Yuav ua li cas mus ua noj nyob rau hauv ib tug maj - qhov kev paub ntawm ib tug bachelor

Koj yuav nco ntsoov yuav tau pub npaj txhij txog qhua, Yog hais tias koj tau ncaim teb ceev ceev cov zaub mov txawv.

Yuav ua li cas mus ua noj nyob rau hauv ib tug hurry, koj qhia rau kuv tus txheem ntawm lub tub yees thiab cupboards nyob rau hauv lub chav ua noj. Tab sis tej zaum nws tshwm sim hais tias koj coffers yog npliag, los yog lawv tsis muaj ib yam dab tsi. Yog li ntawd, saib xyuas uas lub tsev yeej ib txwm tau ib tug khov nqaij npua, qaib mis thiab mackerel, dos, qej, carrots, txiv lws suav, cheese, spaghetti thiab ketchup. Lwm zoo muab cia rau hauv ib lub freezer-qhuav thiab tws parsley thiab dill. Nyob rau hauv thiaj li yuav sai sai ua noj ib tug ncuav mog qab zib rau cov tshuaj yej, nws yog ntshaw kom muaj ib tug ob peb ntawm cov kaus poom ntawm condensed mis nyuj thiab 10 wafer ncuav. Nrog rau qhov no ntau yam txheej, koj yuav tsis txhob muaj khib lawv lub hlwb li cas mus ua noj nyob rau hauv ib tug hurry.

Cov zaub mov txawv yooj yim, thiab qhov kev npaj ntawm lub ntsiab kev kawm koj yuav siv tsis muaj ntau tshaj li ib nrab ib teev.

Thawj qhov uas muaj peev xwm yuav siav rau ib tug tsheb thauj neeg mob txhais tes mus li surprise qhua - mackerel. Lub tastiest mackerel yog tau yog hais tias nws ci. Ci yuav tsum muaj ob tug ntses ntawm medium loj. Nws yog ntshaw tias nws tsis yog ib tug Moroccan xiav mackerel, vim hais tias nws muaj tawv nqaij.

Thaum mackerel yaj nyob rau hauv ib tug microwave cub teem rau lub phaj nrog dej lauj kaub rau ua noj ua haus spaghetti thiab qe. Ces txiav mus rau hauv ib ncig ntawm tsib medium-qhov loj qhov muag teev.

Yaj ntses txiav tawm lub taub hau thiab tails, bellies Ripped qhib thiab tshem tawm cov innards. Fishes ntxuav thiab txiav crosswise mus rau hauv slices ntawm 4-5 centimeters dav. Koj yuav txiav tus ntses rau hauv daim thiab raws 20 centimeters. Ces nws yog ntshaw kom tshem tawm cov pob txha tam sim ntawd.

Txiav cov ntses muab tso rau hauv ib lub tais, ntxiv dos, zaub roj, ib diav ntsev, ib tug me ntsis kua txob, finely tws dill thiab Bay nplooj ntoos, txiv qaub cia li muab ib tug ladle. Tag nrho cov ntawm no mix, npog nrog ib tug hau thiab muab tso rau hauv ib lub microwave qhov cub. Nyob rau hauv ib tug txheej txheem cub nyob rau ntawm ib tug tshaj plaws hwj chim ntawm 800 watts ntses tuav 10 feeb.

Mackerel yog npaj, thiab nyob rau hauv lub meantime peb tso tawm ib tug lauj kaub ntawm boiling salted dej, spaghetti, mus rau lwm lub - 5 qe. Txiav txiv lws suav voj voog. Dib tsuas peeled thiab txiav lengthwise.

Tig lub qhov cub thiab kis rau ib daim ntawv ntawm tws txiv lws suav. Txiv lws suav flavored nrog crushed qej thiab sprinkle nrog grated cheese.

Thaum cov txiv lws suav yog languishing nyob rau hauv lub qhov cub on tsawg tshav kub, siav nyuaj-boiled qe txias, ntxuav los ntawm lub plhaub thiab txiav mus rau hauv ob qhov chaw. qe halves kis rau ib tug zaub mov thiab roj nrog mayonnaise.

Nyob rau lub rooj yog muab: mackerel, nteg nyob rau hauv ib lub los yog ntses; spaghetti rau ib tug loj round platter; txiv lws suav nyob rau hauv lub melted cheese; qe nrog mayonnaise thiab dib.

Tam sim no koj tau pom, yog dab tsi rau noj nplawg li ib tug tua rau cov qhua yog tau nyob rau hauv cia li ib nrab ib teev.

Thaum cov qhua noj thiab ci touted ceev qhob zaub mov, npaj rau lub tshuaj yej tog.

Tshuaj yej yog nyob rau hauv ib tug hurry, koj yuav ceev nrooj ua noj ib tug ncuav mog qab zib. Lub hauv paus ntawm qhov khoom qab zib - tsib wafer ncuav, watered nrog condensed mis nyuj thiab pw tawm nyob rau hauv txhua lwm yam. Yuav kom cov mis nyuj los ua thicker, koj yuav tau ntxiv tus crumbled biscuits. Lub sab qaum kev ib lub ncuav mog qab zib yog dai kom zoo nkauj nrog sliced tsawb, kiwi los yog pos nphuab tsuas los ntawm cov hub nrog ib lub tsev jam.

Yog hais tias koj qhia ib tug me ntsis tswv yim, mam li ua kom mus ua noj nyob rau hauv ib tug maj yuav ua tau ib tug ntau ntawm thawj cov tais diav. Qhov loj tshaj plaws yog los npaj rau nws lub hlwb thiab tsis rua lo rau ntawm lub qhov cub.