis. Tom qab ob feeb, ntxiv cov suab thaj ntxiv thiab nce lub ceev ntawm lub tov khoom. Protein yuav tsum hnav kom muaj zog peaks - thaum xa lub tais tawm ntawm nws, tsis muaj dab tsi yuav tsum tau hlab los yog hliv. Qhov no yuav siv li xya feeb. Tom qab ntawd, muab cov qe tso kom txog thaum tus cab thiab sib tov ob sib tov. Sib tov nrog lub tshuab raj, kev saib xyuas, thiab cia li maj mam ntxiv hmoov. Lub resulting sib xyaw tsis tas yuav co, sib xyaw thiab feem ntau ua tej yam kev ntxhib nrog nws. Raws li koj twb paub lawm, cov npuas nyob rau hauv qhov kev xeem no yog lub luag haujlwm saib xyuas qhov yuav ua li cas zoo li cov nqaij npuas biscuit. Ib daim ntawv qhia yooj yooj yim, tej zaum koj zoo meej meej, tab sis nws tsis tsim nyog nws txo txoj haujlwm ntawm kev xyaum. Sim ua me nyuam nws ob los yog peb zaug, ua tib zoo saib cov theem sib txawv ntawm qhov kev xeem. Thiab koj yeej yuav ua tau zoo. Muab lub khob noom rau hauv ib lub puab ntawm apples, qhov chaw nyob rau hauv ib tug zoo-sov so qhov cub. Ci rau plaub caug feeb. Txias ua ntej nrog lub qhov rooj qhib thiab ces nyob rau grate. Biscuit tau noj thiab qhuav. Yog hais tias nws tsis noj tshiab, txiav mus rau hauv nyias slices thiab qhuav - koj yuav tau txais ib qho zoo heev biscuit rau tshuaj yej.

Biscuit: ib tug yooj yim daim ntawv qhia rau cov mis nyuj kub

Qhov no ncuav mog qab zib zoo li me ntsis zoo li ib tug khoom qab zib. Rau cov ntaub nqus dej ncuav mog qab zib ntawm peb lub qe yuav tsum tau ib nrab khob ntawm tag nrho cov mis nyuj, caum grams ntawm butter, ib khob ntawm hmoov, baking hmoov, 165 grams qab zib, ib tug pinch ntawm ntsev thiab vanilla. Sov lub qhov cub. Tshem cov hmoov nplej. Whisk qe - cov nqaijrog thiab cov qe nyias muaj nyias. Qhuav lub butter nyob rau hauv cov mis nyuj, tab sis tsis boil. Sib tov lub hmoov rau hauv lub qe loj. Tom qab ntawd ncuav nyob rau hauv cov roj-thiab-mis hmoov sib tov. Maj mam nrog ib tug duav, ci raws li tau piav nyob rau hauv daim ntawv qhia tas los. Mis nyuj yuav hloov nrog dej kub npau npau, thiab butter - zaub, nws cov nyhav.