Ua noj ua haus pilaf: kauj ruam yog kauj ruam qhia

Ua noj ua haus pilaf - ib tug tshwj xeeb ritual. Thaum xub thawj siab ib muag nws nkawd hais tias muaj yog tsis muaj dab tsi tshwj xeeb txog nws. Tab sis cov no cov kws txawj muaj ntau ntau yam sib txawv secrets, tsis muaj uas nws yuav tsis tig tawm zoo Uzbek pilaf. Cov neeg uas xav kom kawm tau li cas ua noj no lub tais ntawm Central Esxias, muaj cov nram qab no daim ntawv qhia.

Pilaf Recipes Ua noj nrog yees duab

Nyob rau hauv lub sab hnub tuaj, tus menyuam yaj uas yog heev nrov. Yog li ntawd, ua qhov tseeb pilaf yog qhov zoo tshaj plaws xaiv no tsi ntawm cov nqaij.

cov khoom xyaw:

• sis plawv hniav thiab yaj nqaij nrog tav yuag tag nrho 1.5 kg;
• zaub roj (nws yog zoo dua yog tias koj nrhiav tau kurdjuchnyj roj) - 350 grams;
• carrots (siav) 1 kg;
• nruab nrab dos - 3-4 daim;
• Qej - ib tug ob peb medium-qhov loj qhov me taub hau (2-3);
• Kua txob - 2-3 daim;
• cumin, ntsev (lwm yam txuj lom raws li xav thiab saj);
• Daim duab 1 kg (muaj ib tug tshwj xeeb zoo ntawm "Dev-Zera", yog koj nrhiav tau, siv, yog hais tias tsis tau, ces muab ib qho srednezerny).

Ua noj ua haus pilaf tsev: kauj ruam yog kauj ruam qhia

1 kauj ruam

Pulp yaj txiav mus rau hauv cubes (1.5 x 1.5 cm). Cov pob txha nrog nqaij prisolit thiab muab tso rau ib tug me ntsis Marinated. Sim xaiv ib tug hluas yaj, nrog me ntsis roj.

2nd kauj ruam

Yuav tsum tsis txhob yuav underestimated nyob rau hauv pilaf carrots. Qhov no yog ib tug ntawm cov tseem ceeb Cheebtsam. Nco ntsoov kom txiav nws. Tsis txhob siv ib tug grater thiab shredder. Tsuas yog ib tug riam. Chop zaub rau ib tug nyias straw. Nws yog zoo dua rau cov pilaf siav (tsis ntxov) cov hauv paus hniav.

Peb kauj ruam

Daim duab reassemble, ntxuav. Cov dej tseem yuav tsum huv si thiab pob tshab. Tom qab tsau lub mov nyob rau hauv dej sov. Sov lub cauldron. Teem lub qib siab tshaj plaws ntawm cov hluav taws. Txiav cov nqaij npuas kib rau hauv me me cubes thiab cia cia rau hauv lub thawv. Los ntawm nws koj yuav tsum rhuab nrog roj. Greaves tshem tawm (lawv yog zoo meej rau ib khoom noj txom ncauj uas muaj vodka, yog li tsis txhob Rush mus tau tshem ntawm lawv). Yog hais tias koj nrhiav tsis tau cov rog, nws tau yooj yim yuav hloov los ntawm ib tug zoo roj, uas, nyob rau hauv lem, yuav tsum mus rau thaum tshav kub kub kom txog thaum ib lub teeb xiav-grey taws kub nnyiab ya.

Kauj ruam 4

Ua noj ua haus pilaf pib nrog ci nqaij pob txha. Nws yuav tsum tau ua sai sai thiab nyob rau high tshav kub. Tig lub tav ob peb lub sij hawm. Thaum lawv kis tau ib tug Golden hue - rub tawm thiab muab tso tawm rau hauv lub phaj. Roj tshav kub dua thiab Saute tws dos nyob rau hauv nws kom txog thaum Golden xim av. Thiab xwb ces npaj mus rau lub roasting cev nqaij daim tawv.

Kauj ruam 5

Kib nqaij kom txog thaum Golden. Do. Tom qab hais tias, ncuav lub zaub ntug hauv paus. Smooth tawm thiab tawm rau ib ob peb feeb. Ces do thiab ua noj rau txog 15 feeb mus txog thaum kawg, tig mus rau lub tshav kub mus rau nruab nrab. Ncuav ib feem ntawm cumin. Carrots ua mos thiab mus aroma pilaf - ncuav dej kub. Nws npaum li cas yuav tsum them rau cov 1.5 cm tag nrho cov khoom xyaw.

Kauj ruam 6

Mus ua noj ua haus pilaf. Tam sim no yog lub lem ntawm qej (nws yuav tsum tau pre-ntxuav los ntawm sab saum toj husk). Nws iab thiab chilli kua txob (optional) rau tag nrho cov khoom. Tom qab ua noj ua haus, lawv muaj peev xwm cia li muab pov los yog zaservirovat tas phaj.

Kauj ruam 7

Rov qab mus rov qab mus rau lub hwj kais kib pob txha. Tos kom txog thaum boiling thiab txo tshav kub. Ua nrog lub hau qhib rau 40 feeb. Tom qab ua lub siab tshaj plaws hluav taws kub, ntsev. Lub broth yuav tsum tau ib tug me ntsis qab ntsev.

Kauj ruam 8

Tam sim no yog lub lem ntawm mov. Ntws dej thiab ncuav nws mus rau hauv lub cauldron. Smooth tawm thiab ncuav ib liter ntawm boiling dej. Thaum cov kua pib rhaub, tos kom txog thaum nws tau evaporated los ntawm ib nrab thiab txo tshav kub. Ces, ib tug me ntsis mov, ua rau kom lub tshav kub thiab cia lub mov yog npaj txhij.

9 kauj ruam

Ua noj ua haus pilaf yog yuav luag tiav. Kaw lub hau cauldron, cia lub mov napar, ces ncuav rau hauv lub remnants ntawm cumin, npog lub hau dua rau 10 feeb, tom qab uas plam lub mov, tshem tawm cov kua txob thiab qej. Do hauv lub risotto thiab tso nws nyob rau hauv ib qho phaj swb. Bon Appetit!