Yuav ua li cas mus ua noj lub dumplings nyob rau hauv lub lauj kaub rau hauv qhov cub?

Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub rau hauv qhov cub? Ib tug ntau yam tais diav. Txawm nyob rau hauv ancient sij hawm cov neeg siv no cookware vim hais tias nws yuav pab los tsim ib qho amazingly qab thiab flavorful ua noj masterpieces thiab tseem ceeb lub sij hawm cov nyiaj khaws tseg. Cov khoom uas yog npaj tsis muaj roj, uas yog zoo rau cov neeg uas dieting. Muaj ntau ntau lub tswv yim uas yuav ua rau cov zaub mov saj txawm zoo dua. Piv txwv li, yog tias kaum feeb ua ntej qhov kev npaj ntawm no tais muab tso rau hauv cov dej, uas koj tau txais cov nyhuv ntawm ua noj ua haus nyob rau hauv ib ob peb. Lub tsuas feature nyob rau hauv cov ntaub ntawv no - nws yog tsim nyog los muab tso rau hauv lub lauj kaub nyob rau hauv ib tug txias qhov cub.

Es tsis txhob kaus mom, ua los ntawm av nplaum, nws yog zoo meej ua khob noom cookie uas mov mog qab. Cov tswv yim no yog tsim rau tej lub tais, txawm rau ib tug neeg zoo li dumplings nyob rau hauv lub lauj kaub rau hauv qhov cub. Tom qab tag nrho, lawv yog ib tug ntawm cov feem ntau hlub classic tais diav ntawm Lavxias teb sab lus. Thiab muaj ib tug ntau ntawm cov zaub mov txawv. Nyob rau hauv no tsab xov xwm peb yuav kub siab rau yog yuav ua li cas ua noj lub dumplings nyob rau hauv lub lauj kaub. Yog li ntawd, cov kev xaiv tooj 1.

Dumplings nyob rau hauv lub lauj kaub rau hauv qhov cub nrog cream thiab nceb

Yuav kom npaj no tais xav tau ib tug dos, ½ kilo ntawm nqaij dumplings, 300 grams nceb (dua li - nceb), butter, qaub cream, txuj lom.

Yuav ua li cas mus ua noj?

Ua ntej, koj yuav tsum boil lub ntsiab muaj - dumplings - kom txog rau thaum ib nrab. Nws yuav tsum tau ua nyob rau hauv maj mam salted dej. Ces npaj mus rau lub kev npaj ntawm nceb. Tau tom qab boiling broth, tawm. Ntxiv kib dos nyob rau hauv butter, ib tug ntawm ob peb feeb Ncuav thereto nceb. Ntxiv ntsev thiab kua txob muab thiab tawm rau ib ob peb feeb. Tom qab qhov kawg ntawm lub sij hawm luag npaj mus rau kev lom zem. Tom qab ntawm lub lauj kaub Muab dumplings thiab ntxiv mus rau nws lub butter. Saum toj no lawv yog ib tug txheej ntawm nceb thiab dos. Tam sim no npaj sauce. Nws yog heev yooj yim: sib tov ib diav qaub cream nrog tus nqi qub nceb kua zaub. Nyob rau hauv ib lub lauj kaub, ncuav ib me ntsis ntawm tau txais refills, txhua yam peb kom ib tug hau thiab muab tso rau hauv lub qhov cub rau kaum tsib feeb. therein kub yuav tsum 180 degrees.

Lwm, tsis muaj tsawg interesting thiab qab daim ntawv qhia uas tso cai rau koj mus ua noj lub dumplings nyob rau hauv lub lauj kaub rau hauv qhov cub, yog hais hauv qab no. Yog li ntawd, peb yuav tsum tau 200 grams ntawm cheese durum, ob dos, hais txog plaub dia qaub cream, ib tug ib nrab khob ntawm cov dej thiab zaub roj. Dumplings lawv tus kheej yuav tsum tau hais txog kaum mus rau kaum tsib daim. Lawv me ntsis kib, ntxiv lub dos, hlais mus rau ib nrab ib ncig. Cov sib tov twb ces kis tau nyob rau hauv ib lub lauj kaub, thiab cov dej yog poured los ntawm saum toj no qab zib yog ntxiv. Tom ntej no, lub tais yog sprinkled nrog grated cheese thiab xa nyob rau hauv lub qhov cub, preheated rau 200 ⁰ C, rau ib nrab ib teev.

Lwm daim ntawv qhia thawj - dumplings nyob rau hauv lub lauj kaub rau hauv qhov cub nyob rau hauv cov mis nyuj. No tais koj yuav tsum npaj raws li nram no Cheebtsam: ib kilo ntawm nqaij dumplings, 3 qe, ib tug iav ntawm mis nyuj thiab ntau npaum li qaub cream, ib tug me ntsis butter thiab tshuaj ntsuab. Huam meej lubricated nrog roj, lawv muab tso rau dumplings - los ntawm kaum mus rau kaum tsib daim. Nyias yog tov nrog cov mis nyuj thiab whipped qe, lub resulting sib tov yog poured mus rau hauv ib lub tais nrog dumplings. Topped nrog qaub cream. Lauj kaub them nrog ib tug hau thiab muab tso rau hauv ib qhov cub. Ci lub tais koj yuav tsum simmer rau ib nrab ib teev.