Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas sai sai noj cov yob ntawm nqaij qaib mis?

Kuav los tiag nqaij qaib ob lub mis no yog ua los sai sai thiab yooj yim, tab sis lawv tig tawm heev six, nyuj nyoos thiab tus hluas. Nws yuav tsum tau muab sau tseg tias filling rau no tais yuav pab sib txawv kiag li cov khoom. Peb xav txog txoj kev ua noj ua haus nrog cheese thiab tshuaj ntsuab.

Tej yam yooj yim cov zaub mov txawv rau nqaij qaib mis: yob nrog cheese txuj lom thiab tshuaj ntsuab

Tsim nyog cov khoom xyaw rau hauv lub tais:

  • Leeks freshly khaws - 2 me me beam;
  • cheese ntau yam - 220 g;
  • muaj roj tsawg mayonnaise - 90 g;
  • iodized ntsev me me - 2/3 me me diav;
  • qab zib liab kua txob - 2 pinches;
  • mov ci khoom noj - 1-2 khob;
  • qij me me tshiab - 2 cloves;
  • chilled nqaij qaib mis - 800 g;
  • tshiab dill - polpuchka;
  • tshiab zaub txhwb qaib - polpuchka;
  • zaub roj tsis daws qhov teebmeem ntawd - 180 ml (ci tais diav).

Ua ntawm cov nqaij

Yob cov nqaij qaib ob lub mis zoo dua npaj siv cov tshiab thiab chilled khoom. Nws yog tsim nyog los ntxuav, tev, tshem tawm cov pob txha thiab pob txha mos, thiab ces txiav raws fiber khaubncaws sab nraud povtseg rau 1.5 centimeters tuab. Kom nws yooj yim rau tsim lub tais, fillet daim, nws yog ntshaw kom yeej tawm me ntsis ribbed rauj. Lawv ces yuav tsum tau mus kua txob, ntsev thiab teem ib sab thaum npaj filling.

Cheese npaj cov txheej txheem rau filling

Raws li hais saum toj no, yob ntawm nqaij qaib ob lub mis yuav ua tau nrog rau tej tub lim. Yog li, nws yuav tsum tau coj lub cheese, grate nws on ib tug me me grater, ces sib tov nrog mayonnaise, tws tshiab tshuaj ntsuab, grated qej, kua txob thiab ib me ntsis ntsev.

tsim kev kawm

Yob cov nqaij qaib ob lub mis yog tsim raws li nram no: nws yog tsim nyog los muab tso rau daim ntawm kev rhuav-off fillet rau ib tug txiav board, nplua mias ntub lawv nto nrog cheese loj, ces qhwv thiab yob nyob rau hauv breadcrumbs. Raws li ib tug tshwm sim, koj yuav tsum tau muaj hais txog 7-8 me me meatloaf, uas yuav tsum tau ib tug zoo-Fry nyob rau hauv ib tug yias.

Thaum tshav kub kub kev kho mob

Tom qab lub semi-tiav lawm cov khoom ua si nrog cov cheese thiab tshuaj ntsuab, yog tsim, yuav tsum tam sim ntawd pib lawv kib. Ua li no, siv sij hawm ib tug saucepan, ncuav lub roj rov qab thiab me ntsis sov. Ntxiv mus, nyob rau hauv cov roj yuav tsum tau mus txiav lub nqaij qaib yob, breaded thiab Fry lawv kom txog thaum lawv them nrog ib tug Golden kaub puab thiab qab. Thaum no tais yog pom zoo kom tsis tu ncua tig siv pas tais los yog ib tug nkhaus.

Yog Pab

Tiav lawm yob ntawm cov dawb nqaij qaib nqaij yuav tsum tau txais kev pab noj hmo nyob rau hauv lub kub lub xeev. Txiav lawv nyob rau hauv ib nrab, koj yuav saib tau npaum li cas rau sab hauv no zoo nkauj thiab appetizing li nram no cheese filling. Qhov no zaub mov yuav pab raws li ib qho zoo tagnrho khoom noj txom ncauj rau tej nyiaj so koobtsheej rooj. Tsis tas li ntawd, nws yog pom zoo kom mus thov ib tug ntse ketchup thiab muaj roj tsawg mayonnaise.

yuav pab tau ntaub ntawv

Yog hais tias lub xa daim ntawv qhia rau yob ntawm nqaij qaib mis koj xav hais tias yog tsis muaj kev zoo siab, nyob rau hauv tas li ntawd mus rau lub cheese thiab zaub, txuj lom yog pom zoo kom ntxiv nceb los yog lwm yam meaty nceb. Txawm li cas los, ua ntej rau qhov no nws yog ntshaw kom maj mam kib nyob rau hauv zaub roj.

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